RICE CAKE WITH RED BEAN PASTE RECIPES
STICKY RICE CAKE WITH RED BEAN PASTE | CHINA SICHUAN FOOD
Dessert for sweet teeth- sticky rice cake with red bean paste
Provided by Elaine
Categories staple
Total Time 40 minutes
Prep Time 30 minutes
Cook Time 10 minutes
Yield 8
Number Of Ingredients 4
Steps:
- In a small ball, stir just boiled hot water in flour and mix well with chopsticks. Then set aside to cool down. Knead into a around ball.
- Re-knead 2-3 minutes on operating board. If you feel the dough is too sticky, slightly dust the board. Shape into a long log, so we can further divide the dough into 8 equal pieces.
- Take one piece and shape into a round ball. Flat it and place 1 tablespoon of red bean paste filling in center.
- Seal completely and make sure the filling is 100% wrapped.Shape into around ball again and slightly flatten it. Repeat to finish the remaining.
- Heat up around 1/2 tablespoon of oil in a non-stick pan. Fry over slow to medium fire until one side becomes hardened and golden brown, turn over and fry the other side until slightly browned too totally around 4 minutes.
- Serve hot, optional with sugar.
Nutrition Facts : Calories 121 kcal, CarbohydrateContent 25 g, ProteinContent 1 g, FatContent 1 g, SugarContent 7 g, ServingSize 1 serving
CHINESE STICKY RICE CAKE RECIPE | ALLRECIPES
A sweet dessert made with glutinous rice flour (also called sweet rice flour) and red bean paste. This recipe was given to me by my Chinese sister-in-law. It is a favorite of my family. It has a firm custard-like texture which is different to many western palates.
Provided by Mom2MMJ
Categories World Cuisine Asian Chinese
Total Time 3 hours 20 minutes
Prep Time 15 minutes
Cook Time 55 minutes
Yield 1 - 9x13 inch cake
Number Of Ingredients 8
Steps:
- Preheat an oven to 325 degrees F (165 degrees C). Lightly grease a 9x13 inch baking pan.
- Mix rice flour, canola oil, milk, sugar, and baking powder in a large bowl. Stir in the beaten eggs. Pour the mixture into the baking pan. Drop small spoonfuls of the red bean paste into the flour mixture about 1 to 2 inches apart, making sure that the red bean paste is covered by the flour mixture. Sprinkle with toasted sesame seeds.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 55 minutes. Cool in the pans for 10 minutes before removing to cool completely on a wire rack.
Nutrition Facts : Calories 250.3 calories, CarbohydrateContent 35.2 g, CholesterolContent 25.3 mg, FatContent 11 g, FiberContent 0.4 g, ProteinContent 3.5 g, SaturatedFatContent 1.3 g, SodiumContent 63.4 mg, SugarContent 13.9 g
More about "rice cake with red bean paste recipes"
CHINESE STICKY RICE CAKE RECIPE | ALLRECIPES
A sweet dessert made with glutinous rice flour (also called sweet rice flour) and red bean paste. This recipe was given to me by my Chinese sister-in-law. It is a favorite of my family. It has a firm custard-like texture which is different to many western palates.
From allrecipes.com
Reviews 4.6
Total Time 3 hours 20 minutes
Category World Cuisine, Asian, Chinese
Cuisine Asian, Chinese
Calories 250.3 calories per serving
From allrecipes.com
Reviews 4.6
Total Time 3 hours 20 minutes
Category World Cuisine, Asian, Chinese
Cuisine Asian, Chinese
Calories 250.3 calories per serving
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 55 minutes. Cool in the pans for 10 minutes before removing to cool completely on a wire rack.
See details
SNOWFLAKE GLUTINOUS RICE CAKE RECIPE - SIMPLE CHINESE FOOD
The coconut flakes sprinkled on top of this snowflake glutinous rice cake look like snowflakes, very beautiful~ it tastes healthy. The filling is made of red bean paste, which is delicious, and the filling can be replaced with other fillings according to personal preference. This glutinous rice cake is especially delicious when it is just steamed, it is soft, and it may become slightly hard after being refrigerated. When you eat it, use the microwave to bite it and it is still soft~
From simplechinesefood.com
Reviews 4.6
Total Time 2 hours
Cuisine Chinese
From simplechinesefood.com
Reviews 4.6
Total Time 2 hours
Cuisine Chinese
- The delicious glutinous rice strips are complete
See details
RED BEAN PASTE RICE CAKE - OH MY FOOD RECIPES
Mar 05, 2021 · Cooking tips for how to make sticky rice cake with red bean paste: Add glutinous rice flour and sugar into a bowl and mix it well. Then, pour the hot boiling water into the flour mixture. When you knead the dough, it’s a little bit sticky. Don’t worry about adding extra flour. Adding vegetable oil ...
From ohmyfoodrecipes.com
From ohmyfoodrecipes.com
See details
RICE CAKE WITH RED BEAN PASTE RECIPE BY BONNIE HOSCHKE ...
Sep 05, 2021 · Steps. Gather the ingredients. Get a cake pan, covered by banking paper. Put the rice flour, glutinous rice flour, butter and sugar in a mixing bowl. Run the butter into the mixture and mux even. Pour in part of the milk. Hand mix them until moisture and crumple. But not stick together.
From cookpad.com
From cookpad.com
See details
STICKY RICE CAKE WITH RED BEAN PASTE - OMNIVORE'S COOKBOOK
Sep 25, 2014 · Instructions Add sweet rice flour into a large bowl. Measure out 1 cup of water (You will use slightly less than a cup). Slowly add... Dust a working surface with rice flour and transfer the dough onto it. Divide the dough in half. Roll the dough with... To make the cake, place one rice dough ball ...
From omnivorescookbook.com
From omnivorescookbook.com
See details
RICE CAKE WITH RED BEAN PASTE RECIPE | BAKED GLUTINOUS ...
From m.youtube.com
See details
STICKY RICE CAKE WITH RED BEAN PASTE - COTTER CRUNCH
Jul 27, 2015 · Scoop about 2 tablespoons of red bean paste and shape the paste into a ball. Place the ball of bean paste in the center of the round dough. Pinch the edges of the dough together to completely enclose the bean paste. When the cake is shaped like a ball, gently use your palm to press it, until it is shaped like a pancake, about 6 centimeters (2.5 inches) in diameter and 1.2 centimeters (1/2 inches) in thickness.
From cottercrunch.com
From cottercrunch.com
See details
RED BEAN STICKY RICE CAKE
Sticky Rice Cake with Red Bean Paste is a great gluten-free dessert that is easy to make and only contains four ingredients. I like the combination of white sugar and dark. To make 12 pieces of sticky rice cakes mix 100 grams of glutinous rice flour and 50 grams together in a bowl.
From justingibbes.github.io
From justingibbes.github.io
See details
RICE CAKE WITH RED BEAN PASTE RECIPE | BAKED GLUTINOUS ...
From m.youtube.com
See details
STICKY RICE CAKE WITH RED BEAN PASTE RECIPE | V FOR VEGGY
Feb 17, 2017 · Return the paste back into the pot. Add sugar and butter. Turn the heat on, stir and cook until all the sugar and butter has dissolved and incorporated into the beans. Transfer into a mixing bowl and chill until needed. Sticky Rice Cakes. Place sticky rice flour, mashed potato, sugar, and salt in a mixing bowl.
From vforveggy.com
From vforveggy.com
See details
RED BEAN STICKY RICE CAKE
Sticky Rice Cake with Red Bean Paste is a great gluten-free dessert that is easy to make and only contains four ingredients. I like the combination of white sugar and dark. To make 12 pieces of sticky rice cakes mix 100 grams of glutinous rice flour and 50 grams together in a bowl.
From justingibbes.github.io
From justingibbes.github.io
See details
BAKED STICKY RICE CAKE WITH RED BEAN PASTE (?????)
This home made cake recipe for baked sticky rice cake with red bean paste (?? ??? or hóngdòu kao niángao) is a traditional treat eaten in celebration of Chinese New Year.Niángao literally means "year cake", but nián is a homonym for sticky, which is why the cake uses sticky rice, and gao is a homonym for high, so niángao sounds like "year high" and is supposed to bring ...
From serves4.com
From serves4.com
See details
GLUTEN FREE SWEET RED BEAN OVEN RICE CAKE (?? TTEOK PPANG ...
Mar 26, 2014 · Instructions. Preheat oven to 350°F or 180°C. In a mixing bowl, combine rice flour, baking powder and salt. Add milk, vanilla extract, eggs, butter and sugar to flour mixture. Mix with cake mixer for 3 min. or more until well blended with little or no lumps. Fold in red bean paste into the batter.
From kimchimari.com
From kimchimari.com
See details
SWEET RICE & RED BEAN TTEOK - KOREAN FOOD AND RECIPES
Oct 13, 2008 · Divide ¾ cup of red bean paste into 8 ping-pong sized balls. You can adjust the amount of red bean paste according to your taste. Sprinkle a little cornstarch on a cutting board. Roll the dough into a 16 inch long loaf. Cut the dough into eight 2-inch pieces. Flatten a piece. Place the bean ball in the center. Wrap the ball with the rice dough.
From aeriskitchen.com
From aeriskitchen.com
See details
STICKY RICE CAKE WITH RED BEAN PASTE | OMNIVORE'S COOKBOOK ...
Also known as Ma Tuan, these are fried sesame balls made with glutinous rice flour and filled with red bean paste. The Sesame Balls is a staple breakfast food as well as a favorite past time for most Chinese. Pan-fried Chinese style buns with sweet red bean paste filling. Check out our new and Easy Sweet Mochi Recipe!
From pinterest.com
From pinterest.com
See details
STEAMED RICE CUP CAKE WITH RED BEANS ... - DELICIOUS RECIPES
Steamed Rice Cup Cake with Red Beans is a famous street food in Hong Kong. Its chewy texture with flavours of sugar and beans are very attractive to those people who are fond of steamed desserts. It’s worth trying this classic Chinese snack if you haven’t had a chance before.
From en.christinesrecipes.com
From en.christinesrecipes.com
See details
RED BEAN CAKE RECIPE
Red Bean Cake Recipe. Wash the beans by rinsing and massaging in water for 20-30 seconds. Bake half of the batter spread in the cake pan for 15 minutes. Recipe Of Homemade Sweet Rice Flour And Red Bean Paste Cake Cookandrecipe Com from cookandrecipe.com. Bake half of the batter spread in the cake pan for 15 minutes.
From zoegilruthcake.github.io
From zoegilruthcake.github.io
See details
FRIED STICKY RICE CAKE WITH RED BEAN PASTE(ER DUO YAN ZHA ...
Jan 31, 2021 · This is the meaning of the recipe. Fried cake with a long history and well-known name is not complicated. The ingredients only have sticky rice flour, warm water, sugar, yeast, red bean paste fillings, and a lot of oil. The focus is how to put the red bean paste stuffing into the glutinous rice wrappers to make cakes.
From adailyfood.com
From adailyfood.com
See details
PUMPKIN MOCHI WITH RED BEAN PASTE ... - RED HOUSE SPICE
Oct 23, 2020 · Red bean paste, a sweet paste made of adzuki beans (red beans/??), is no doubt one of the most loved fillings for Chinese treats. You can find it in many classic dishes, such as Red Bean Buns, Mooncakes, Sticky Rice Dumplings, Glutinous Rice Balls, Sesame Balls, etc. I find it a perfect choice for today’s pumpkin mochi cake.
From redhousespice.com
From redhousespice.com
See details
23 EASY AND TASTY RED BEAN PASTE RECIPES BY HOME COOKS ...
adzuki (sweet red bean paste) shaped into 12 balls • lukewarm whole milk, (or any milk of choice), divided • active dry yeast • white sugar (caster or granulated) • Sprinkle salt • cup white sugar or fine sugar (caster or granulated) • milk, lukewarm (remaining milk) • cup unsalted butter, melted. 6-8 servings. Nadine Schweitzer.
From cookpad.com
From cookpad.com
See details
