EGGNOG BALLS RECIPES
EASIEST EGGNOG RECIPE | ALLRECIPES
Would the night be complete without egg nog?
Provided by sal
Categories Drink Recipes Eggnog Recipes
Total Time 5 minutes
Prep Time 5 minutes
Yield 3 servings
Number Of Ingredients 5
Steps:
- Blend together eggs, sugar, milk, vanilla and nutmeg. Serve chilled.
Nutrition Facts : Calories 200.8 calories, CarbohydrateContent 22.1 g, CholesterolContent 156.5 mg, FatContent 7.4 g, FiberContent 0.1 g, ProteinContent 10.5 g, SaturatedFatContent 3.6 g, SodiumContent 119.3 mg, SugarContent 22 g
EGGNOG POPCORN BALLS RECIPE BY MADELINE BUIANO
Although you're probably used to seeing eggnog poured into your cup during the holiday season, this recipe gives the timeless beverage a twist. Popcorn is made with eggnog extract and marshmallows, the snack is one you'll want at holiday parties to come. Recipe courtesy of Ready Set Eat
Provided by THEDAILYMEAL.COM
Total Time 29 minutes59S
Prep Time 29 minutes59S
Cook Time 0 minutes59S
Yield 12
Number Of Ingredients 6
Steps:
- Spray large bowl, rubber spatula and piece of waxed paper with cooking spray; set aside.
- Pop kernel corn according to package directions.
- Remove all unpopped kernels and place half of popped corn (about 8 cups) in bowl.
- Place 2-1/2 cups marshmallows and 2-1/2 tablespoons butter in microwave-safe bowl; microwave on HIGH 45 seconds or until marshmallows melt and mixture blends together smoothly when stirred.
- Stir in 1-1/2 teaspoons extract.
- Pour marshmallow mixture over popped corn in bowl.
- Toss with rubber spatula to coat.
- Divide mixture and shape into 6 balls.
- Place on waxed papper.
- Garnish with freshly grated nutmeg.
- Repeat above steps with remaining popped corn, marshmallows, butter, extract and nutmeg.
Nutrition Facts : ServingSize 1 serving, Calories 132 calories, SugarContent 12 g, FatContent 5 g, CarbohydrateContent 21 g, CholesterolContent 14 mg, FiberContent 0.7 g, ProteinContent 1 g, SaturatedFatContent 3 g, SodiumContent 19 mg, TransFatContent 0.2 g
EGGNOG RUM BALLS | KING ARTHUR BAKING
From kingarthurbaking.com
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ELSIE'S EGGNOG CAKE BALLS - BORDEN DAIRY
Jun 27, 2017 · Using a melon baller or your hands, form the mixture into 1 and ½-inch balls. Place the balls on wax paper; freeze at least six hours. Working in small batches, remove the balls from the freezer and dip the balls into warm melted Almond Bark Coating, Confectionery Coating or melted chocolate chips, using candy forks or toothpicks to manipulate the balls.
From bordendairy.com
From bordendairy.com
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EGGNOG COOKIE BALLS - WILL COOK FOR SMILES
Dec 19, 2016 · Instructions Pulse butter cookies in a blender until all just crumbles. In a large mixing bowl, mix cookie crumbs, cinnamon, eggnog, and fresh grated nutmeg until completely mixed and looks... Use a cookie scoop to scoop out the dough and roll them into a ball. Refrigerate for at least an hour. (You ...
From willcookforsmiles.com
From willcookforsmiles.com
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JINGLE BALLS EGGNOG - IMBIBE MAGAZINE
Dec 21, 2018 · In a blender or stand mixer on low speed, beat the eggs until smooth. Slowly add the nutmeg and sugar, then blend until incorporated. Add the remaining ingredients and blend until thoroughly mixed. Pour into a large, lidded container and refrigerate overnight.
From imbibemagazine.com
From imbibemagazine.com
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ELSIE'S EGGNOG CAKE BALLS - BORDEN DAIRY
Pin. Instructions. Bake the cake according to package instructions, substituting 1 cup Borden Eggnog for 1 cup of the water called for in the instructions, and adding rum extract, if desired. While warm, crumble the cake into a bowl with a hand mixer to a fine texture. Mix in frosting to make a paste, utilizing ½ to ¾ can of frosting ...
From bordendairy.com
From bordendairy.com
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JINGLE BALLS EGGNOG - IMBIBE MAGAZINE
Dec 21, 2018 · Jingle Balls Eggnog Recipe: Adapted from a recipe by Nico de Soto, Miracle, New York City. Photo: Eric Medsker. December 21, 2018. While most recent Miracle recipes are developed by bartender Joann Spiegel, this rich recipe comes from Nico de Soto of Mace. “The man knows his nog—[his versions] surpass expectations of what an eggnog can be ...
From imbibemagazine.com
From imbibemagazine.com
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EGGNOG CAKE BALLS RECIPE - BELLY FULL
Dec 15, 2016 · Preheat oven to 350 degrees F. Line a 9×5-inch loaf pan with parchment paper, leaving a slight overhang on 2 sides. In a large bowl, beat pound cake mix, eggnog, butter, eggs, rum, and nutmeg together with an electric mixer until blended. Pour into the prepared loaf pan.
From bellyfull.net
From bellyfull.net
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EGGNOG CAKE BALLS | TASTY KITCHEN: A HAPPY RECIPE COMMUNITY!
With the spoon, cover the ball completely with chocolate. When the ball is covered, scoop the ball out of the chocolate using the fork. With the spoon, gently tap the fork to get the excess chocolate to drip back into the bowl. Place the covered ball onto the wax paper and sprinkle with decorations if desired. Repeat with the remaining 3 balls.
From tastykitchen.com
From tastykitchen.com
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EGGNOG RUM BALL RECIPE
This eggnog rum ball recipe check all those boxes – flavored with vanilla and nutmeg, these are like your favorite holiday drink in cookie form! It’s officially advent. For those of you unfamiliar with the Christian tradition, advent is the start of the liturgical calendar, the time of preparation for Christmas, the beginning of it ALL.
From thedomesticfront.com
From thedomesticfront.com
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HEALTHY NO BAKE EGGNOG BITES - THE BIG MAN'S WORLD
Dec 04, 2018 · Pour your wet mixture to the dry mixture and mix well. Add the eggnog until a thick batter is formed- If the batter is too thin, add a dash more coconut flour. Using your hands, form into small microwave-safe balls. Roll balls in extra granulated sweetener and place on a baking tray or plate.
From thebigmansworld.com
From thebigmansworld.com
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EGGNOG TRUFFLES RECIPE - THE SPRUCE EATS
Jul 14, 2021 · Gather the ingredients. In a medium bowl, combine the white chocolate, salt, and butter. Place the eggnog in a small saucepan over medium-high heat and bring it to a simmer. Once the eggnog is simmering and bubbles are forming around the edges of the pan, pour the hot eggnog over the white chocolate mixture.
From thespruceeats.com
From thespruceeats.com
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EGGNOG COOKIES | SOUTHERN LIVING
Step 1. Prepare the Cookies: Preheat oven to 375°F. Whisk together flour, baking powder, salt, and nutmeg in a large bowl; set aside. Beat butter and cream cheese with a stand mixer fitted with a paddle attachment on low speed until creamy, about 1 minute. Add granulated sugar and brown sugar; beat until combined, about 2 minutes.
From southernliving.com
From southernliving.com
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MARTHA STEWART’S TWO-STEP EGGNOG RECIPE GIVES THE HOLIDAY ...
Dec 26, 2021 · On Dec 24, Stewart posted a delicious snapshot of her world-famous eggnog recipe with the caption, “When she published this recipe in her first book, Entertaining, @marthastewart48 wrote that ...
From sheknows.com
From sheknows.com
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MELT IN YOUR MOUTH EGGNOG COOKIES - SHARE-RECIPES.NET
Preheat oven to 375 degrees F. 2. In a medium bowl, cream together the butter and sugar with a hand held mixture or stand up mixture. Add in the eggs and vanilla extract and mix until smooth. Then add in eggnog and mix until just combined. 3. Combine the flour, baking powder, nutmeg, and cinnamon in a different bowl.
From share-recipes.net
From share-recipes.net
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RECIPES FOR EGGNOG COOKIES - ALL INFORMATION ABOUT HEALTHY ...
Eggnog Cookies Recipe - Food.com great www.food.com. DIRECTIONS Preheat oven to 300°F (150°C). Combine flour, baking powder, cinnamon and nutmeg. Cream sugar and butter until light. Add eggnog, vanilla, and egg yolks; beat at medium speed with mixer until smooth. Add flour mixture and beat at low speed until just combined. Do not overmix.
From therecipes.info
From therecipes.info
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EGGNOG POPCORN BALLS RECIPE - CHOWHOUND
1 Coat a large heatproof bowl with butter, vegetable oil, or cooking spray and place the popcorn in the bowl.; 2 Place the sugar, corn syrup, water, vinegar, and salt in a medium saucepan and stir to combine. Place over high heat, stirring until the sugar has dissolved, about 2 minutes. Bring to a boil and cook until the mixture registers 260°F on a candy/fat thermometer, about 5 to 7 minutes.
From chowhound.com
From chowhound.com
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