RECIPE PANINI SANDWICHES RECIPES

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ROTISSERIE CHICKEN PANINI RECIPE: HOW TO MAKE IT



Rotisserie Chicken Panini Recipe: How to Make It image

This ooey-gooey, melty delight is packed with bacon, chicken, cheese and just enough lemon to tickle your taste buds. Other chicken panini recipes don't compare!—Terri McCarty, Oro Grande, California

Provided by Taste of Home

Categories     Lunch

Total Time 20 minutes

Prep Time 15 minutes

Cook Time 5 minutes

Yield 2 servings.

Number Of Ingredients 13

3 tablespoons mayonnaise
4-1/2 teaspoons grated Parmesan cheese
1 teaspoon lemon juice
1/2 teaspoon prepared pesto
1/4 teaspoon grated lemon zest
Dash pepper
4 slices sourdough bread
1/4 pound sliced rotisserie chicken
4 slices ready-to-serve fully cooked bacon
2 slices smoked part-skim mozzarella cheese
2 slices red onion, separated into rings
4 slices tomato
2 tablespoons butter, melted

Steps:

  • In a small bowl, combine the first 6 ingredients; spread half over 2 bread slices. Layer with chicken, bacon, mozzarella cheese, onion and tomato. Spread remaining mayonnaise mixture over remaining bread slices; place over top. Brush outsides of sandwiches with butter., Cook on a panini maker or indoor grill until bread is browned and cheese is melted, 3-4 minutes.

Nutrition Facts : Calories 653 calories, FatContent 42g fat (16g saturated fat), CholesterolContent 80mg cholesterol, SodiumContent 996mg sodium, CarbohydrateContent 40g carbohydrate (3g sugars, FiberContent 2g fiber), ProteinContent 28g protein.

BASIC GRILLED PANINI RECIPE | ALLRECIPES



Basic Grilled Panini Recipe | Allrecipes image

This is a great grilled sandwich! Panini get their character or distinct look from the grill marks on the sandwich. I serve it with soup or even salad. This is the basic recipe. Enjoy!

Provided by ERRINL

Categories     Main Dishes    Pork    Ham

Total Time 16 minutes

Prep Time 10 minutes

Cook Time 6 minutes

Yield 1 panino

Number Of Ingredients 8

1 tablespoon extra-light olive oil, or as needed
2 slices Italian bread
2 tablespoons mayonnaise
2 slices Cheddar cheese
3 slices deli ham, or more to taste
1 slice firm-ripe tomato
1 thin slice onion
cooking spray

Steps:

  • Drizzle olive oil on 1 side of each bread slice. Spread 1 tablespoon mayonnaise on the other side of each slice. Pile Cheddar cheese, ham, tomato, and onion on top. Top with other bread slice, mayonnaise side down.
  • Heat a grill pan over medium-high heat; spray lightly with cooking spray. Place sandwich on grill; weigh it down with a heavy pan. Cook until cheese is melted and grill marks appear, 3 to 5 minutes per side.

Nutrition Facts : Calories 802.2 calories, CarbohydrateContent 26.7 g, CholesterolContent 117.9 mg, FatContent 63.2 g, FiberContent 2.6 g, ProteinContent 32.2 g, SaturatedFatContent 19.9 g, SodiumContent 1839.8 mg, SugarContent 2 g

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