RECIPE FOR TORTILLA PINWHEELS RECIPES
VEGGIE RANCH TORTILLA PINWHEELS RECIPE: HOW TO MAKE IT
These terrific bite-size appetizers are always a hit wherever I take them. They're easy to make ahead of time, and are a great addition to other party fare! —Lori Kostecki, Wausau, Wisconsin
Provided by Taste of Home
Categories Appetizers
Total Time 25 minutes
Prep Time 25 minutes
Cook Time 0 minutes
Yield about 5 dozen.
Number Of Ingredients 9
Steps:
- In a small bowl, beat cream cheese and dressing mix until blended. Beat in the onions, green chiles, olives, celery, red pepper and bacon. Spread over tortillas. Roll up. Cut each into 1-in. slices. Refrigerate leftovers.
Nutrition Facts : Calories 58 calories, FatContent 3g fat (2g saturated fat), CholesterolContent 8mg cholesterol, SodiumContent 188mg sodium, CarbohydrateContent 5g carbohydrate (0 sugars, FiberContent 1g fiber), ProteinContent 1g protein.
FIESTA PINWHEELS RECIPE | ALLRECIPES
This is a festive appetizer with cream cheese, sour cream, and picante sauce wrapped in flour tortillas. Serve with salsa.
Provided by ACPHIFER
Categories Wraps and Rolls Appetizers
Total Time 2 hours 20 minutes
Prep Time 20 minutes
Yield 5 dozen
Number Of Ingredients 9
Steps:
- Beat cream cheese, sour cream, picante sauce, taco seasoning, and garlic powder together in a small bowl until smooth. Stir olives, chilies, and Cheddar cheese into the cream cheese mixture.
- Spread about 1/2 cup of cream cheese mixture onto each tortilla. Roll each tortilla like a jelly roll; wrap in plastic wrap. Refrigerate for 2 hours to overnight. Cut into 1-inch slices.
Nutrition Facts : Calories 100.3 calories, CarbohydrateContent 8.7 g, CholesterolContent 13.9 mg, FatContent 6 g, FiberContent 0.7 g, ProteinContent 2.8 g, SaturatedFatContent 3.2 g, SodiumContent 252.4 mg, SugarContent 0.4 g
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HOMEMADE TORTILLAS RECIPE: HOW TO MAKE IT
I usually have to double this flour tortilla recipe because we go through them so quickly. The homemade tortillas are so tender and chewy, you’ll never use store-bought again after learning how to make tortillas. —Kristin Van Dyken, Kennewick, Washington
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Reviews 4.3
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Cuisine North America, Mexican
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Reviews 4.3
Total Time 30 minutes
Cuisine North America, Mexican
Calories 159 calories per serving
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Prepare these easy, cheesy rollups several days in advance if desired. Serve with your choice of mild or hot salsa or picante sauce. —Barbara Keith, Faucett, Missouri
From tasteofhome.com
Reviews 4
Total Time 15 minutes
Category Appetizers
Cuisine North America, Mexican
Calories 47 calories per serving
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Reviews 4
Total Time 15 minutes
Category Appetizers
Cuisine North America, Mexican
Calories 47 calories per serving
- Combine the first 6 ingredients in a bowl; spread on 1 side of each tortilla and roll up tightly. Cover and refrigerate for at least 1 hour. Slice into 1-in. pieces. Serve with salsa or picante sauce.
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My son, Tyler, loves these and even asked me to make them for his school party instead of cupcakes! Now his classmates love them, too, and I make them for every party. To keep it easy, I usually get the veggies from the grocery store's salad bar. —Beverly M. Jones, Cambridge, Maryland
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Prepare these easy, cheesy rollups several days in advance if desired. Serve with your choice of mild or hot salsa or picante sauce. —Barbara Keith, Faucett, Missouri
From tasteofhome.com
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These terrific bite-size appetizers are always a hit wherever I take them. They're easy to make ahead of time, and are a great addition to other party fare! —Lori Kostecki, Wausau, Wisconsin
From tasteofhome.com
Reviews 4.7
Total Time 25 minutes
Category Appetizers
Calories 58 calories per serving
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Reviews 4.7
Total Time 25 minutes
Category Appetizers
Calories 58 calories per serving
- In a small bowl, beat cream cheese and dressing mix until blended. Beat in the onions, green chiles, olives, celery, red pepper and bacon. Spread over tortillas. Roll up. Cut each into 1-in. slices. Refrigerate leftovers.
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