YELLOW IN JAPANESE RECIPES
JAPANESE STEAKHOUSE STYLE YELLOW SAUCE RECIPE - FOOD.COM
After several years of searching I think I finally found gold. I combined a couple of recipes to come up with this one. If you like Inokos or Choo-choos this the recipe you've been searching for too.
Total Time 4 hours 5 minutes
Prep Time 5 minutes
Cook Time 4 hours
Yield 1 1/2 cups
Number Of Ingredients 6
Steps:
- Combine all ingredients in a small bowl. Whisk until smoot. Cover and refrigerate at least4 hours.
Nutrition Facts : Calories 1024.8, FatContent 90.8, SaturatedFatContent 32, CholesterolContent 142.5, SodiumContent 1453.5, CarbohydrateContent 56.2, FiberContent 0.3, SugarContent 26.9, ProteinContent 2.2
HIBACHI STYLE YELLOW SAUCE RECIPE - FOOD.COM
Make and share this Hibachi Style Yellow Sauce recipe from Food.com.
Total Time 2 hours 10 minutes
Prep Time 10 minutes
Cook Time 2 hours
Yield 6-8 serving(s)
Number Of Ingredients 9
Steps:
- Whisk all of the ingredients, except water, together until the sauce is creamy. Add the water a little at a time, until you get the consistency you want.
- Refrigerate 2 hours or over night for best results.
Nutrition Facts : Calories 29, FatContent 2, SaturatedFatContent 1.2, CholesterolContent 5.1, SodiumContent 38.6, CarbohydrateContent 3, FiberContent 0.2, SugarContent 2.4, ProteinContent 0.2
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