VIETNAMESE FRESH SPRING ROLLS | ALLRECIPES
These spring rolls are a refreshing change from the usual fried variety, and have become a family favorite. They are great as a cool summertime appetizer, and are delicious dipped in one or both of the sauces.
Provided by Allrecipes Member
Categories Appetizers and Snacks Wraps and Rolls
Total Time 50 minutes
Prep Time 45 minutes
Cook Time 5 minutes
Yield 8 spring rolls
Number Of Ingredients 15
Steps:
- Bring a medium saucepan of water to boil. Boil rice vermicelli 3 to 5 minutes, or until al dente, and drain.
- Fill a large bowl with warm water. Dip one wrapper into the hot water for 1 second to soften. Lay wrapper flat. In a row across the center, place 2 shrimp halves, a handful of vermicelli, basil, mint, cilantro and lettuce, leaving about 2 inches uncovered on each side. Fold uncovered sides inward, then tightly roll the wrapper, beginning at the end with the lettuce. Repeat with remaining ingredients.
- In a small bowl, mix the fish sauce, water, lime juice, garlic, sugar and chili sauce.
- In another small bowl, mix the hoisin sauce and peanuts.
- Serve rolled spring rolls with the fish sauce and hoisin sauce mixtures.
Nutrition Facts : Calories 82.4 calories, CarbohydrateContent 15.8 g, CholesterolContent 10.8 mg, FatContent 0.7 g, FiberContent 0.6 g, ProteinContent 3.3 g, SaturatedFatContent 0.1 g, SodiumContent 305.4 mg, SugarContent 5.2 g
SPRING ROLLS RECIPE | MYRECIPES
Fresh spring rolls are the perfect accompaniment to most Asian dishes. Serve this well-balanced appetizer with dipping sauce for the ultimate mouthwatering expereince.
Provided by Tammy Huynh
Total Time 47 minutes
Prep Time 40 minutes
Cook Time 7 minutes
Yield Makes 8 servings (serving size: 2 rolls and 2 tablespoons dipping sauce)
Number Of Ingredients 7
Steps:
- Step Bring 2 quarts water to a boil in a saucepan. Add the vermicelli; cook for 3–4 minutes. Drain and rinse noodles under cold water; set aside. Halve shrimp lengthwise, and chill until ready to use. Working with 1 sheet of rice paper at a time, dip in a shallow dish of warm water until pliable. Lay rice paper on a dry surface, and blot away excess water.
- Step Place 4 shrimp halves on the lower center of rice paper. Top with 1/4 cup cooked noodles, some lettuce, 3–4 mint leaves, and 2 tablespoons bean sprouts.
- Step Fold in sides of rice paper toward center, and roll up wrapper away from you into a tight log. Repeat with remaining ingredients. Cover with plastic wrap until ready to serve. Slice rolls in half, using a slightly wet knife.
Nutrition Facts : Calories 337 calories, CarbohydrateContent 52 g, CholesterolContent 84 mg, FatContent 7 g, FiberContent 2 g, ProteinContent 17 g, SaturatedFatContent 1 g, SodiumContent 455 mg
More about "recipe for spring roll sheets recipes"
SPRING ROLLS RECIPE | GOOD FOOD
From goodfood.com.au
Total Time 45 minutes
Category Finger-food
1. Heat oil in a heavy-based frying pan; add pork mince. Cook over medium heat for 5 minutes, until mince is browned and almost all the liquid has evaporated. Remove mince with a slotted spoon and set aside to cool slightly.
2. Place vegetables, garlic and ginger in a large mixing bowl; use hands to combine thoroughly. Transfer to frying pan and stir-fry for 2 minutes until soft. Combine vegetables and mince in large bowl; mix well.
3. Working one at a time, place spring roll wrapper diagonally on work surface. Place about half cup of mixture across front half of wrapper, fold the corner closest to you back over filling. Tuck in sides and roll up. Moisten corner with water to secure. Repeat with remaining filling and wrappers.
4. Heat oil in a medium heavy-based pan. Gently lower spring rolls into hot oil. Cook over medium-high heat for 1–2 minutes or until crisp and golden. Cook only one or two at a time. Carefully remove with tongs or slotted spoon. Drain on paper towel; serve spring rolls hot, with soy sauce to dip them into.
10 BEST SPRING ROLLS RECIPES | YUMMLY
SPRING ROLLS RECIPE | ALLRECIPES
From allrecipes.com
HOMEMADE SPRING ROLL WRAPPERS(SHEETS) – XANTILICIOUS.COM
From xantilicious.com
SPRING ROLL WRAPPERS RECIPE | SPRING ROLL SHEETS RECIPE ...
HOW TO MAKE VEG SPRING ROLL SHEETS - MINT'S RECIPES
CRISPY SPRING ROLLS RECIPE - SHARE-RECIPES.NET
10 BEST SPRING ROLLS RECIPES | YUMMLY
From yummly.com
HOW TO MAKE SPRING ROLLS AT HOME | RECIPE AND WRAPPING TIPS
From tasteofhome.com
10 EASY SPRING ROLL RECIPES | HOMEMADE RECIPES
From homemaderecipes.com
SPRING ROLLS- HOW TO MAKE THE BEST SPRING ROLLS (WITH ...
From tasteasianfood.com
CRISPY SPRING ROLLS RECIPE - SHARE-RECIPES.NET
From share-recipes.net
9 TIME PRO-ROLLER - CHICKEN SPRING ROLLS RECIPE | KITCHEN ...
From kitcheninfinity.com
FRESH SPRING ROLLS RECIPE - TASTES BETTER FROM SCRATCH
From tastesbetterfromscratch.com
SPRING ROLLS RECIPE | WOOLWORTHS
From woolworths.com.au
SPRING ROLLS RECIPE - BBC FOOD
From bbc.co.uk
SPRING ROLLS RECIPE | HOW TO MAKE VEG ... - SWASTHI'S RECIPES
From indianhealthyrecipes.com
SPRING ROLLS | VEG SPRING ROLLS » DASSANA'S VEG RECIPES
From vegrecipesofindia.com
SPRING ROLLS RECIPE | VEG SPRING ROLL RECIPE | VEG ROLL ...
From hebbarskitchen.com