RECIPE FOR PEACH SAUCE FOR CHICKEN RECIPES

GRILLED CHICKEN WITH PEACH SAUCE RECIPE | ALLRECIPES

Grilled Chicken with Peach Sauce Recipe | Allrecipes image

My neighbor made this dish at a barbecue and I had to have the recipe. It is so easy and you will be surprised what a wonderful flavor the peaches give to the chicken!

Provided by SOMEONESWT

Categories Meat and Poultry Chicken Breast

Total Time 40 minutes

Prep Time 15 minutes

Cook Time 25 minutes

Yield 8 servings

Number Of Ingredients 8

Ingredients

8 skinless, boneless chicken breast halves
1 pinch salt and ground black pepper to taste
2 cups peach preserves
3 tablespoons extra-virgin olive oil
2 tablespoons soy sauce
1 tablespoon finely chopped garlic
1 tablespoon Dijon mustard
4 ripe peaches, halved and pitted

Steps:

Preheat grill for medium heat and lightly oil the grate. Season chicken breast halves with salt and black pepper.
Stir peach preserves, olive oil, soy sauce, garlic, and mustard in a bowl; season with salt and black pepper. Reserve about 1/2 cup peach sauce.
Place chicken on preheated grill; cook until golden brown, 6 to 7 minutes, then flip chicken. Continue cooking for 5 to 6 minutes. Brush both sides of the chicken with peach sauce. Cook until no longer pink in the center and the juices run clear, 4 to 5 more minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
Arrange peach halves cut side down on the grill. Grill for 2 minutes, flip, and brush with reserved 1/2 cup peach sauce. Continue to grill until peaches are tender, 3 to 4 minutes more.

Nutrition Facts : Calories 406.4 calories, CarbohydrateContent 59.3 g, CholesterolContent 67.2 mg, FatContent 7.9 g, FiberContent 0.1 g, ProteinContent 24.8 g, SaturatedFatContent 1.5 g, SodiumContent 352.3 mg, SugarContent 54.1 g

GEORGIA CHICKEN WITH PEACH SAUCE RECIPE - FOOD.COM

Georgia Chicken With Peach Sauce Recipe - Food.com image

From Ontario Chicken Lover (Wing Magazine). The picture looked so scrumptious I had to try it. If you think it is strange, or you won't like this (as I thought) I would recommend trying this anyway. My girls gobbled it up, and my husband loved it as well. We served it with white rice.

Total Time 1 hours

Prep Time 15 minutes

Cook Time 45 minutes

Yield 4 serving(s)

Number Of Ingredients 12

Ingredients

4 skinless chicken breasts, bone-in or 8 chicken thighs
1/2 cup flour, seasoned with
salt and pepper, to taste (remove and reserve 2 TBSP for sauce)
2 tablespoons olive oil or 2 tablespoons canola oil
1 (28 fluid ounce) can sliced peaches
1 cup orange juice
3 tablespoons brown sugar
2 tablespoons vinegar
1 teaspoon dried basil leaves or 2 tablespoons chopped fresh basil
1 teaspoon fresh ginger, minced
1 teaspoon nutmeg
1 -2 clove garlic, minced

Steps:

Dredge chicken in seasoned flour, shake off and lay on wire rack to dry, abot 10 minutes.
Heat oil in deep sided saute pan, until it is quite hot.
Cook chicken, turning to brown evenly, about 3-5 minutes.
Remove chicken to paper towel to drain.
There should be 1 TBSP of oil in pan, if not, add a little more.
Reduce heat to medium and whisk reserved peach and orange juices until smooth.
Stir in remaining ingredients, bring to a boil, cook 3 minutes.
Add chicken to pan, cover and continue to cook until chicken is longer pick in center, about 25 minutes.
Add peach slices and heat through.

Nutrition Facts : Calories 506.3, FatContent 10.6, SaturatedFatContent 1.9, CholesterolContent 136.9, SodiumContent 159, CarbohydrateContent 43.1, FiberContent 3, SugarContent 27.6, ProteinContent 58

More about "recipe for peach sauce for chicken recipes"

GRILLED CHICKEN WITH PEACH SAUCE RECIPE: HOW TO MAKE IT

I've been cooking since I was a young girl growing up on a farm in Indiana. This recipe was adapted from a pie filling. I've served it many times to family and friends.
From tasteofhome.com
Reviews 5
Total Time 30 minutes
Category Dinner
Calories 275 calories per serving

In a small saucepan, combine sugar, cornstarch and water until smooth. Bring to a boil over medium heat; cook and stir for 2 minutes. Remove from heat. Stir in gelatin powder and peach; mix well until gelatin powder is dissolved. Set aside 1 cup for serving. , Grill chicken, uncovered, over medium heat for 3 minutes on each side. Baste with some of the remaining peach sauce. Continue grilling for 6-8 minutes or until thermometer reads 170°, basting and turning several times. Serve with the reserved peach sauce.

See details

SAUTEED CHICKEN WITH SPICY PEACH SAUCE RECIPE - FOOD.COM

Make and share this Sauteed Chicken with Spicy Peach Sauce recipe from Food.com.
From food.com
Reviews 5.0
Total Time 25 minutes
Calories 395.6 per serving

Place chicken on a serving plate and top with sauce.

See details

BAKED CHICKEN WITH PEACHES RECIPE | ALLRECIPES

Rushed? Need an elegant main dish to serve for an important occasion, that doesn't take a lot of preparation or time? This is it. This dish is not only easy and quick, it serves up beautifully as well. My family loves it. Tip: For a delicious sauce to serve over the chicken and peaches, mix 1/2 tablespoon cornstarch with 1/2 cup cold water and pour mixture into cooking juices. This mixture will thicken and become a sauce to pour over the chicken and peaches.
From allrecipes.com
Reviews 4.0
Total Time 45 minutes
Category Meat and Poultry, Chicken, Breast, Healthy
Calories 248.4 calories per serving

Bake for about 30 minutes in the preheated oven, basting often with juices, until chicken is cooked through and juices run clear.

See details

PEACH CHICKEN RECIPE: HOW TO MAKE IT - TASTE OF HOME

This sweet and savory entree will appeal to the whole family. The chicken’s bread crumb coating makes it especially homey. —Taste of Home Test Kitchen, Milwaukee, Wisconsin
From tasteofhome.com
Reviews 4.5
Total Time 30 minutes
Category Dinner
Calories 359 calories per serving

Drain peaches, reserving juice. In a small bowl, combine cornstarch and reserved juice until smooth. Add preserves and wine; set aside., In a large resealable plastic bag, combine the bread crumbs, cheese, salt and pepper. Add chicken, one piece at a time, and shake to coat. In a large skillet, cook chicken in 1 tablespoon butter over medium heat for 4-6 minutes on each side or until chicken juices run clear. Remove and keep warm., In the same skillet, melt remaining butter. Stir cornstarch mixture and add to pan. Bring to a boil; cook and stir for 2 minutes or until thickened. Add chicken and peaches; heat through. Sprinkle with onions; serve with pasta.

See details

CHICKEN THIGHS WITH CHIPOTLE-PEACH SAUCE RECIPE | MYRECIPES

Juicy, ripe peaches in peak season are key for this recipe. If your peaches are firm, let them stand on the kitchen counter for a few days until they're soft to the touch and have an enticing aroma. While the chicken and vegetables grill, prepare the chipotle-peach sauce.
From myrecipes.com
Total Time 15 minutes
Calories 307 calories per serving

Serve with: Grilled Corn and Red Pepper Salad

See details

FRESH PEACH SAUCE RECIPE: HOW TO MAKE IT - TASTE OF HOME

I like to make my breakfast table as pretty as possible. This peach sauce adds a warm golden color to the table and terrific flavor to pancakes, waffles and French toast.
From tasteofhome.com
Reviews 4.1
Total Time 15 minutes
Category Desserts
Calories 23 calories per serving

In a small saucepan, mix sugar, cornstarch and nutmeg; stir in water until smooth. Add peaches; bring to a boil, stirring constantly. Cook and stir 2-3 minutes or until thickened. Remove from heat; stir in extract. Serve warm.

See details

PAT'S SPICY PEACH HOT WINGS RECIPE | THE NEELYS | FOOD NETWORK

From foodnetwork.com
Reviews 4.9
Total Time 50 minutes

Add the fried wings to the large bowl of sauce and toss until well combined and wings are well coated. Using a slotted spoon, remove the wings to a platter and serve immediately.

See details

CHICKEN WITH PEACH SAUCE | CHICKEN.CA

2013-08-19 · Steps Cut each breast lengthwise in 4 to 6 strips of equal size. In a small saucepan, boil half of the peaches, 150 mL (? cup) of the light syrup or juice, the stock and the ginger for... Remove from heat and puree sauce in the blender or in the saucepan using a stick blender. Return sauce to the ...
From chicken.ca

See details

CHICKEN WITH PEACH SAUCE - THE RANCH KITCHEN

1/2 teaspoon (s) salt. 1/2 teaspoon (s) black pepper. Instructions. Bake chicken with onions, covered with foil in a 375 degree oven for 1 hour or until chicken is done (clear juices run out when cut in to). Meanwhile, place peaches in a Teflon coated sauce pan and heat white and brown sugar, garlic, soy sauce, salt and pepper together to a boil on a medium heat.
From theranchkitchen.com

See details

SAVORY PEACH SAUCE FOR CHICKEN, PORK OR FISH – MELANIE COOKS

2010-08-09 · Directions how to make Savory Peach Sauce: Peel the onion, then finely chop the onion. Heat the oil in a medium non-stick frying pan over medium heat. Add the onion, and cook, stirring, for 10 minutes. While the onions are cooking, pit the peaches, then chop the peaches into small pieces.
From melaniecooks.com

See details

CHICKEN WITH PEACH SAUCE - RECIPE | COOKS.COM

Enter your email to signup for the Cooks.com Recipe Newsletter . Home > Recipes > Poultry > Chicken with Peach Sauce. Printer-friendly version. CHICKEN WITH PEACH SAUCE : 3/4 c. orange juice 1 1/2 c. canned peach slices 1/3 c. syrup from peaches 2 tbsp. brown sugar 1 tbsp. vinegar 1/4 tsp. dried basil, crushed 1 1/2 tsp. mace 1 sm. onion, chopped 1/8 tsp. pepper 1 tsp. monosodium glutamate 1/4 ...
From cooks.com

See details

GRILLED CHICKEN WITH PEACH SAUCE RECIPE: HOW TO MAKE ...

2020-05-13 · This Grilled Chicken with Peach Sauce recipe breaks the monotony in chicken recipes with a twist of lip-smacking fresh peach sauce, a hint of tangy soy sauce and its lovely garlic fragrance. This mouth-watering non-vegetarian recipe is surely going to satiate your hunger and add a refreshing snack recipe in your list of favourite food. Throw it in as a side dish or relish it separately as a ...
From m.recipes.timesofindia.com

See details

ROASTED CHICKEN WITH PEACH WINE SAUCE - RECIPE | COOKS.COM

2017-05-12 · Add white wine. Bring to a boil over medium high heat. Meanwhile, whisk together the cornstarch and water. Add to the wine and peach juice. Whisk constantly until mixture thickens slightly, about 3 to 4 minutes. Remove chicken from oven and pour peach/wine mixture over. Return to oven and bake for another 30 minutes; baste occasionally.
From cooks.com

See details

CHICKEN WITH PEACH APRICOT SAUCE | TASTY KITCHEN: A HAPPY ...

While the chicken is grilling, get started on your sauce. Sautee shallot or onion in a bit of olive oil in a skillet set to medium heat. Once slightly translucent and fragrant, turn the heat to high and stir in chicken stock, preserves, Worcestershire, hot sauce and ginger. Season with a touch of salt and pepper. Bring mixture to a boil and then let simmer while chicken finishes cooking.
From tastykitchen.com

See details

GRILLED PEACH CHICKEN RECIPE - ALL INFORMATION ABOUT ...

Grilled Chicken with Peach Sauce Recipe | Allrecipes tip www.allrecipes.com. Simply grilled chicken breasts get a sweet boost in flavor with a glaze made of peach preserves, garlic, soy sauce, and a scoop of Dijon mustard. Sweet and ripe grilled peaches make a terrific side dish.
From therecipes.info

See details

BAKED CHICKEN & PEACHES WITH DIJON SAUCE RECIPE | WOOLWORTHS

Preheat oven to 160°C. Heat oil in a heatproof casserole dish over medium heat. Season chicken and add to dish. Cook for 6 minutes, turning over halfway, or until browned. Transfer to a plate. Step 2. Add onion to same dish and cook for 4 minutes or until softened. Add peach, sugar, mustard, vinegar and stock.
From woolworths.com.au

See details