RASPBERRY WHIPPED FROSTING RECIPES
RASPBERRY CAKE RECIPE WITH WHIPPED FROSTING | DRISCOLL'S
A lovely cake blended with fresh raspberries and vanilla and frosted with creamy raspberry frosting. This cake will be the delight of families, picnics, and potlucks. Feel free to adapt the recipe for whichever cake pans you have at hand.
Provided by DRISCOLLS.COM
Prep Time 35 minutes
Cook Time 50 minutes
Yield 12
Number Of Ingredients 17
Nutrition Facts : Calories 0, FatContent 0 g, SaturatedFatContent 0 g, CholesterolContent 0 mg, SodiumContent 0 mg, CarbohydrateContent 0 g, FiberContent 0 g, SugarContent 0 g, ProteinContent 0 g
RASPBERRY WHIPPED CREAM TOPPING | FOODTALK
Provided by Melanie Lorick
Total Time 4 minutes
Prep Time 2 minutes
Cook Time 2 minutes
Yield ~ 1 1/3
Number Of Ingredients 5
Steps:
- In a chilled bowl, using a hand or stand mixer with whisk attachment, whip cream, powdered sugar, and vanilla extract until stiff peaks form.
- Add cornstarch and gently mix.
- Add dried raspberries. Gently stir and finish by folding with a spoon until completely incorporated.
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Total Time 10 minutes
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Calories 71.9 calories per serving
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