PREPARING LOBSTER TAIL FOR BROILING RECIPES

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BROILED LOBSTER TAILS RECIPE | ALLRECIPES



Broiled Lobster Tails Recipe | Allrecipes image

This is a quick and tasty way to make DELICIOUS broiled lobster tails...YUM! Keep an eye on them while they're in the oven so they don't burn.

Provided by SKYGRETCH

Categories     Lobster Recipes

Total Time 20 minutes

Prep Time 15 minutes

Cook Time 5 minutes

Yield 2 servings

Number Of Ingredients 6

2 whole lobster tails
½ cup butter, melted
½ teaspoon ground paprika
salt to taste
ground white pepper, to taste
1 lemon - cut into wedges, for garnish

Steps:

  • Preheat the broiler.
  • Place lobster tails on a baking sheet. With a sharp knife or kitchen shears, carefully cut top side of lobster shells lengthwise. Pull apart shells slightly, and season meat with equal amounts butter, paprika, salt, and white pepper.
  • Broil lobster tails until lightly browned and lobster meat is opaque, about 5 to 10 minutes. Garnish with lemon wedges to serve.

Nutrition Facts : Calories 591.8 calories, CarbohydrateContent 7.4 g, CholesterolContent 302.5 mg, FatContent 48 g, FiberContent 2.9 g, ProteinContent 37 g, SaturatedFatContent 29.5 g, SodiumContent 891.1 mg, SugarContent 0.1 g

STEAMED LOBSTER TAILS RECIPE | ALLRECIPES



Steamed Lobster Tails Recipe | Allrecipes image

This basic recipe for steamed lobster tails is the best way to ensure perfect lobster every time.

Provided by Allrecipes

Categories     Lobster Recipes

Total Time 10 minutes

Prep Time 2 minutes

Cook Time 8 minutes

Yield 4 servings

Number Of Ingredients 3

1 tablespoon sea salt
4 (6 ounce) lobster tails
½ cup butter, melted

Steps:

  • Pour about 1 inch of water in the bottom of a large pot and bring to a boil. Add the salt and place a steamer insert inside the pot so that it is just above the water level. Put the lobster tails on the rack and cover the pot. Cover and steam for 8 minutes. And don't peek! Serve with melted butter.

Nutrition Facts : Calories 356.4 calories, CarbohydrateContent 0.9 g, CholesterolContent 222.5 mg, FatContent 24.5 g, ProteinContent 32.2 g, SaturatedFatContent 14.9 g, SodiumContent 1986.6 mg

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