POTATOES O BRIEN WITH SMOKED SAUSAGE RECIPES

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O'BRIEN SAUSAGE SKILLET RECIPE: HOW TO MAKE IT



O'Brien Sausage Skillet Recipe: How to Make It image

Inspiration hit one night when I was in a time crunch. This was so satisfying and easy to make, many friends now serve it, too. —Linda Harris, Wichita, Kansas

Provided by Taste of Home

Categories     Dinner

Total Time 20 minutes

Prep Time 0 minutes

Cook Time 20 minutes

Yield 6 servings.

Number Of Ingredients 6

1 package (28 ounces) frozen O'Brien potatoes
1/4 cup plus 2 teaspoons canola oil, divided
1 package (14 ounces) smoked turkey kielbasa, sliced
2 medium tart apples, peeled and chopped
1 medium onion, chopped
1 cup shredded cheddar cheese

Steps:

  • In a large nonstick skillet, prepare potatoes according to package directions, using 1/4 cup oil. Meanwhile, in another skillet, heat remaining oil over medium-high heat. Add kielbasa, apples and onion; cook and stir 8-10 minutes or until onion is tender., Spoon sausage mixture over potatoes; sprinkle with cheese. Cook, covered, 3-4 minutes longer or until cheese is melted.

Nutrition Facts : Calories 377 calories, FatContent 21g fat (6g saturated fat), CholesterolContent 61mg cholesterol, SodiumContent 803mg sodium, CarbohydrateContent 29g carbohydrate (8g sugars, FiberContent 4g fiber), ProteinContent 17g protein.

POTATOES O'BRIEN-BREAKFAST RECIPE - BREAKFAST.FOOD.COM



Potatoes O'brien-Breakfast Recipe - Breakfast.Food.com image

Just a good breakfast dish, especially when you have company. This came out of the "Arizona Daily Star."

Total Time 1 hours

Prep Time 10 minutes

Cook Time 50 minutes

Yield 4-6 serving(s)

Number Of Ingredients 6

2 (8 ounce) packages jimmy dean maple brown-and-serve sausage
3 1/2 cups O'Brien potatoes
1 1/2 cups shredded cheddar cheese
1 1/4 cups milk
5 large eggs
1/2 teaspoon salt

Steps:

  • Fry the sausage, and add to the potatoes, the 5 beaten eggs, milk, cheese, and salt. Stir together.
  • Put in a greased 2-quart casserole dish.
  • Bake at 350 degrees for 50 minutes.

Nutrition Facts : Calories 809.4, FatContent 57.5, SaturatedFatContent 25.1, CholesterolContent 360.2, SodiumContent 2081.4, CarbohydrateContent 33.5, FiberContent 0, SugarContent 0.5, ProteinContent 38.5

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