CHEESE PIZZA CALORIES RECIPES

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1-DISH PEPPERONI CHEESE PIZZA BAKE | ALLRECIPES



1-Dish Pepperoni Cheese Pizza Bake | Allrecipes image

Pizza was never easier than this--spread the sauce, pepperoni and cheese on pizza batter and bake for 30 minutes for a savory, deep-dish treat.

Provided by Fleischmann's Yeast

Categories     Trusted Brands: Recipes and Tips    ARGO®, KARO®, FLEISCHMANN'S®

Total Time 50 minutes

Prep Time 20 minutes

Cook Time 30 minutes

Yield 1 9-1/2 inch deep dish pizza

Number Of Ingredients 10

Mazola Pure® Cooking Spray
1?¾ cups all-purpose flour
2 envelopes Fleischmann's® RapidRise Yeast
2 teaspoons sugar
½ teaspoon salt
¾ cup very warm water (120 degrees F to 130 degrees F)
2 tablespoons olive oil
½ cup pizza sauce
2 ounces pepperoni slices
2 cups shredded mozzarella cheese

Steps:

  • Mix batter ingredients in a pre-sprayed 9-1/2-inch deep dish pie plate. Spread pizza sauce evenly over batter.
  • Top dough with pepperoni slices. Firmly push pepperoni into batter. Sprinkle with cheese.
  • Bake by placing in a cold oven; set temperature to 350 degrees F. Bake for 30 minutes or until done.

Nutrition Facts : Calories 331.8 calories, CarbohydrateContent 30.8 g, CholesterolContent 33.9 mg, FatContent 15 g, FiberContent 1.3 g, ProteinContent 16.4 g, SaturatedFatContent 5.9 g, SodiumContent 692 mg, SugarContent 1.2 g

GOAT CHEESE PIZZA RECIPE | EATINGWELL



Goat Cheese Pizza Recipe | EatingWell image

Tangy goat cheese adds loads of flavor to this easy pizza meal.

Provided by Diabetic Living Magazine

Categories     Healthy Pizza Recipes

Total Time 30 minutes

Number Of Ingredients 8

1 (7 inch) whole wheat pizza crust
1 teaspoon olive oil
1 cup fresh baby spinach
1 roma tomato, sliced
2 ounces cooked turkey or chicken breast, shredded
¼ cup red onion, thinly sliced
¼ cup crumbled goat cheese (1 ounce)
2 tablespoons snipped fresh basil

Steps:

  • Brush pizza crust with oil. Top with spinach, tomato, turkey, red onion and goat cheese. Bake following directions on crust package.
  • To serve, sprinkle with basil.

Nutrition Facts : Calories 219 calories, CarbohydrateContent 23 g, CholesterolContent 41 mg, FatContent 10 g, FiberContent 4 g, ProteinContent 14 g, SaturatedFatContent 3 g, SodiumContent 237 mg, SugarContent 2 g

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