POTATO HAM EGG CASSEROLE RECIPES
HAM, EGG AND POTATO BREAKFAST CASSEROLE | WISCONSIN HOMEMAKER
This easy overnight Cheesy Ham, Egg and Potato Breakfast Casserole recipe uses leftover mashed potatoes, eggs, ham and cheese.
Provided by Deborah L Melian
Categories Breakfast
Total Time 40 minutes
Prep Time 5 minutes
Cook Time 35 minutes
Yield 6
Number Of Ingredients 6
Steps:
- Grease a quiche baking dish with non-stick spray.
- Press the mashed potatoes out into base of casserole.
- Beat eggs well and pour over the potatoes.
- Add ham chunks evenly around the casserole.
- Sprinkle cheese over the casserole.
- Cover with aluminum foil and refrigerate until morning.
- Preheat oven to 400 degrees F.
- Bake for approximately 35-40 minutes, or until golden brown.
- Remove from oven when baked through. Allow to cool for five minutes. Serve. Enjoy!
Nutrition Facts : ServingSize 1 serving, Calories 347 kcal, CarbohydrateContent 17 g, ProteinContent 23 g, FatContent 20 g, SaturatedFatContent 7 g, CholesterolContent 256 mg, SodiumContent 533 mg, FiberContent 1 g
BEST CHEESY HAM & POTATO CASSEROLE RECIPE - HOW TO MAKE ...
Steps:
- Preheat oven to 375°. In a medium saucepan, melt butter. Add onions and cook until soft, stirring occasionally, about 4 minutes. Sprinkle flour and paprika over and cook, stirring constantly, 1 minute. While whisking, slowly pour in milk. Bring to a simmer and continue to whisk until thickened, about 3 minutes. Stir in ham and season with salt and pepper. Layer half the potatoes in the bottom of a 3-quart baking dish and season with salt and pepper. Spoon half the sauce over and sprinkle with half the cheddar. Repeat with remaining potatoes, sauce, and cheese. Cover dish with foil and bake until potatoes are soft, about 40 minutes. Remove foil and continue to bake until cheese is golden and bubbly, about 25 minutes more. Sprinkle with chives before serving.
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I wanted to have scrambled eggs and hash browns one morning, and this is the all-in-one casserole I created. My wife loved it!—Howard Rogers, El Paso, Texas
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Reviews 4.8
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Calories 219 calories per serving
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