PORT WINE CHEESE BALLS RECIPES

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PORT WINE CHEESE BALL RECIPE - FOOD.COM



Port Wine Cheese Ball Recipe - Food.com image

I love this from the store, but too expensive. I found 1 recipe for this, and it didn't work. I messed around with it until it was what I wanted. The way my staff at work were acting, they think this is the best. I do too, and hope the people at recipezaar enjoy it as well.

Total Time 20 minutes

Prep Time 20 minutes

Yield 3 cups

Number Of Ingredients 5

1/4-1/2 cup port wine
1/4 cup butter, at room temperature
16 ounces cheddar cheese, grated
8 ounces cream cheese
1 cup pecans, chopped

Steps:

  • In a food processor, combine cheddar cheese and cream cheese. Pulse the food processor on and off until the two are just mixed. Put this cheese mixture into a bowl.
  • In the food processor, process butter until smooth. While the machine is running, pour in small amounts of Port Wine, processing steadily until well mixed.
  • Add the port wine/butter mixture to the cheese mixture. Mix together with a spoon.
  • Form cheese into a ball, roll in chopped pecans, or use walnuts if you'd rather.
  • Serve with crackers.
  • Enjoy!

Nutrition Facts : Calories 1287.6, FatContent 117.6, SaturatedFatContent 58.5, CholesterolContent 283, SodiumContent 1320.5, CarbohydrateContent 12.8, FiberContent 3.5, SugarContent 6.2, ProteinContent 45.7

PORT WINE CHEESE BALL | RECIPE - RACHAEL RAY SHOW



Port Wine Cheese Ball | Recipe - Rachael Ray Show image

This creamy, cheddar cheese ball is filled with all the good stuff life has to offer -- ruby port wine!

Provided by The Rachael Ray Staff

Number Of Ingredients 11

2 cups shredded yellow
sharp
Wisconsin cheddar cheese
4 ounces cream cheese
4 tablespoons softened butter
2 cloves garlic
grated or pasted
2 teaspoons granulated onion
1/4 cup ruby port wine
Toasted chopped walnuts and finely chopped parsley
to roll

Steps:

  • Place the cheddar, cream cheese, butter, garlic, granulated onion and port wine in a mixing bowl and mix until well-combined
  • Place the cheese mixture onto a sheet of plastic wrap and from it into a big ball
  • Refrigerate for an hour to firm up
  • Once firm, roll the cheese ball to coat in the chopped nuts and parsley
  • MORE: Pigs in a Wreath Jacques Pepin's Fondue with Pesto Five-Ingredient Mulled Wine

PORT WINE CHEESE BALL RECIPE | EPICURIOUS.COM
From epicurious.com
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THE BEST PORT WINE CHEESE BALL RECIPE | PASTRY CHEF ONLINE
Oct 03, 2018 · For the Port Wine Cheese Ball Cut the cheddar and 3 oz of the cream cheese into about 1" chunks and place in the bowl of your food processor. Begin by... Mix a slightly generous 1/2 teaspoon of the port wine reduction and the salt into the half and half. Slowly pour the dairy mixture in through the ...
From pastrychefonline.com
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15-MINUTE PORT WINE CHEESE BALLS RECIPE - THEFOODXP
Jun 18, 2021 · Port Wine Cheese Balls Recipe On a baking dish, bake sliced almond in the oven at 350 degrees for 5 minutes or until toasted. Add sharp cheddar, salt, pepper, Worcestershire sauce, port wine, and cream cheese in a food processor, process until it will become smooth.
From thefoodxp.com
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CLASSIC PORT WINE CHEESE BALL RECIPE | RACHAEL RAY IN SEASON
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CHEESE BALL RECIPES - FOOD.COM
recipe Port Wine Cheese Ball "This is very good. It does taste like the port wine cheese balls I used to buy at the store. I found that 1/4 cup port wine worked for me."-Heavens Kitchen. Advertisement. recipe Smoky Cream Cheese Cheese Ball
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15-MINUTE PORT WINE CHEESE BALLS RECIPE - THEFOODXP
Port Wine Cheese Balls Recipe. On a baking dish, bake sliced almond in the oven at 350 degrees for 5 minutes or until toasted. Add sharp cheddar, salt, pepper, Worcestershire sauce, port wine, and cream cheese in a food processor, process until it will become smooth. Transfer cheese mixture to frozen side of the refrigerator for 2 hours or ...
From thefoodxp.com
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CLASSIC PORT WINE CHEESE BALL RECIPE | RACHAEL RAY IN SEASON
Directions. Instructions Checklist. Step 1. In a food processor, puree cream cheese, cheddar, ruby port and black pepper. Form into a ball; coat with pecans. Wrap in plastic; refrigerate 2 hours. Serve with melba toasts. Advertisement.
From rachaelraymag.com
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PORT WINE CHEESE BALL - THE GENETIC CHEF
Dec 29, 2020 · For the cheeseball: In a small saucepan over low heat, simmer port until reduced by half - about 5 minutes. Remove from heat, and let cool. Pulse cream cheese, cheddar, heavy cream, salt, and cayenne in a food processor until smooth. Transfer ¾ of the mixture into a bowl.
From thegeneticchef.com
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CHEESE BALL RECIPES - FOOD.COM
recipe Port Wine Cheese Ball "This is very good. It does taste like the port wine cheese balls I used to buy at the store. I found that 1/4 cup port wine worked for me."-Heavens Kitchen. Advertisement. recipe Smoky Cream Cheese Cheese Ball
From food.com
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PORT WINE CHEESE BALL RECIPE | PROGRESSIVE EATS | CHEESE ...
NYT Cooking: The cheese ball is a stalwart of the Midwest cocktail party, where it can be fashioned from processed Cheddar cheese and port wine, or pineapple and cream cheese. This recipe relies on the leftover ends of good cheese or even just one kind of good-quality, sharp cheese like Gruyère.
From pinterest.com
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THIS PORT WINE CHEESE BALL RECIPE WILL TAKE YOU STRAIGHT ...
NYT Cooking: The cheese ball is a stalwart of the Midwest cocktail party, where it can be fashioned from processed Cheddar cheese and port wine, or pineapple and cream cheese. This recipe relies on the leftover ends of good cheese or even just one kind of good-quality, sharp cheese like Gruyère.
From pinterest.com
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AGED-CHEDDAR AND PORT CHEESE BALLS RECIPE | MARTHA STEWART
Instructions Checklist. Step 1. Bring port to a simmer in a small saucepan over low heat. Cook until reduced by about half, 4 to 5 minutes. Remove from heat, and let cool. Advertisement. Step 2. Pulse 3/4 cup cream cheese and the cheddar in a food processor until smooth. Transfer to a large bowl.
From marthastewart.com
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CHEDDAR AND PORT WINE CHEESE BALL | CHEZ CARR CUISINE
1/2 c. toasted chopped pecans. Combine cream cheese, pepper, cheddar cheese, and port in a food processor. Whirl until creamy and smooth. Stir in chopped dried cranberries. Refrigerate at least 1 hour before shaping into a ball. Wrap ball in plastic wrap and refrigerate until about an hour before ready to serve. Roll in pecans just before serving.
From chezcarrcuisine.com
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10 BEST PORT WINE CHEESE RECIPES | YUMMLY
Lamb Roast with Port Wine Sauce What's Cooking America. butter, freshly ground black pepper, rosemary sprigs, leg of lamb and 5 more. Chocolate Cherry Port Wine Cake Recipe! Viva Veltoro. baking soda, flour, candy wafers, cider vinegar, brown sugar and 7 more.
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15 PARTY-READY CHEESE BALL RECIPES - THE SPRUCE EATS
Oct 29, 2020 · Bacon and Fig Cheese Ball. Leah Maroney. Here's a recipe that combines two classic flavors into one cheesy (in a good way.) appetizer. Fig jam, crispy crumbled bacon, scallions, cheddar, and cream cheese combine to form a spread that's great for all of your festive gatherings, from holiday brunches to bridal showers.
From thespruceeats.com
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THE PERFECT CHEESE BALL - MY FOOD AND FAMILY RECIPES
Mix cream cheese spread, cheddar, cranberries and wine until blended. Refrigerate 1 hour. 2. Shape into ball or other desired shape; coat with nuts. Place on serving plate. 3. Drizzle with syrup before serving.
From myfoodandfamily.com
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PORT WINE CHEESE BALL RECIPE - DETAILS, CALORIES ...
Get full Port Wine Cheese Ball Recipe ingredients, how-to directions, calories and nutrition review. Rate this Port Wine Cheese Ball recipe with 1/4-1/2 cup port wine, 1/4 cup butter, at room temperature, 16 oz cheddar cheese, grated, 8 oz cream cheese, 1 cup pecans, chopped
From recipeofhealth.com
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PORT WINE RECIPE - ALL INFORMATION ABOUT HEALTHY RECIPES ...
The Best Port Wine Cheese Ball Recipe | Pastry Chef Online tip pastrychefonline.com Most of the other "copycat" recipes for port wine cheese I've seen online either direct you to blend straight port in with all the cheese, which I think lends a harsh edge from the alcohol, or they make a sort of "port Jell-o" made with port and gelatin and then ...
From therecipes.info
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~ CONFESSIONS FROM A PORT WINE CHEESE BALL LOVER ...
Mar 12, 2013 · Remove from oven and set aside to cool completely, about 45-60 minutes. ~ Step 2. Place the cheddar cheese, cream cheese, port wine and Worcestershire sauce in the work bowl of a food processor fitted with a steel blade. Using a series of 30-40 rapid on-off pulses, process until cream cheese is incorporated.
From bitchinfrommelanieskitchen.com
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