GNOCCHI RECIPE POTATO RECIPES
GNOCCHI WITH WHITE BEANS RECIPE: HOW TO MAKE IT
Here’s one of those no-fuss gnocchi recipes you can toss together and cook in one skillet. Ideal for a busy weeknight, it’s also good with crumbled Italian chicken sausage if you need to please meat lovers. —Julianne Meyers, Hinesville, Georgia
Provided by Taste of Home
Categories Dinner
Total Time 30 minutes
Prep Time 15 minutes
Cook Time 15 minutes
Yield 6 servings.
Number Of Ingredients 10
Steps:
- In a large skillet, heat oil over medium-high heat. Add onion; cook and stir until tender. Add garlic; cook 1 minute longer. Add gnocchi; cook and stir 5-6 minutes or until golden brown. Stir in beans, tomatoes, spinach and pepper; heat through., Sprinkle with cheeses; cover and remove from heat. Let stand 3-4 minutes or until cheese is melted.
Nutrition Facts : Calories 307 calories, FatContent 6g fat (2g saturated fat), CholesterolContent 13mg cholesterol, SodiumContent 789mg sodium, CarbohydrateContent 50g carbohydrate (10g sugars, FiberContent 6g fiber), ProteinContent 13g protein.
GNOCCHI RECIPES | BBC GOOD FOOD
These versatile Italian dumplings are beautiful baked, fried or boiled. Try a special gnocchi supper with one of our simple and flavoursome recipes.
Provided by Good Food team
Number Of Ingredients 1
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Make this classic Italian-style gnocchi and tomato recipe for a satisfying midweek meal. These potato dumplings are worth making from scratch and take minutes to cook
From bbcgoodfood.com
Total Time 2 hours
Category Dinner, Lunch, Pasta
Cuisine Italian
Calories 554 calories per serving
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Total Time 2 hours
Category Dinner, Lunch, Pasta
Cuisine Italian
Calories 554 calories per serving
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