DREAM PIE RECIPE RECIPES

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CHOCOLATE DREAM PUDDING PIE - MY FOOD AND FAMILY RECIPES



Chocolate Dream Pudding Pie - My Food and Family Recipes image

Provided by My Food and Family

Total Time 6 hours 15 minutes

Prep Time 15 minutes

Cook Time 6 hours

Yield 8 servings

Number Of Ingredients 5

1 pkg. (3.9 oz.) JELL-O Chocolate Flavor Instant Pudding Pudding
1 cup cold milk
2-1/2 cups thawed COOL WHIP Extra Creamy Whipped Topping, divided
1 chocolate cookie crumb crust (6 oz.)
2 Tbsp. hot fudge ice cream topping

Steps:

  • Beat pudding mix and milk in medium bowl with whisk 2 min. Stir in 1-1/2 cups COOL WHIP.
  • Spoon into crust.
  • Freeze 6 hours or until firm. Remove pie from freezer about 15 min. before serving. Let stand at room temperature to soften slightly.
  • Heat ice cream topping as directed on label; drizzle over pie. Top with remaining COOL WHIP.

Nutrition Facts : Calories 360, FatContent 19 g, SaturatedFatContent 15 g, TransFatContent 0 g, CholesterolContent 5 mg, SodiumContent 380 mg, CarbohydrateContent 0 g, FiberContent 1 g, SugarContent 0 g, ProteinContent 4 g

CHERRY CHEESE PIE I RECIPE | ALLRECIPES



Cherry Cheese Pie I Recipe | Allrecipes image

Cream cheese and whipped topping folded together make this no-bake pie light and fluffy. This is a quick and easy dessert. For endless variations, use any flavor of pie filling as a topping! This recipe can be doubled for a 9x13 inch pan.

Provided by SNOWPOET

Categories     No-Bake Pies

Total Time 2 hours 15 minutes

Prep Time 15 minutes

Yield 1 9-inch pie

Number Of Ingredients 5

1 (9 inch) prepared graham cracker crust
1 (8 ounce) package cream cheese, softened
½ cup white sugar
2 cups frozen whipped topping, thawed
1 (21 ounce) can cherry pie filling

Steps:

  • In a medium mixing bowl, beat together softened cream cheese and sugar until light and fluffy. Fold in whipped topping and blend until mixture is smooth. Spread into graham cracker crust and spoon pie filling over top. Cover with plastic wrap and chill 2 hours before serving.

Nutrition Facts : Calories 420.9 calories, CarbohydrateContent 55.5 g, CholesterolContent 30.8 mg, FatContent 21.1 g, FiberContent 0.8 g, ProteinContent 3.7 g, SaturatedFatContent 11.6 g, SodiumContent 250.8 mg, SugarContent 26.9 g

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