PORK SPARE RIBS IN THE OVEN RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

TERIYAKI-GLAZED PORK SPARE RIBS RECIPE | TYLER FLORENCE ...



Teriyaki-Glazed Pork Spare Ribs Recipe | Tyler Florence ... image

Provided by Tyler Florence

Categories     main-dish

Total Time 5 hours 0 minutes

Prep Time 20 minutes

Cook Time 2 hours 40 minutes

Yield 4 to 6 servings

Number Of Ingredients 14

Salt and freshly ground black pepper
1/2 cup Chinese five-spice powder
1 rack pork spareribs, trimmed of excess fat, cut in 1/2 through the bone so you have 2-inch length riblets
2 tablespoons white sesame seeds, for garnish
Cilantro leaves, chopped, for garnish
Green onion, thinly sliced, for garnish
1 cup low-sodium soy sauce
1 cup fresh grapefruit juice
1/4 cup hoisin sauce
3 tablespoons ketchup
3 tablespoons rice vinegar
1 fresh red chile, split
2 garlic cloves, smashed
2 -inch piece fresh ginger, cut into 1-inch coins

Steps:

  • Preheat the oven to 300 degrees F.
  • Mix the salt and pepper in a small bowl with the five-spice powder. Rub some of the mixture all over the ribs, and then store remaining rub in an airtight container for another use. Arrange the ribs in a single layer in a roasting pan and slow-roast for 2 hours.
  • To make Teriyaki Glaze: In a pot, combine the soy sauce, grapefruit juice, hoisin sauce, ketchup, rice wine vinegar, chile, garlic, and ginger over medium heat. Bring to a slow simmer and cook, stirring, until thickened, about 20 minutes. Reserve 1 cup of Teriyaki Glaze in a small bowl and set aside.
  • In the last 30 minutes of cooking, baste the ribs with the Teriyaki Glaze. When they are done, the meat will start to pull away from the bone. Just before you're ready to eat, baste the ribs with the Teriyaki Glaze again and stick them under the broiler for 5 to 8 minutes to make the spareribs a nice crusty brown. Separate the ribs with a cleaver or sharp knife, cutting at every second rib so there are 2 bones per piece. Pile them on a platter, and pour on the reserved Glaze. Sprinkle with sesame seeds and chopped cilantro.

SLOW-COOKER COUNTRY STYLE PORK RIBS - BETTYCROCKER.COM



Slow-Cooker Country Style Pork Ribs - BettyCrocker.com image

Serve up juicy, tangy restaurant-quality country style pork ribs that slow cook all day, delivering maximum barbeque flavor. These delectable ribs are super-easy to serve and just as easy to eat, with no messy bones. For the cook, there’s just a one-pot cleanup.

Provided by Betty Crocker Kitchens

Total Time 9 hours 10 minutes

Prep Time 10 minutes

Yield 6

Number Of Ingredients 10

3 lb country-style pork loin ribs
1/3 cup packed dark brown sugar
1 tablespoon chili powder
1 teaspoon salt
1 teaspoon coarse ground black pepper
2 cups ketchup
1/2 cup cider vinegar
3 tablespoons spicy brown mustard
3 tablespoons Worcestershire sauce
1 tablespoon liquid smoke

Steps:

  • Spray 4- to 5-quart slow cooker with cooking spray. Place ribs in slow cooker. In medium bowl, mix all remaining ingredients. Pour over ribs.
  • Cover; cook on Low heat setting 9 to 10 hours.

Nutrition Facts : Calories 850 , CarbohydrateContent 35 g, CholesterolContent 215 mg, FatContent 4 1/2 , FiberContent 1 g, ProteinContent 54 g, SaturatedFatContent 20 g, ServingSize 1 Serving, SodiumContent 1740 mg, SugarContent 31 g, TransFatContent 0 g

10 BEST PORK SPARE RIBS RECIPES - YUMMLY
Jan 31, 2022 · oyster sauce, pork spare ribs, low sodium soy sauce, ground ginger and 10 more Chinese Wuxi Pork Spare Ribs Cook Eat Blog Shaoxing cooking wine, light soy sauce, rice …
From yummly.com
See details


PORK SPARE RIBS IN OVEN (NO FAIL RECIPE + SHORT VIDEO)
A full rack of pork spare ribs (shown below) incorporates a tempered meaty part called a flap and an elongated meaty section that runs across the length of the rack and is commonly called the brisket bone or the rib tips (it contains the tips of the ribs …
From craftbeering.com
See details


TENDER PORK SPARE RIBS RECIPE | ALLRECIPES
I saw a Celebrity Chef use this braising method for baby back ribs, so I decided to give it a try for pork spare ribs. I changed the seasonings and increased the cooking time and I have been very …
From allrecipes.com
See details


OVEN BBQ PORK SPARE RIBS - FIFTEEN SPATULAS
Nov 30, 2021 · Place the pork spare ribs on a rimmed half sheet pan and drizzle with about 1 cup of your favorite bbq sauce: If you’ve got 20 minutes to spare, my homemade bbq sauce recipe is …
From fifteenspatulas.com
See details


PORK SPARE RIB RECIPES | ALLRECIPES
These spare ribs are marinated in light and dark soy sauce, orange juice, garlic, and peppercorn, then fried briefly. After simmering the ribs, marinade, and spices such as star anise and cinnamon for an …
From allrecipes.com
See details


SPARE RIBS - AUSTRALIAN PORK | AUSTRALIAN PORK
Instructions based off 800g pork spare ribs. Use additional ingredients of your choice: 2 tablespoons oil; sauces / toppings of choice; OR follow our basic ‘Oven-Grilled Pork Spare Ribs Alla …
From pork.com.au
See details


OVEN PORK RIBS WITH BARBECUE SAUCE - RECIPETIN EATS
Aug 30, 2019 · How to make Oven Pork Ribs. Here’s how I make pork ribs in the oven. There’s a few key things here: Rub for the pork ribs – to add flavour;. Liquid for cooking – this is a key step for this pork ribs recipe! It creates a steamy situation while the ribs slow cook in the oven …
From recipetineats.com
See details


PORK RIBS - WIKIPEDIA
Spare ribs, also called "spareribs" or "side ribs", are taken from the belly side of the rib cage, below the section of back ribs and above the sternum (breast bone).Spareribs are flatter and contain more bone than meat, but more fat that can make the ribs more tender than back ribs. The term spare ribs …
From en.m.wikipedia.org
See details


NEELY'S BBQ PORK SPARE RIBS RECIPE | THE NEELYS - FOOD NET…
Jun 02, 2014 · Place pork rib slab flat on a clean chopping board. Pull off membrane. Cut off the excess fat and meat. Season both sides of the slab with Neely's BBQ Seasoning.
From foodnetwork.com
See details


THE BEST WAYS TO BAKE PORK SPARE RIBS IN THE OVEN ...
Spare ribs come from the mid-to-end portion of the hog's rib cage and are tougher, larger and meatier than baby back ribs. When buying spare ribs, you have two options: complete spare ribs, which include the rib tips and skirt, which are cut away before grilling, or St. Louis-style ribs.
From livestrong.com
See details


THE BEST WAYS TO BAKE PORK SPARE RIBS IN THE OVEN ...
Spare ribs come from the mid-to-end portion of the hog's rib cage and are tougher, larger and meatier than baby back ribs. When buying spare ribs, you have two options: complete spare ribs, which include the rib tips and skirt, which are cut away before grilling, or St. Louis-style ribs.
From livestrong.com
See details


GRANDMA'S BAKED COUNTRY STYLE PORK RIBS (SO TENDER ...
Country style ribs aren’t actually ribs at all, and come from the shoulder area, the same area of the hog as a pork shoulder roast used for pork tacos, pulled pork, and more. Spare ribs come from the …
From foodiecrush.com
See details


CHINESE BONELESS SPARE RIBS (OVEN, AIR FRYER & CROCK POT ...
Jun 20, 2019 · Boneless spare ribs really aren’t ribs, they are pieces of pork that’s been cut into strips. You can either use pork chops or pork tenderloin to make boneless spare ribs, just cut the pork into pieces about the size you see here and you’ll be good to go! These Chinese Boneless Spare Ribs …
From mantitlement.com
See details


STICKY CHINESE PORK SPARE RIBS - RECIPETIN EATS
May 24, 2014 · After 20 minutes, take the ribs out – they should be nicely browned and starting to char. Turn the ribs, then spoon the marinade over, then return to the oven for another 10 to 20 minutes. The ribs are done when they are falling off the bone, sticky and glossy and the marinade has reduced down to a thick sauce coating the ribs.
From recipetineats.com
See details


HOW TO COOK BONELESS PORK RIBS IN THE OVEN - LOW CARB YUM
Nov 04, 2020 · How To Bake Boneless Pork Ribs. Today, I’m sharing how to cook boneless pork ribs in the oven and it’s super easy. You just spray or line a baking sheet, place the ribs on the prepared pan, season, then bake. The boneless spare ribs …
From lowcarbyum.com
See details


SMOKED BBQ PORK RIBS RECIPES FROM AMAZINGRIBS.COM
Aug 16, 2021 · BBQ ribs get an Asian inspired makeover in this recipe for soy ginger glazed spare ribs. The flavor base for these Asian style smoked ribs comes from a dry rub of paprika mixed with five spice powder. The ribs …
From amazingribs.com
See details


HOW TO SLOW COOK PORK RIBS IN THE OVEN | HOWSTUFFWORKS
There are three types of pork ribs. Spare ribs are the outer ends of the pork ribs and are sparsely covered with meat. A whole rack of pork ribs weighs about 3 pounds (1.4 kilograms). Back ribs are the short section of the ribs, which are cut a bit closer to the shoulder than spare ribs. These are sometimes referred to as baby back ribs.
From recipes.howstuffworks.com
See details


DRY RUB OVEN-BAKED PORK RIBS - STEMPLE CREEK RANCH
Preheat oven to 300F; Pat ribs dry with a paper towel. Use a sharp knife to cut off the thin layer of connective tissue on the back of the ribs. Combine all the dry rub ingredients together in a small bowl and mix well. Coat the ribs on both sides with the dry rub. Place ribs …
From stemplecreek.com
See details


10 BEST BEEF SPARE RIBS RECIPES - YUMMLY
Feb 01, 2022 · EZCR#37 - GUI FEI SPARE RIBS [SPARE RIBS STEW] Cooking Pleasure onion, tomato sauce, carrot, coriander leaves, red chilli, star anise and 7 more Blackberry Jalapeno BBQ St.Louis Spare Ribs Pork …
From yummly.com
See details


INSTANT POT SPARE RIBS - PRESSURE COOK RECIPES
Jun 18, 2020 · Option 1 – Oven/Toaster Oven. Place the BBQ Spare Ribs on an oven tray under the “Broil” function (or the highest temperature setting) for a few minutes until the BBQ sauce is …
From pressurecookrecipes.com
See details


PORK RIBS ADOBO | PANLASANG PINOY MEATY RECIPES
Dec 12, 2021 · 1 kilo pork ribs e.g. baby back ribs or spare ribs; 1/4 cup soy sauce; 1/4 cup vinegar; 3 piece bay leaves; 1 Tbsp. brown sugar; 1 medium size onion chopped; 6 cloves garlic …
From panlasangpinoymeatrecipes.com
See details


HOW TO BOIL PORK SPARE RIBS TO MAKE THEM TENDER ...
Dec 04, 2019 · Boiling pork spare ribs before placing them on the grill or in the oven gives you more control over the cooking temperature. This helps ensure the ribs will be tender and juicy. …
From livestrong.com
See details


REYNOLDS OVEN BAG PORK - RECIPES | COOKS.COM
Place Reynolds Oven Bag in 9 x 13 cake pan. Place pork roast, potatoes and carrots in ... temperature of pork loin reaches 160°F. ... TIME - TO - SPARE RIBS. Preheat oven to 325 degrees. ... recipes …
From cooks.com
See details


INSTANT POT SPARE RIBS - PRESSURE COOK RECIPES
Jun 18, 2020 · Option 1 – Oven/Toaster Oven. Place the BBQ Spare Ribs on an oven tray under the “Broil” function (or the highest temperature setting) for a few minutes until the BBQ sauce is …
From pressurecookrecipes.com
See details


PORK RIBS ADOBO | PANLASANG PINOY MEATY RECIPES
Dec 12, 2021 · 1 kilo pork ribs e.g. baby back ribs or spare ribs; 1/4 cup soy sauce; 1/4 cup vinegar; 3 piece bay leaves; 1 Tbsp. brown sugar; 1 medium size onion chopped; 6 cloves garlic …
From panlasangpinoymeatrecipes.com
See details


HOW TO BOIL PORK SPARE RIBS TO MAKE THEM TENDER ...
Dec 04, 2019 · Boiling pork spare ribs before placing them on the grill or in the oven gives you more control over the cooking temperature. This helps ensure the ribs will be tender and juicy. …
From livestrong.com
See details


REYNOLDS OVEN BAG PORK - RECIPES | COOKS.COM
Place Reynolds Oven Bag in 9 x 13 cake pan. Place pork roast, potatoes and carrots in ... temperature of pork loin reaches 160°F. ... TIME - TO - SPARE RIBS. Preheat oven to 325 degrees. ... recipes …
From cooks.com
See details


STICKY OVEN BARBECUE RIBS - CAFE DELITES
Feb 01, 2020 · RIBS IN THE OVEN. Oven, slow cooker or on the barbecue; pork ribs are so versatile they can be cooked either way. If you love soft, fall-off-the-bone ribs, then go for our slow cooker method.But, if you love juicy, tender and crispy ribs with caramelised edges, then this oven ribs …
From cafedelites.com
See details


INSTANT POT BBQ PORK RIBS - JO COOKS
Jun 14, 2019 · Ingredients In Instant Pot BBQ Pork Ribs. Detailed measurements and instructions can be found on the printable recipe card at the bottom of the page.. Ribs. Ribs – Baby back pork ribs …
From jocooks.com
See details


BELLY PORK STRIPS IN BARBECUE SAUCE | RECIPES | DELIA ONLINE
Place the tin on the highest shelf in the oven and let them cook for 30 minutes. Meanwhile, make up the barbecue sauce simply by whisking all the sauce ingredients together until blended thoroughly. When the pork has been cooking for 30 minutes, pour off any excess oil from the roasting tin, then pour the barbecue sauce over the pork …
From deliaonline.com
See details


CROCK POT COUNTRY STYLE PORK RIBS RECIPE - EASY CROCK POT ...
Nov 02, 2020 · Country style pork ribs are cut from the shoulder of the hog and the very end of the pork loin. These ribs are similar to pork chops in flavor. Spare ribs come from the rib section of the hog and have a slightly different flavor. Either type would taste great in this recipe, so you may substitute with spare ribs …
From eatingonadime.com
See details


CHINESE BONELESS SPARE RIBS - TAKEOUT BONELESS SPARE RIB ...
Jun 17, 2021 · Chinese 5 spice powder/seasoning is a pretty crucial ingredient in the flavor of these pork spare ribs so omitting it isn’t really an option. If you don’t have a Chinese 5 …
From runningtothekitchen.com
See details


THE TYPES OF PORK RIBS AND HOW TO BUY THE ... - BON APPéTIT
Aug 21, 2019 · Pictured on the top, these are simply spareribs spiffed up—as in, the hard breastbone and chewy cartilage has been removed. Compared to spareribs, St. Louis-style ribs are uniform in …
From bonappetit.com
See details


OVEN BAKED ST LOUIS STYLE RIBS RECIPE
Jul 15, 2018 · And of course you can make these oven baked St Louis style ribs for Memorial Day Weekend, at the same time you do all the grilling. What are St. Louis Ribs? St. Louis-style spare ribs …
From cookinglsl.com
See details


HOW TO COOK PORK | TIMES AND TEMPERATURES | ONTARIO PORK
Keep the BBQ LID CLOSED while cooking side ribs. Cook pork side ribs on the barbecue for approximately 3-6 HOURS. Or until internal temperature reaches 195F (91C), rested to a final 202F (94C). Side Ribs in the Oven: Pre-heat oven to 250F (140C). Cook pork side ribs in the oven …
From ontariopork.on.ca
See details


NO-FUSS CROCKPOT SPARE RIBS - FOOD FOLKS AND FUN
Mar 18, 2021 · How to make Crockpot Spare Ribs: First, remove the silver membrane from the back of the ribs. Cut the ribs so they fit in your crockpot then pat dry with paper towels and massage the dry rub into the ribs on both sides. Place the ribs …
From foodfolksandfun.net
See details


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »