FRESH PEACH DESSERTS RECIPES RECIPES

Name: Fresh Peach Cake
Prep time: 15 min
Cook time: 50 min
Total time: 1 h 5 min
Yield: 8 servings
Ingredients: 1/4 pound (1 stick) unsalted butter, at room temperature; 1 1/2 cups sugar, divided; 2 extra-large eggs, at room temperature; 1 cup sour cream, at room temperature; 1 teaspoon pure vanilla extract; 2 cups all-purpose flour; 1 teaspoon baking soda; 1 teaspoon baking powder; 1/2 teaspoon kosher salt; 1 teaspoon ground cinnamon; 3 large, ripe peaches, peeled, pitted, and sliced; 1/2 cup chopped pecans

FRESH PEACH CAKE RECIPE | INA GARTEN | FOOD NETWORK

Fresh Peach Cake Recipe | Ina Garten | Food Network image

Provided by Ina Garten

Total Time 1 hours 5 minutes

Prep Time 15 minutes

Cook Time 50 minutes

Yield 8 servings

Number Of Ingredients 12

Ingredients

1/4 pound (1 stick) unsalted butter, at room temperature
1 1/2 cups sugar, divided
2 extra-large eggs, at room temperature
1 cup sour cream, at room temperature
1 teaspoon pure vanilla extract
2 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon baking powder
1/2 teaspoon kosher salt
1 teaspoon ground cinnamon
3 large, ripe peaches, peeled, pitted, and sliced
1/2 cup chopped pecans

Steps:

Preheat the oven to 350 degrees F. Grease a 9-inch square baking pan.
In the bowl of an electric mixer fitted with the paddle attachment, beat the butter and 1 cup of the sugar for 3 to 5 minutes on medium-high speed, until light and fluffy. With the mixer on low, add the eggs, one at a time, then the sour cream and vanilla, and mix until the batter is smooth. In a separate bowl, sift together the flour, baking soda, baking powder, and salt. With the mixer on low, slowly add the dry ingredients to the batter and mix just until combined. In a small bowl, combine the remaining 1/2 cup sugar and the cinnamon.
Spread half of the batter evenly in the pan. Top with half of the peaches, then sprinkle with two-thirds of the sugar mixture. Spread the remaining batter on top, arrange the remaining peaches on top, and sprinkle with the remaining sugar mixture and the pecans.
Bake the cake for 45 to 55 minutes, until a toothpick inserted in the center comes out clean. Serve warm or at room temperature.

FRESH PEACH CAKE RECIPE | INA GARTEN | FOOD NETWORK

Fresh Peach Cake Recipe | Ina Garten | Food Network image

Provided by Ina Garten

Total Time 1 hours 5 minutes

Prep Time 15 minutes

Cook Time 50 minutes

Yield 8 servings

Number Of Ingredients 12

Ingredients

1/4 pound (1 stick) unsalted butter, at room temperature
1 1/2 cups sugar, divided
2 extra-large eggs, at room temperature
1 cup sour cream, at room temperature
1 teaspoon pure vanilla extract
2 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon baking powder
1/2 teaspoon kosher salt
1 teaspoon ground cinnamon
3 large, ripe peaches, peeled, pitted, and sliced
1/2 cup chopped pecans

Steps:

Preheat the oven to 350 degrees F. Grease a 9-inch square baking pan.
In the bowl of an electric mixer fitted with the paddle attachment, beat the butter and 1 cup of the sugar for 3 to 5 minutes on medium-high speed, until light and fluffy. With the mixer on low, add the eggs, one at a time, then the sour cream and vanilla, and mix until the batter is smooth. In a separate bowl, sift together the flour, baking soda, baking powder, and salt. With the mixer on low, slowly add the dry ingredients to the batter and mix just until combined. In a small bowl, combine the remaining 1/2 cup sugar and the cinnamon.
Spread half of the batter evenly in the pan. Top with half of the peaches, then sprinkle with two-thirds of the sugar mixture. Spread the remaining batter on top, arrange the remaining peaches on top, and sprinkle with the remaining sugar mixture and the pecans.
Bake the cake for 45 to 55 minutes, until a toothpick inserted in the center comes out clean. Serve warm or at room temperature.

More about "fresh peach desserts recipes recipes"

FRESH PEACH CAKE RECIPE | INA GARTEN | FOOD NETWORK

From foodnetwork.com
Reviews 4.7
Total Time 1 hours 5 minutes

Bake the cake for 45 to 55 minutes, until a toothpick inserted in the center comes out clean. Serve warm or at room temperature.

See details

35 FRESH PEACH RECIPES TO MAKE WITH YOUR SUMMER BOUNTY

Jul 25, 2018 · This dutch oven peach cobbler recipe has been a family classic for 60 years. We prefer peaches, but fresh cherries and berries are fun, too. Almost any fruit would work. Mix and …
From tasteofhome.com

See details

53 BEST FRUIT DESSERTS - EASY RECIPES FOR FRESH FRUIT ...

Jun 21, 2021 · After the kids go to sleep, mix a little bit of that leftover margarita with some fresh berries and sugar to make a sweet, zesty topping for vanilla ice cream. Genius! Get the recipe for …
From goodhousekeeping.com

See details

35 FRESH TOMATO RECIPES FOR PEAK TOMATO SEASON | ALLRECIPES

Jul 09, 2021 · This fresh, delicious salsa combines chopped tomatoes, onions, jalapenos, bell peppers, and cilantro with a little lime juice and ground cumin. "Perfection," raves TENNESSEE. "Simply put, I love salsa, and this is the best I've ever eaten. I made it with fresh …
From allrecipes.com

See details

DESSERT TART RECIPES | ALLRECIPES

Here's a quick and easy way to create a beautiful summer fruit dessert. I love to use fresh peaches, strawberries and blueberries, but frozen fruits should also work. You can also use fresh …
From allrecipes.com

See details