MUSTARD RIB RUB RECIPES

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PORK RIB ROAST WITH MUSTARD SAUCE | PORK RECIPES | WEBER ...



Pork Rib Roast with Mustard Sauce | Pork Recipes | Weber ... image

Pork Rib Roast with Mustard Sauce

Provided by Jamie Purviance

Categories     Pork

Total Time 2 hours 30 minutes

Prep Time 30 minutes

Cook Time 2 hours

Yield 6 to 8 servings

Number Of Ingredients 14

4 teaspoons kosher salt
1 tablespoon finely chopped fresh thyme leaves
1 teaspoon garlic powder
1 teaspoon freshly ground black pepper
1 teaspoon dried thyme
1 pork rib roast, about 6 pounds with 8 ribs, bones frenched
¼ cup/60 milliliters whole-grain mustard
¼ cup/60 milliliters mayonnaise
2 tablespoons plain yogurt
2 tablespoons sour cream
1 tablespoon finely chopped fresh chives
1 teaspoon finely chopped fresh thyme leaves
? teaspoon kosher salt
? teaspoon freshly ground black pepper

Steps:

  • Combine the rub ingredients. Season the roast all over with the rub, using more on the meaty parts. Allow the roast to stand at room temperature for 30 minutes before grilling.
  • Prepare the grill for indirect cooking over medium heat (350° to 450°F). 
  • Grill the roast over indirect medium heat, with the lid closed, until an instant-read thermometer inserted into the center of the roast reaches 145ºF, 1½ to 2 hours, rotating and turning over every 30 minutes so the roast cooks evenly. Remove the roast from the grill, tent with foil, and let rest for 15 to 30 minutes (the temperature of the roast will rise 5 to 10 degrees during this time).
  • Meanwhile, whisk the sauce ingredients. Cut the roast into slices and serve warm with the sauce. 

Nutrition Facts : Calories calories

PORK RIB ROAST WITH MUSTARD SAUCE | PORK RECIPES | WEBER ...



Pork Rib Roast with Mustard Sauce | Pork Recipes | Weber ... image

Pork Rib Roast with Mustard Sauce

Provided by Jamie Purviance

Categories     Pork

Total Time 2 hours 30 minutes

Prep Time 30 minutes

Cook Time 2 hours

Yield 6 to 8 servings

Number Of Ingredients 14

4 teaspoons kosher salt
1 tablespoon finely chopped fresh thyme leaves
1 teaspoon garlic powder
1 teaspoon freshly ground black pepper
1 teaspoon dried thyme
1 pork rib roast, about 6 pounds with 8 ribs, bones frenched
¼ cup/60 milliliters whole-grain mustard
¼ cup/60 milliliters mayonnaise
2 tablespoons plain yogurt
2 tablespoons sour cream
1 tablespoon finely chopped fresh chives
1 teaspoon finely chopped fresh thyme leaves
? teaspoon kosher salt
? teaspoon freshly ground black pepper

Steps:

  • Combine the rub ingredients. Season the roast all over with the rub, using more on the meaty parts. Allow the roast to stand at room temperature for 30 minutes before grilling.
  • Prepare the grill for indirect cooking over medium heat (350° to 450°F). 
  • Grill the roast over indirect medium heat, with the lid closed, until an instant-read thermometer inserted into the center of the roast reaches 145ºF, 1½ to 2 hours, rotating and turning over every 30 minutes so the roast cooks evenly. Remove the roast from the grill, tent with foil, and let rest for 15 to 30 minutes (the temperature of the roast will rise 5 to 10 degrees during this time).
  • Meanwhile, whisk the sauce ingredients. Cut the roast into slices and serve warm with the sauce. 

Nutrition Facts : Calories calories

More about "mustard rib rub recipes"

PORK RIB ROAST WITH MUSTARD SAUCE | PORK RECIPES | WEBER ...
Pork Rib Roast with Mustard Sauce
From weber.com
Total Time 2 hours 30 minutes
Category Pork
Calories calories per serving
  • Meanwhile, whisk the sauce ingredients. Cut the roast into slices and serve warm with the sauce. 
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Jul 22, 2021 · The two cities are famous for their barbecue ribs and both are delicious, but each takes a different approach. Kansas City ribs use a sweet rub with more spices, and many people enjoy them slathered in a Kansas City rib sauce that's also on the sweeter side. For Memphis-style ribs, the rub skips or significantly reduces the brown sugar.Instead of chili and garlic powders, it spices up the rub …
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HOW TO COOK PRIME RIB: 8 FOOLPROOF RECIPES - DELISHABLY
Allow rib roast to sit covered at room temperature for 30 minutes. Next, rub all sides with salt, pepper, and garlic. Preheat oven to 230°F. Place rib roast in a roasting pan with a rack, insert the …
From delishably.com
See details


TOP POULTRY RUB RECIPES - THE SPRUCE EATS
Sep 23, 2020 · It is the dry mustard powder in this recipe that ties it together and makes for fantastic chicken. ... The Best Turkey Rub Recipes Tomahawk Steak Rub 16 mins Ratings. How to Roast Chicken: A Beginner's Guide Kansas City Rib Rub 5 mins Ratings. Sparerib Dry Rub …
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