PITA CHIPS RECIPE RECIPES

PERFECT PITA CHIPS | ALLRECIPES

Perfect Pita Chips | Allrecipes image

I searched for months for a recipe that tastes the same if not better than the store-bought pita chips. After many attempts, I found what everyone seems to think are perfect pita chips! They take barely any time to prepare and go great with spinach artichoke dip! Add Italian seasoning, herbs, or Parmesan cheese for a twist!

Provided by Tarryn

Categories Appetizers and Snacks Snacks Snack Chip Recipes

Total Time 30 minutes

Prep Time 15 minutes

Cook Time 15 minutes

Yield 8 servings

Number Of Ingredients 5

Ingredients

1 package pita pockets
2 tablespoons olive oil
1 tablespoon garlic powder
1 teaspoon kosher salt
1 teaspoon garlic salt

Steps:

Preheat oven to 350 degrees F (175 degrees C).
Brush one side of each piece pita pocket with olive oil. Sprinkle the garlic powder, salt, and garlic salt over the pita pockets. Slice each pocket into 4 even triangles.
Bake in preheated oven until the triangles turn a light brown color, 15 to 20 minutes.

Nutrition Facts : Calories 129.9 calories, CarbohydrateContent 20.3 g, FatContent 3.8 g, FiberContent 0.9 g, ProteinContent 3.4 g, SaturatedFatContent 0.5 g, SodiumContent 654.5 mg, SugarContent 0.7 g

PITA CHIPS RECIPE - FOOD.COM

Pita Chips Recipe - Food.com image

Make and share this Pita Chips recipe from Food.com.

Total Time 22 minutes

Prep Time 15 minutes

Cook Time 7 minutes

Yield 8 dozen

Number Of Ingredients 5

Ingredients

12 pita pocket bread
1/2 cup olive oil
1/2 teaspoon black pepper
1 teaspoon garlic salt
1/2 teaspoon dried basil

Steps:

Preheat oven to 400 degrees.
Cut each Pita bread into 8 triangles and place on lined baking sheet.
In a small bowl, combine rest of ingredients.
Brush each triangle with oil mixture.
Bake for about 7 minutes or until light brown and crispy.
Watch carefully, they burn easily.

Nutrition Facts : Calories 368.6, FatContent 14.6, SaturatedFatContent 2, CholesterolContent 0, SodiumContent 483, CarbohydrateContent 50.5, FiberContent 2.1, SugarContent 1.2, ProteinContent 8.3

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CLASSIC PITA CHIPS RECIPE BY TASTY

Here's what you need: pita bread, olive oil, garlic powder, salt, pepper
From tasty.co
Reviews 96
Total Time 30 minutes
Cuisine Fusion
Calories 191 calories per serving

Enjoy!

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PITA CHIPS RECIPE - FOOD.COM

Make and share this Pita Chips recipe from Food.com.
From food.com
Reviews 5.0
Total Time 22 minutes
Calories 368.6 per serving

Watch carefully, they burn easily.

See details

CLASSIC PITA CHIPS RECIPE BY TASTY

Here's what you need: pita bread, olive oil, garlic powder, salt, pepper
From tasty.co
Reviews 96
Total Time 30 minutes
Cuisine Fusion
Calories 191 calories per serving

Enjoy!

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SAVORY PITA CHIPS RECIPE - FOOD.COM

Tasty all by themselves, and even better dipped into homemade hummus. Can adjust seasonings to taste. Posted for ZWT #6
From food.com
Reviews 5.0
Total Time 30 minutes
Calories 190.9 per serving

Bake in a 400F oven for 7 to10 minutes.

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EASY PITA CHIPS RECIPE | REAL SIMPLE

From realsimple.com
Reviews 3
Total Time 20 minutes
Calories 231 calories per serving

Sprinkle with the Parmesan, oregano, ½ teaspoon salt, and ¼ teaspoon pepper. Bake until golden brown and crisp, 10 to 12 minutes. The chips can be stored at room temperature in an airtight container for up to 1 week.

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BAKED PITA CHIPS RECIPE | MYRECIPES

These crispy chips will complete any appetizer dip. Double or triple the recipe to serve to a large crowd or pack extras for lunchboxes. Serve them with Creamy Garbanzo Dip with Sun-Dried Tomatoes, Happy-Hour Hummus, or Black Bean Dip.
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ONION PITA CHIPS RECIPE | RECIPE - RACHAEL RAY SHOW

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PITA CHIPS | KING ARTHUR BAKING

Cut each round into 8 wedges. Divide the wedges between two parchment-lined baking sheets. Bake the chips in a preheated 375°F oven for 15 to 20 minutes, until crisp; turn the chips over after 10 minutes of baking. Remove the chips from the oven, cool completely on the pan, wrap airtight, and store at room temperature. Tips from our Bakers
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EASY HOMEMADE PITA CHIPS RECIPE - THE MEDITERRANEAN DISH

Sep 18, 2020 · Brush the pita rounds with extra virgin olive oil and season with kosher salt and za'atar (do this on both sides). Cut into triangles. Using a knife or a pair of kitchen shears again, cut each round of pita into 8 triangles. Bake! Arrange the pita triangles on the prepared sheet pan.
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PITA CHIPS - SERVINGS 2 — BRAVA | BRAVA HOME

About this Recipe. These pita chips are a delicious, crunchy snack. No deep frying necessary! All you need is some pita and olive oil and the Brava will take care of the rest. While delicious as is, feel free to add your favorite spices, such as zaatar, to pita before baking.
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Jan 08, 2022 · Sea Salt Pita Chips®, olive oil, pepper, sea salt, cannellini beans and 7 more Pita Chips with Goat Cheese Dip MyRecipes garlic, pitas, 1% low-fat milk, olive oil flavored cooking spray
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HOMEMADE PITA CHIPS - IT'S NOT COMPLICATED RECIPES

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From itsnotcomplicatedrecipes.com

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EASY HOMEMADE PITA CHIPS RECIPE • UNICORNS IN THE KITCHEN

Aug 15, 2019 · To make baked pita chips: Preheat your oven to 375F and line a baking sheet with aluminum foil or baking mat. Brush both sides of the pita with olive oil and sprinkle some sea salt. Cut the pitas into 8 wedges using a pizza cutter or a sharp knife. Bake in the oven for eight to ten minutes.
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QUICK AND DELICIOUS PITA CHIPS RECIPE - DON'T SWEAT THE RECIPE

Preheat oven to 375 degrees F. Cut pita bread horizontally so you end up with two thin rounds from one pita. Brush lightly with olive oil. Sprinkle of salt and pepper. Cut each round as a pizza, ending with 8 triangle shapes per pita round. Place pita chips on parchment lined baking sheet. Bake for 12 minutes, turning the baking sheet half way ...
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PITA CHIPS | RECIPE | RECIPES, FOOD, COOKING RECIPES

Feb 19, 2013 - These fresh-from-the-oven triangles--pre-brushed with olive oil and herbs--have a warm and crunchy warm snap that you just can't get from a store bought bag.
From pinterest.com

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13 PITA CHIPS RECIPE IDEAS | YUMMY FOOD, COOKING RECIPES, FOOD

Sep 14, 2019 - Explore Elise Wiener Morris's board "Pita chips recipe" on Pinterest. See more ideas about yummy food, cooking recipes, food.
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AIR FRYER PITA CHIPS - SIMPLY AIR FRYER

Of course, these pita chips are best enjoyed fresh and crispy so definitely eat them sooner rather than later. We’d recommend eating them within 3-4 days but they might keep for longer. Related Recipes. If you liked this recipe for pita chips, check out these other tasty ideas for air fryer snacks: Air Fryer Nachos
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