PINA COLADA FRUIT DIP RECIPES

PINA COLADA FRUIT DIP RECIPE: HOW TO MAKE IT

Pina Colada Fruit Dip Recipe: How to Make It image

A taste of the tropics will be welcomed by your holiday guests. The cool and creamy dip can be served as an appetizer or a dessert. —Shelly Fisher, Hermiston, Oregon

Provided by Taste of Home

Categories Appetizers

Total Time 15 minutes

Prep Time 15 minutes

Cook Time 0 minutes

Yield 10 servings (2-1/2 cups).

Number Of Ingredients 5

Ingredients

1 package (8 ounces) cream cheese, softened
1 jar (7 ounces) marshmallow creme
1 can (8 ounces) crushed pineapple, drained
1/2 cup sweetened shredded coconut
Assorted fresh fruit or cubed pound cake

Steps:

In a small bowl, beat cream cheese and marshmallow creme until fluffy. Fold in pineapple and coconut. Cover and chill until serving. Serve with fruit, pound cake or both.

Nutrition Facts : Calories 186 calories, FatContent 10g fat (6g saturated fat), CholesterolContent 25mg cholesterol, SodiumContent 96mg sodium, CarbohydrateContent 24g carbohydrate (19g sugars, FiberContent 0 fiber), ProteinContent 2g protein.

PINA COLADA FRUIT DIP RECIPE - FOOD.COM

Pina Colada Fruit Dip Recipe - Food.com image

Cool tropical treat! This dip is wonderful with fresh strawberries, apples or bananas. Passive cook time = chill time.

Total Time 2 hours 5 minutes

Prep Time 5 minutes

Cook Time 2 hours

Yield 2 1/2 cups

Number Of Ingredients 4

Ingredients

8 ounces crushed pineapple
1 (3 ounce) package instant coconut cream pudding mix
3/4 cup half-and-half
8 ounces sour cream

Steps:

Process all ingredients in a food processor.
Chill.

Nutrition Facts : Calories 496.3, FatContent 31.8, SaturatedFatContent 21, CholesterolContent 69, SodiumContent 423.4, CarbohydrateContent 49.4, FiberContent 2, SugarContent 34.4, ProteinContent 5.8

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