PILLSBURY APPLE TURNOVERS RECIPES

Name: Easy Apple Turnovers
Prep time: 25 min
Total time: 1 h 15 min
Yield: 4
Ingredients: 1 1/2 cups thinly sliced, peeled apples (1 1/2 medium); 1/4 cup packed brown sugar; 2 tablespoons water; 1 teaspoon lemon juice; 1 tablespoon all-purpose flour; 1 tablespoon granulated sugar; 1/4 teaspoon salt; 1 tablespoon butter or margarine; 1/2 teaspoon vanilla; 1 crust from 1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count); 1 egg

EASY APPLE TURNOVERS RECIPE - PILLSBURY.COM

Easy Apple Turnovers Recipe - Pillsbury.com image

Apple pie fans will love this easy twist on the classic in turnover form! Made with Pillsbury™ pie crust and fresh apples, every bite delivers on the flavors you enjoy in a novel way.

Provided by Pillsbury Kitchens

Total Time 1 hours 15 minutes

Prep Time 25 minutes

Yield 4

Number Of Ingredients 11

Ingredients

1 1/2 cups thinly sliced, peeled apples (1 1/2 medium)
1/4 cup packed brown sugar
2 tablespoons water
1 teaspoon lemon juice
1 tablespoon all-purpose flour
1 tablespoon granulated sugar
1/4 teaspoon salt
1 tablespoon butter or margarine
1/2 teaspoon vanilla
1 crust from 1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count)
1 egg

Steps:

In 2-quart saucepan, mix apples, brown sugar, 1 tablespoon of the water and the lemon juice. Cook over medium heat, stirring occasionally, until bubbly. Reduce heat to low; cover and cook 6 to 8 minutes, stirring occasionally, until apples are tender.
In small bowl, mix flour, granulated sugar and salt. Gradually stir into apple mixture, cooking and stirring until mixture thickens. Remove from heat; stir in butter and vanilla. Cool 15 minutes.
Meanwhile, heat oven to 375°F. Let pie crust pouch stand at room temperature for 15 minutes.
Remove pie crust from pouch; unroll crust on ungreased cookie sheet. Spoon cooled fruit mixture evenly onto half of crust to within 1/2 inch of edge.
In small bowl, beat egg and 1 tablespoon water; brush over edge of crust. Fold untopped half of crust over apple mixture; firmly press edge to seal. Flute edge; cut small slits in several places in top crust. Brush top with remaining egg mixture.
Bake 25 to 35 minutes or until crust is golden brown. Serve warm or cool.

Nutrition Facts : Calories 350 , CarbohydrateContent 48 g, CholesterolContent 65 mg, FatContent 3 , FiberContent 0 g, ProteinContent 3 g, SaturatedFatContent 7 g, ServingSize 1 Serving, SodiumContent 450 mg, SugarContent 21 g, TransFatContent 0 g

EASY BAKED APPLE CHIPS RECIPE - PILLSBURY.COM

Easy Baked Apple Chips Recipe - Pillsbury.com image

Bored of the same old snacks? Turn ordinary apples into an extraordinary treat with just a couple of ingredients. Sweeten thinly sliced tart apples with cinnamon and sugar, and bake for the most quintessential fall snack you’ll ever try. They taste great on their own, and even better dunked in our 4-Ingredient Salted Caramel-Cream Cheese Dip (trust us).

Provided by Pillsbury Kitchens

Total Time 4 hours 0 minutes

Prep Time 15 minutes

Yield 4

Number Of Ingredients 3

Ingredients

2 large tart apples (Honeycrisp, Pink Lady, Granny Smith)
1/2 cup sugar
1 tablespoon ground cinnamon

Steps:

Heat oven to 225°F. Line two large rimmed pans with cooking parchment paper; spray with cooking spray. Using a mandoline slicer on the thinnest setting, use firm pressure, and slice apples starting from bottom end into rounds, removing seeds from slices as necessary.
In small bowl, mix sugar and cinnamon. On work surface, sprinkle both sides of apple slices; place in single layer on pans. Bake 1 1/2 hours; rotate pans in oven. Continue baking 1 1/2 to 2 hours or until very dry looking and edges are curling up. Remove from oven.
Immediately peel apple chips from parchment paper; gently separate any slices that may be touching. Cool 10 to 15 minutes before serving.

Nutrition Facts : Calories 170 , CarbohydrateContent 42 g, CholesterolContent 0 mg, FatContent 0 , FiberContent 3 g, ProteinContent 0 g, SaturatedFatContent 0 g, ServingSize 1 Serving, SodiumContent 0 mg, SugarContent 37 g, TransFatContent 0 g

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Apple pie fans will love this easy twist on the classic in turnover form! Made with Pillsbury™ pie crust and fresh apples, every bite delivers on the flavors you enjoy in a novel way.
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