NO BAKE SALT DOUGH RECIPES

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SALT DOUGH RECIPE | ALLRECIPES



Salt Dough Recipe | Allrecipes image

This recipe is much like Play-Doh®, but can be baked to a permanent finish.

Provided by IRISHEYE101

Categories     DIY Recipes

Total Time 3 hours 10 minutes

Prep Time 10 minutes

Cook Time 2 hours 0 minutes

Yield 4 cups

Number Of Ingredients 3

2 cups all-purpose flour
1 cup salt
1 cup cold water

Steps:

  • Mix flour and salt together in a bowl. Slowly mix water, a few tablespoons at a time, into flour mixture until dough is smooth and easy to handle. Knead dough for 10 minutes and let rest for 20 minutes.
  • Preheat oven to 250 degrees F (120 degrees C).
  • Form dough into desired shapes and arrange on a baking sheet.
  • Bake in the preheated oven until dry and hard, about 2 hours. Allow to cool completely.

Nutrition Facts : Calories 227.5 calories, CarbohydrateContent 47.7 g, CholesterolContent 0 mg, FatContent 0.6 g, FiberContent 1.7 g, ProteinContent 6.5 g, SaturatedFatContent 0.1 g, SodiumContent 23354.7 mg, SugarContent 0.2 g

NO YEAST PIZZA DOUGH RECIPE | BBC GOOD FOOD



No yeast pizza dough recipe | BBC Good Food image

Try this easy no yeast recipe for pizza dough using just flour, baking powder, salt and oil. Recipe by Helen Hurrell, mum of BBC Good Food member Eleanor

Provided by Eleanor Hurrell

Categories     Dinner, Lunch, Main course

Total Time 35 minutes

Prep Time 10 minutes

Cook Time 25 minutes

Yield Makes 2 pizzas

Number Of Ingredients 5

350g plain flour
2 ¾ tsp baking powder
1 tsp salt
1 tbsp oil
additional toppings of your choice

Steps:

  • Heat the oven to 200C/180C fan/gas 6.
  • Mix together 350g flour, 2 ¾ tsp baking powder and 1 tsp salt in a small bowl, add 1 tbsp oil and 170ml water then stir until it forms a ball. If stiff, add more water, it should be soft but not sticky.
  • Knead on a floured surface for 3-4 mins. Roll into 2 balls, then flatten out.
  • Add toppings and bake each on a baking sheet for 15 mins.

Nutrition Facts : Calories 352 calories, FatContent 4 grams fat, SaturatedFatContent 0.6 grams saturated fat, CarbohydrateContent 68 grams carbohydrates, SugarContent 0.5 grams sugar, FiberContent 3 grams fiber, ProteinContent 9 grams protein, SodiumContent 2.04 milligram of sodium

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