PEANUT BUTTER CHESS PIE RECIPES

PEANUT BUTTER PIE RECIPE | ALLRECIPES

Peanut Butter Pie Recipe | Allrecipes image

Peanut butter refrigerator pie, very easy to make. Originally submitted to ThanksgivingRecipe.com.

Provided by Lisa G.

Categories Desserts Pies No-Bake Pie Recipes Peanut Butter Pie Recipes

Yield 1 pie

Number Of Ingredients 6

Ingredients

1 (9 inch) prepared graham cracker crust
1 (8 ounce) package cream cheese, softened
½ cup creamy peanut butter
½ cup confectioners' sugar
1 (16 ounce) container frozen whipped topping, thawed
15 miniature chocolate covered peanut butter cups, unwrapped

Steps:

Mix the cream cheese, confectioners' sugar and peanut butter together until smooth. Fold in 1/2 of the whipped topping. Spoon the mixture into the graham cracker crust.
Place the remaining whipped topping over the top of the peanut butter mixture and garnish with the peanut butter cups. Chill for at least 2 hours or overnight before serving.

Nutrition Facts : Calories 604.8 calories, CarbohydrateContent 49.5 g, CholesterolContent 31.7 mg, FatContent 43.1 g, FiberContent 1.9 g, ProteinContent 9.5 g, SaturatedFatContent 23 g, SodiumContent 366.8 mg, SugarContent 38.8 g

BUTTERMILK CHESS PIE RECIPE | ALLRECIPES

Buttermilk Chess Pie Recipe | Allrecipes image

This simple buttermilk custard pie is an American classic.

Provided by Krystina

Categories Desserts Pies Vintage Pie Recipes Chess Pie Recipes

Total Time 2 hours 15 minutes

Prep Time 30 minutes

Cook Time 45 minutes

Yield 1 9-inch pie

Number Of Ingredients 7

Ingredients

2 cups white sugar
2 tablespoons all-purpose flour
5 eggs
? cup buttermilk
½ cup melted butter
1 teaspoon vanilla extract
1 (9 inch) unbaked pie crust

Steps:

Preheat oven to 350 degrees F (175 degrees C.)
In a large bowl, combine sugar and flour. Beat in the eggs and buttermilk until blended. Stir in the melted butter and vanilla. Pour filling into the pie crust.
Bake in the preheated oven until filling is set, about 45 minutes.

Nutrition Facts : Calories 470.5 calories, CarbohydrateContent 63 g, CholesterolContent 147.6 mg, FatContent 22.3 g, FiberContent 0.9 g, ProteinContent 6.3 g, SaturatedFatContent 10.2 g, SodiumContent 263.9 mg, SugarContent 51.3 g

PEANUT BUTTER CHESS PIE - BAKE OR BREAK

Jun 01, 2020 · For the filling: 1/2 cup (113g) unsalted butter, melted and slightly cooled 3 large eggs 1 & 1/4 cups (250g) granulated sugar 1/2 cup (50g) firmly packed light brown sugar 1/4 cup milk 2 tablespoons cornmeal 1 teaspoon vanilla extract 1/4 teaspoon salt 1/2 cup (127g) creamy peanut butter ice cream ...
From bakeorbreak.com

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PEANUT BUTTER PIE RECIPE (CHESS PIE) - CRAZY FOR CRUST

Oct 25, 2020 · Three steps to the perfect chess pie: 1. Prep the crust: Place the dough in a 9? pie plate and crimp the edges. Place it in the refrigerator to chill while... 2. Mix the Filling: In a mixing bowl, whisk the butter and peanut butter until smooth. Add the eggs, sugar, cornmeal,... 3. Bake the Pie: ...
From crazyforcrust.com

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PEANUT BUTTER CHESS PIE - BETHCAKES

From bethcakes.com

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AWARD WINNING PEANUT BUTTER CHESS PIE ...

This smooth and creamy pie will amaze all of your guests with its amazing texture. To make this Southern recipe, whisk together the peanut butter and melted butter. Eggs, flour, cornmeal, sugar, vanilla, and vinegar are then added into the mixture. That's it! Pour this gooey mixture into a chilled pie crust and bake in the oven.
From favesouthernrecipes.com

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PEANUT BUTTER CHESS PIE RECIPE - (4.2/5) - KEYINGREDIENT

From keyingredient.com

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PEANUT BUTTER CHESS STACK PIE

In a blender jar, combine 2 cups sugar, 1 cup cream, eggs, cornmeal, extract and vinegar and blend until smooth. In a thin steady stream, whisk a third of the custard mixture into each of the three bowls of peanut butter (scant 1 1/2 cups each). Pour custards into prepared shells. 3.
From ilovepeanutbutter.com

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CHOCOLATE PEANUT BUTTER CHESS PIE RECIPE - FOOD.COM

Nov 15, 2012 · Combine cookie crumbs and melted butter until crumbs are evenly moistened. Press crumb mixture into prepared pan. Place pan on a cookie sheet (to prevent any butter from leaking onto your oven floor) and bake for 7 to 8 minutes or until set. Remove from oven and cool completely.
From food.com

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PEANUT BUTTER CHESS PIE - MY RECIPE MAGIC

Nov 13, 2013 · A chess pie filled with the flavor of peanut butter! Tastes like the inside of a peanut butter cup! 12. 1 unbaked pie crust (from scratch or from a refrigerated pack of two) 1/2 cup butter (1 stick), melted. 1/2 cup creamy peanut butter. 4 eggs. 1 1/2 cups sugar.
From myrecipemagic.com

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PEANUT BUTTER CHESS STACK PIE

Prepare chess pie fillings: Place each peanut butter flavor in a medium bowl. In a blender jar, combine 2 cups sugar, 1 cup cream, eggs, cornmeal, extract and vinegar and blend until smooth. In a thin steady stream, whisk a third of the custard mixture into each of the three bowls of peanut butter (scant 1 1/2 cups each).
From ilovepeanutbutter.com

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RECIPE INFO PEANUT BUTTER CHESS PIE - ABOUT PEANUTS

Oct 30, 2020 · Peanut Butter Chess Pie Directions. Preheat the Oven To 325°F. In A Large Bowl, Whisk Together the Cocoa Powder, Sugar, And Corn Starch. Add in The Beaten Egg, Melted Butter, Milk, And Vanilla. Stir Well to Combine. Spread the Peanut Butter evenly onto unbaked Pie Shell. Pour the mixture into the Pie Shell being cautious not to over-fill.
From aboutpeanuts.com

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CHOCOLATE PEANUT BUTTER CHESS PIE RECIPE - FOOD.COM

Spread peanut butter in an even layer in the bottom of the cooled crust. Pour in filling and bake (again setting the pan on a cookie sheet) for 40 to 50 minutes or until the pie is set and shiny on top, but still slightly jiggly in the center. Let cool to room temperature then refrigerate for at least 2 hours until fully set.
From food.com

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PEANUT BUTTER CHESS PIE | CAKE RECIPE | CHEESECAKE ...

Place the piecrust in a pie pan on a rimmed baking sheet. Dock the bottom of the piecrust with a fork and gently pour the filling into the crust and bake for 30 minutes. Rotate the baking sheet and bake for 30 minutes more, or until the filling is set and no longer jiggles.
From tastelife.tv

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PEANUT BUTTER CHESS PIE - MY RECIPE MAGIC

Nov 13, 2013 · A chess pie filled with the flavor of peanut butter! Tastes like the inside of a peanut butter cup! Preheat oven to 350F. Place pie crust in 9” pie plate and crimp edges as desired. Chill until ready to fill. Whisk together butter and peanut butter. If the peanut butter is too stiff to whisk, microwave it...
From myrecipemagic.com

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PEANUT BUTTER KANDY KAKES CHESS PIE RECIPE - SOMETHING SWANKY

Feb 29, 2020 · Instructions. Chop up the Tastykakes into quarters. Put all the pieces in the unbaked pie crust. In a bowl, whisk together the butter, sugar, eggs, cornmeal, vinegar, and vanilla until smooth. Pour over the chopped up Tastykakes. Use a rubber spatula to prod the cakes, making sure all of the pieces are coated.
From somethingswanky.com

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CHOCOLATE PEANUT BUTTER CHESS PIE RECIPE | EPICURIOUS.COM

Sep 16, 2017 · Preparation. Preheat oven to 325 degrees F. Lightly butter the bottom and sides of a 9-inch springform pan or spray with nonstick spray. Combine cookie crumbs and melted butter until crumbs are ...
From epicurious.com

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PEANUT BUTTER PIE RECIPE (CHESS PIE) - CRAZY FOR CRUST

Nov 12, 2013 - This Peanut Butter Pie Recipe is a peanut butter CHESS Pie that peanut butter lovers will go crazy for! It's from scratch and SO GOOD.
From pinterest.com

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PEANUT BUTTER CHOCOLATE CHIP CHESS PIE - THE SPIFFY COOKIE

Apr 25, 2014 · Bake for 7-8 minutes or until set. Remove from oven and cool completely. In a medium bowl, beat egg whites until stiff peaks form. Set aside. In a large bowl, whisk together the egg yolks, sugar, melted butter, peanut butter, vinegar, and vanilla until blended. Stir in all but 2 tablespoons of the chocolate chips, then gently fold in egg whites.
From thespiffycookie.com

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TRIPLE-PEANUT BUTTER STACKED CHESS PIE - THE WRIGHT RECIPES

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PEANUT BUTTER CHESS BARS - RECIPES | COOKS.COM

Combine ingredients in a bowl ... aside. Beat cream cheese, vanilla and sugar until ... chocolate morsels and peanuts.Melt caramel candy and chocolate baking bar over low heat, with 1/3 ... spoon. Makes 1 cake.
From cooks.com

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