MEATBALL PITA POCKETS RECIPES

MEATBALL PITA POCKETS RECIPE - FOOD.COM

Meatball Pita Pockets Recipe - Food.com image

A pita sandwich I have enjoyed. Original from a 1979 Better Homes magazine. Sometimes I add crushed garlic or a little garlic powder to the marinating vegetable mixture.

Total Time 45 minutes

Prep Time 20 minutes

Cook Time 25 minutes

Yield 8 serving(s)

Number Of Ingredients 16

Ingredients

1 medium cucumber, peeled, seeded and finely chopped
1 large tomatoes, seeded and coarsely chopped
1 small sweet onion, coarsely chopped
1/4 cup olive oil
3 tablespoons white wine vinegar
1/2 teaspoon dried oregano, crushed
1/4 teaspoon salt
1/4 teaspoon pepper
1 egg, beaten
3/4 cup soft breadcrumbs
1/4-1/2 cup milk
2 tablespoons finely chopped onions
1 teaspoon ground allspice (optional)
12 ounces extra lean ground beef
8 ounces ground pork
4 pita bread rounds, halved

Steps:

In a small bowl, combine cucumber, tomato, onion, olive oil, vinegar, oregano, salt and pepper. Cover and marinate in refrigerator a few hours or overnight.
In a small bowl combine egg, bread crumbs, milk, the 2 tbsp onion, allspice and pepper to taste. Add beef and pork and mix well. Shape into 24 meatballs.
Place meatballs in a baking dish in a single layer. Bake at 375F for 25 minutes or till done. Drain well on paper toweling.
To assemble sandwiches, place 3 meatballs into each pita bread half. Top with some of the cucumber and tomato mixture and a little of the marinating liquid.

Nutrition Facts : Calories 314.7, FatContent 16.4, SaturatedFatContent 4.6, CholesterolContent 71.1, SodiumContent 314.1, CarbohydrateContent 22.6, FiberContent 1.5, SugarContent 2.3, ProteinContent 18.6

MEDITERRANEAN MEATBALLS IN PITA POCKETS | COOK SMARTS

Mediterranean Meatballs in Pita Pockets | Cook Smarts image

Sundried tomatoes add lots of umami flavor to these Mediterranean meatballs - they're perfect for nestling into pita pockets! Enjoy with sides made of fresh summer produce for an easy, seasonal meal.Smarts: Double the meatballs and use them later in the week in a pasta or a wrap.

Provided by CookSmarts

Total Time 40 minutes

Cook Time 40 minutes

Yield 4

Number Of Ingredients 19

Ingredients

2 Tbsp Parsley, chopped
1 bulb Shallots, chopped
1 1/2 pints Tomatoes, halved
1 Tbsp Red wine vinegar
2 Tbsp Olive oil
2 Tbsp Parsley, fresh, chopped
4 Sundried tomatoes, chopped finely
1 1/4 lb Ground chicken
1/4 cup Panko breadcrumbs ((more if meatball mixture is too wet))
1 tsp Garlic powder
1 tsp Paprika
3/4 tsp Salt
1/2 tsp Black pepper
4 oz Cucumbers, diced
2 Tbsp Cooking oil
1/2 cup Chicken stock
1/2 cup Yogurt, plain
1 tsp Lemon juice
4 Pitas, halved

Steps:

Toss tomatoes, shallots, and parsley with red wine vinegar, olive oil, and some salt and pepper.
Heat a skillet over medium-high heat. Add cooking oil and then meatballs to heated oil. Sear on both sides for 3 minutes each.
Lower heat to medium, and add chicken stock. Cover pan with lid or foil and cook for another 4 to 6 minutes, until meatballs are done.
While meatballs cook, mix cucumbers with yogurt and lemon juice. Season to taste with salt.
Halve pitas on a sheet pan and broil for 2 to 3 minutes.
When meatballs are done, halve. Place into pita pockets and drizzle with tzatziki. Enjoy with tomato salad on the side!

Nutrition Facts : Calories 492, CarbohydrateContent 33g, CholesterolContent 121mg, FatContent 27g, FiberContent 5g, ProteinContent 32g, SaturatedFatContent 5g, SodiumContent 807mg, SugarContent 8g, TransFatContent 0g

More about "meatball pita pockets recipes"

TURKEY MEATBALLS PITA POCKETS WITH CUCUMBER YOGURT SAUCE ...

Turkey Meatballs Pita Pockets with Cucumber Yogurt Sauce - Juicy and delicious turkey meatballs served in warm pita pockets filled with a garlicky cucumber sauce and topped with a tomatoes and feta cheese salad.
From diethood.com
Total Time 40 minutes
Category Dinner
Cuisine Mediterranean
Calories 255 kcal per serving

Assemble

See details

LAMB MEATBALL PITTA POCKETS | SAINSBURY'S RECIPES

Speed things up by using ready-made meatballs for these pitta pockets
From recipes.sainsburys.co.uk
Total Time 15 minutes
Cuisine European
Calories 409 calories per serving

Heat the oil in a frying pan over a medium heat. Add the meatballs and cook for 5 minutes, turning so they cook all over. Add the red onion and cook for a further 5 minutes, until the onion is soft and the meatballs are cooked through.

Toast the pittas and slice open on one side. Let everyone spoon in their own filling of tzatziki, salad, mint, tomatoes and meatballs, and serve with the lemon wedges to squeeze over the filling.

See details

MEATBALL PITA POCKETS - BUDGET DELICIOUS

From budgetdelicious.com

See details

MEATBALL PITTA POCKETS | COOK WITH M&S

1 Heat one tbsp olive oil in a frying pan over a medium heat and sweat down the onions. Once caramelised, remove from the heat and allow to cool. 2 In a bowl, mix together the mince, breadcrumbs, cooked onions, and Cook with M&S ancho chilli paste. Form the meatballs from around one tbsp worth of mixture each.
From cookwithmands.com

See details

GREEK MEATBALL PITA POCKETS WITH HERB FETA SPREAD - NORDIC ...

Apr 21, 2021 · Preheat oven to 400 °F. Place pitas on a baking sheet and warm for 5 minutes. Cut in half and build your meatball pita pocket by spreading feta spread on the inside and adding 2-3 meatballs, lettuce, tomato, and cucumber. Makes about 6 pita pocket sandwiches.
From nordicware.com

See details

CHEESY ITALIAN MEATBALL POCKETS RECIPE | ALLRECIPES

Mar 22, 2019 · Directions Instructions Checklist Step 1 Preheat the oven to 375 degrees F (190 degrees C). Line a baking sheet with parchment paper. Step 2 Place marinara sauce in a medium bowl and add meatballs halves; toss to coat in the sauce. Step 3 Remove crescent dough sheet from the can and place on a lightly floured surface.
From allrecipes.com

See details

MEATBALL PITA - OH SO DELICIOSO

Feb 27, 2020 · Meatballs Combine all ingredients and lightly mix. roll, or use melon baller, to make small uniform meatballs line baking sheet with foil and bake 400 for 15-20 minutes
From ohsodelicioso.com

See details

10 BEST PITA POCKET SANDWICHES RECIPES | YUMMLY

From yummly.com

See details

MEATBALL PITTA POCKETS | COOK WITH M&S

Meatball pitta pockets “Set to be a family favourite and an all-round crowd pleaser, these are packed full of flavour from the Cook with M&S ancho chilli paste, creamy tzatziki and fresh salad. Cooking for little ones? Just leave out the chilli paste.” - chef Chris Baber. 4.0 Star rating Prep 20 min Cook 15 min; Medium effort Recipe
From cookwithmands.com

See details

GREEK MEATBALL PITA POCKETS – RECETTE MAGAZINE

Jul 13, 2020 · 1) Place meatballs in a Suvie pan, cover with water, and insert into the top right zone of your Suvie. Wrap pita in foil and place in bottom left zone of your Suvie. Fill reservoir, enter cook settings, and Cook Now or Schedule. 2) Just before serving, season tomato, red onion, and cucumber with salt and pepper.
From blog.suvie.com

See details

LAMB MEATBALL PITTA POCKETS | PROTEINWORLD.COM

Preheat the oven to 180°C/350°F/gas mark 4. Combine all the ingredients of the tzatziki in a bowl and chill in the fridge. In a saucepan, heat 1 tbsp coconut oil and then cook the onion and garlic until browned and softened . Set to a side to cool. In a large mixing bowl, combine the mince, egg, herbs and cooled down onion & garlic. Season with a pinch of salt and pepper and mix well. Using ...
From proteinworld.com

See details

MIDDLE-EASTERN BEEF MEATBALLS IN PITA POCKETS - THE ...

May 11, 2019 · While the meatballs are frying, chop up onions, tomatoes and cucumber to garnish. Warm the pita bread. Start assembling the pita pockets by first drizzling a spoon of the sauce, followed by a mix of the chopped vegetables and then the meatballs (about 2-3 in each).
From thefoodiliciouslife.com

See details

CHEESY ITALIAN MEATBALL POCKETS RECIPE | ALLRECIPES

Shape the dough into a well defined rectangle and cut into 4 equal rectangles. Step 4. Place 6 meatball halves cut-side down onto one of the rectangles, leaving a 1/2-inch border. Spoon a bit of the sauce over the meatballs and top with 3 tablespoons Italian cheese. Repeat with another rectangle.
From allrecipes.com

See details

RECIPE: TURKEY MEATBALL PITA POCKETS | THE SEATTLE TIMES

Mar 23, 2010 · 1. Heat the oven to 375 degrees. Coat a wire rack with cooking spray and place on a baking sheet. 2. In a large nonstick skillet over medium-high, heat the oil.
From seattletimes.com

See details

MEATBALL PITA SANDWICHES RECIPE | MARTHA STEWART

But we did like the concept of making meatball pitas sandwiches using leftover meatballs. And we all liked the linked pork meatballs recipe (served with fresh tomatoes over pasta). I recommend using those meatballs for this pita recipe but trying a different sauce with it -- maybe a traditional tzatziki sauce.
From marthastewart.com

See details

RECIPE: MEATBALL POCKETS (USING PITA BREAD) (KRAFT ...

Recipe: Meatball Pockets (using pita bread) (Kraft Parmesan Cheese, 1981) Betsy at Recipelink.com - 6-21-2008 : 9: Recipe: Spoon Burgers (Kraft Parmesan Cheese, 1981) Betsy at Recipelink.com - 6-21-2008 : 10: Recipe: Parmesan Chili (Kraft Parmesan Cheese, 1981) Betsy at Recipelink.com - 6-21-2008 : 11: Recipe: Cheesy Pasta Squares (Kraft ...
From recipelink.com

See details

10 BEST PITA POCKET SANDWICHES RECIPES | YUMMLY

Dec 27, 2021 · Mediterranean Pita Pockets with Kale Burgers, Roasted Red Pepper Hummus and Crumbled Tofu Feta Dr. Praeger's Purely Sensible Foods. hummus, ground cumin, baby arugula, garlic, pita pockets, chickpeas and 12 more.
From yummly.com

See details

EASY MEATBALL POCKETS - THE PERFECT KID FRIENDLY DINNER

Aug 18, 2016 · Top with one meatball (still frozen), add a little more sauce and sprinkle with mozzarella cheese. Fold over the edges of the dough and pinch or fold the sides closed so it's a sealed pocket. Bake at 325 for 14-17 minutes, until golden brown and cooked through.
From princesspinkygirl.com

See details

BEEF & FETA MEATBALL PITA POCKETS - BAZAAR BREADS

Season with pepper and mix well. Roll mixture into 18 even sized meatballs and flatten slightly. Heat a greased grill plate or barbecue. Cook meatballs for 10 minutes until cooked through. Split open pita bread and fill with 3 meatballs and top with tabouli. Serve with yoghurt and lemon wedges. Print PDF.
From bazaarbreads.com.au

See details

RECIPE: GREEK MEATBALL PITAS | WHOLE FOODS MARKET

Savory beef meatballs makes this a satisfying sandwich for lunch or a light dinner. Adding bread soaked in milk to the meat mixture keeps meatballs moist and tender; this recipe uses some of the pita tops, sometimes discarded, for just that purpose. We include instructions for making quick tzatziki (Greek yogurt sauce), but you can purchase prepared tzatziki if you prefer.
From wholefoodsmarket.com

See details

EASY ITALIAN PITA BREAD SANDWICHES FOR TWO (20 MIN) • ZONA ...

Aug 23, 2021 · These Italian Pita Bread Sandwiches are quite delicious and filling packed with pork, green peppers, mozzarella, and an Italian red sauce. They are easy and quick to make, ready in just 20 minutes. The best part is it’s all made in just one pan for easy clean up. You can use chicken, pork, beef, or ground beef to mix it up a bit. This pork pita pocket recipe for two makes 4 half pita bread ...
From zonacooks.com

See details