MASHED POTATOES RECIPE RED RECIPES
GARLIC MASHED RED POTATOES RECIPE: HOW TO MAKE IT
These creamy garlic mashed potatoes are so good, you can serve them plain—no butter or gravy is needed. This is one of our favorite red potato recipes. —Valerie Mitchell, Olathe, Kansas
Provided by Taste of Home
Categories Side Dishes
Total Time 30 minutes
Prep Time 5 minutes
Cook Time 25 minutes
Yield 6 servings.
Number Of Ingredients 6
Steps:
- Place potatoes and garlic in a large saucepan; cover with water. Bring to a boil. Reduce heat; cover and simmer for 15-20 minutes or until potatoes are very tender., Drain well. Add the butter, milk and salt; mash. Stir in cheese.
Nutrition Facts : Calories 190 calories, FatContent 5g fat (3g saturated fat), CholesterolContent 14mg cholesterol, SodiumContent 275mg sodium, CarbohydrateContent 36g carbohydrate (0 sugars, FiberContent 4g fiber), ProteinContent 8g protein. Diabetic Exchanges 2 starch
NOLA'S MASHED RED POTATOES RECIPE - FOOD NETWORK
Provided by Food Network
Categories side-dish
Total Time 25 minutes
Prep Time 10 minutes
Cook Time 15 minutes
Yield 4 servings
Number Of Ingredients 6
Steps:
- In a saucepan cover unpeeled potatoes with cold water and bring to a boil. Cook just until tender -- do not overcook or potatoes will be watery. Drain well, return pan with potatoes to low heat and shake to dry. Squeeze in garlic cloves, cream, butter, and salt and pepper to taste. Mash together with a potato masher until ingredients are combined but potatoes are still lumpy.
More about "mashed potatoes recipe red recipes"
GARLIC MASHED POTATOES AND GRAVY RECIPE: HOW TO MAKE IT
My kids have multiple food allergies, but these simple mashed potatoes and gravy are easy to make for them. We like to serve the spuds with roasted chicken and put gravy over both the chicken and the potatoes. —Suzanne Earl, Spring, Texas
From tasteofhome.com
Total Time 35 minutes
Category Side Dishes
Cuisine North America
Calories 252 calories per serving
From tasteofhome.com
Total Time 35 minutes
Category Side Dishes
Cuisine North America
Calories 252 calories per serving
- Place potatoes in a Dutch oven; add water to cover. Bring to a boil. Reduce heat; cook, uncovered, until tender, 15-20 minutes. Drain, reserving 1 cup cooking water. Add water, olive oil, garlic and parsley to pan. With a mixer, beat potatoes until light and fluffy, 3-5 minutes. Season with 1/2 teaspoon salt and 1/4 teaspoon pepper. Set aside and keep warm., Meanwhile, heat meat drippings in a large saucepan. Combine cornstarch and water until smooth. Bring meat drippings to a boil; gradually stir in flour mixture until smooth. Cook and stir until thickened, about 2 minutes. Season with remaining 1/2 teaspoon salt and 1/4 teaspoon of pepper. Serve with mashed potatoes.
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NOLA'S MASHED RED POTATOES RECIPE - FOOD NETWORK
From foodnetwork.com
Reviews 4.9
Total Time 25 minutes
Category side-dish
Cuisine american
Reviews 4.9
Total Time 25 minutes
Category side-dish
Cuisine american
- In a saucepan cover unpeeled potatoes with cold water and bring to a boil. Cook just until tender -- do not overcook or potatoes will be watery. Drain well, return pan with potatoes to low heat and shake to dry. Squeeze in garlic cloves, cream, butter, and salt and pepper to taste. Mash together with a potato masher until ingredients are combined but potatoes are still lumpy.
See details
GARLIC MASHED POTATOES AND GRAVY RECIPE: HOW TO MAKE IT
My kids have multiple food allergies, but these simple mashed potatoes and gravy are easy to make for them. We like to serve the spuds with roasted chicken and put gravy over both the chicken and the potatoes. —Suzanne Earl, Spring, Texas
From tasteofhome.com
Total Time 35 minutes
Category Side Dishes
Cuisine North America
Calories 252 calories per serving
From tasteofhome.com
Total Time 35 minutes
Category Side Dishes
Cuisine North America
Calories 252 calories per serving
- Place potatoes in a Dutch oven; add water to cover. Bring to a boil. Reduce heat; cook, uncovered, until tender, 15-20 minutes. Drain, reserving 1 cup cooking water. Add water, olive oil, garlic and parsley to pan. With a mixer, beat potatoes until light and fluffy, 3-5 minutes. Season with 1/2 teaspoon salt and 1/4 teaspoon pepper. Set aside and keep warm., Meanwhile, heat meat drippings in a large saucepan. Combine cornstarch and water until smooth. Bring meat drippings to a boil; gradually stir in flour mixture until smooth. Cook and stir until thickened, about 2 minutes. Season with remaining 1/2 teaspoon salt and 1/4 teaspoon of pepper. Serve with mashed potatoes.
See details
GARLIC SMASHED POTATOES RECIPE - HOW TO MAKE ... - DELISH
This garlic smashed potatoes recipe is all about the technique, but the flavor profile is infinitely adaptable. Try bacon and cheddar, ranch seasoning, or BRIE. Here are some answers to help guide you in the right direction.
From delish.com
Reviews 4.8
Total Time 55 minutes
Category side dish
Calories 229 calories per serving
From delish.com
Reviews 4.8
Total Time 55 minutes
Category side dish
Calories 229 calories per serving
- Preheat oven to 425°. In a large pot, cover potatoes with water and add a generous pinch of salt. Bring water to a boil and simmer until potatoes are tender, about 15 minutes. Drain and let sit until cool enough to handle. On a large rimmed baking sheet, toss potatoes with melted butter, garlic, and thyme. Using bottom of a small glass or mason jar, press down on potatoes to smash them into flat patties. Season with salt and pepper, then sprinkle with Parmesan. Bake until bottoms of potatoes are beginning to crisp and Parmesan is golden, about 25 minutes.
See details
GARLIC MASHED POTATOES AND GRAVY RECIPE: HOW TO MAKE IT
My kids have multiple food allergies, but these simple mashed potatoes and gravy are easy to make for them. We like to serve the spuds with roasted chicken and put gravy over both the chicken and the potatoes. —Suzanne Earl, Spring, Texas
From tasteofhome.com
Total Time 35 minutes
Category Side Dishes
Cuisine North America
Calories 252 calories per serving
From tasteofhome.com
Total Time 35 minutes
Category Side Dishes
Cuisine North America
Calories 252 calories per serving
- Place potatoes in a Dutch oven; add water to cover. Bring to a boil. Reduce heat; cook, uncovered, until tender, 15-20 minutes. Drain, reserving 1 cup cooking water. Add water, olive oil, garlic and parsley to pan. With a mixer, beat potatoes until light and fluffy, 3-5 minutes. Season with 1/2 teaspoon salt and 1/4 teaspoon pepper. Set aside and keep warm., Meanwhile, heat meat drippings in a large saucepan. Combine cornstarch and water until smooth. Bring meat drippings to a boil; gradually stir in flour mixture until smooth. Cook and stir until thickened, about 2 minutes. Season with remaining 1/2 teaspoon salt and 1/4 teaspoon of pepper. Serve with mashed potatoes.
See details
RED GARLIC MASHED POTATOES RECIPE | ALLRECIPES
I have tried several recipes for mashed potatoes from this site and they all came out kind of bland. These are PHENOMENAL!! I followed the advice of another reviewer and added 1 tsp of garlic powder, 1 tsp onion powder and 1/8 tsp of black pepper to the water when the potatoes …
From allrecipes.com
From allrecipes.com
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SUZY'S MASHED RED POTATOES RECIPE | ALLRECIPES
A delicious mashed potatoes recipe! I wasn't looking for garlic or onion red mashed potatoes - just a simple & traditional red mashed potatoes side dish and this was perfect! It's so flavorful & presents beautifully w/o taking away from the main dish. Thank you SO much for the recipe…
From allrecipes.com
From allrecipes.com
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THE BEST INSTANT POT MASHED POTATOES RECIPE - PINCH OF YUM
Nov 20, 2020 · Reasons To Love These Instant Pot Mashed Potatoes. There are so many! Here are the ones that make me jump up and down: You can use russet potatoes or yukon potatoes (some commenters have used red potatoes as well). You can peel your potatoes…
From pinchofyum.com
From pinchofyum.com
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SLOW COOKER MASHED POTATOES RECIPE - SIMPLY RECIPES
Feb 27, 2022 · The Key to "Pretty" Crock Pot Mashed Potatoes . So, it turns out that the key to creamy, fluffy non-beige slow cooker mashed potatoes has everything to do with the liquid used for cooking and the size of your potatoes! For me, it was heavy cream and smaller 1/2-inch cubes of potatoes.
From simplyrecipes.com
From simplyrecipes.com
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EASY CREAMY MASHED POTATOES RECIPE - CAFE DELITES
Nov 26, 2020 · Easy Creamy Mashed Potatoes Recipe full flavoured with butter, sour cream, garlic and parmesan cheese. Perfect for the any time of the year! With a table full of food, the most loved and devoured foods are side dishes. Specifically, these Easy Creamy Mashed Potatoes…
From cafedelites.com
From cafedelites.com
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EASY MICROWAVE MASHED POTATOES RECIPE - THE SPRUCE …
Aug 13, 2021 · Our microwave recipe has many advantages, time being just one. You can use any type of potato—whether they're peeled russets, Yukon Golds, or even unpeeled red potatoes—steam them in the microwave, and simply mashed them with milk, butter, and seasonings. With the microwave, our mashed potatoes …
From thespruceeats.com
From thespruceeats.com
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26 MASHED POTATOES RECIPES AND IDEAS - FOOD.COM
Mashed Potatoes, 26 Ways. Lumpy or creamy, baked or fully loaded, mashed potatoes are the star sides of your Thanksgiving meal. Check out all the ways you can make them shine on the …
From food.com
From food.com
See details
THE BEST INSTANT POT MASHED POTATOES RECIPE - PINCH OF YUM
Nov 20, 2020 · Reasons To Love These Instant Pot Mashed Potatoes. There are so many! Here are the ones that make me jump up and down: You can use russet potatoes or yukon potatoes (some commenters have used red potatoes as well). You can peel your potatoes…
From pinchofyum.com
From pinchofyum.com
See details
SLOW COOKER MASHED POTATOES RECIPE - SIMPLY RECIPES
Feb 27, 2022 · The Key to "Pretty" Crock Pot Mashed Potatoes . So, it turns out that the key to creamy, fluffy non-beige slow cooker mashed potatoes has everything to do with the liquid used for cooking and the size of your potatoes! For me, it was heavy cream and smaller 1/2-inch cubes of potatoes.
From simplyrecipes.com
From simplyrecipes.com
See details
EASY CREAMY MASHED POTATOES RECIPE - CAFE DELITES
Nov 26, 2020 · Easy Creamy Mashed Potatoes Recipe full flavoured with butter, sour cream, garlic and parmesan cheese. Perfect for the any time of the year! With a table full of food, the most loved and devoured foods are side dishes. Specifically, these Easy Creamy Mashed Potatoes…
From cafedelites.com
From cafedelites.com
See details
EASY MICROWAVE MASHED POTATOES RECIPE - THE SPRUCE …
Aug 13, 2021 · Our microwave recipe has many advantages, time being just one. You can use any type of potato—whether they're peeled russets, Yukon Golds, or even unpeeled red potatoes—steam them in the microwave, and simply mashed them with milk, butter, and seasonings. With the microwave, our mashed potatoes …
From thespruceeats.com
From thespruceeats.com
See details
26 MASHED POTATOES RECIPES AND IDEAS - FOOD.COM
Mashed Potatoes, 26 Ways. Lumpy or creamy, baked or fully loaded, mashed potatoes are the star sides of your Thanksgiving meal. Check out all the ways you can make them shine on the …
From food.com
From food.com
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MASHED POTATOES FOR 50 (CROWD SIZE) RECIPE | CDKITCHEN.COM
Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 203,500+ other members - browse for a recipe, submit your own, add a review, or upload a recipe …
From cdkitchen.com
From cdkitchen.com
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WHAT'S THE DIFFERENCE BETWEEN KINDS OF POTATOES: RUSSET ...
Red potatoes are too waxy for a good mash, they get gluey.And since I’m a giver, here is my recipe for perfect mashed potatoes. They are rich enough for a holiday meal, but simple enough for everyday, and if you have the blues, a bowl of these might not cure you, but they won’t hurt.Mashed Potatoes
From myrecipes.com
From myrecipes.com
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CROCK POT MILLION DOLLAR MASHED POTATOES (+VIDEO)
Nov 18, 2017 · Make them ‘Loaded Mashed Potatoes’ by topping with shredded cheddar cheese, crumbled and cooked bacon and sliced green onions. Leftovers can be stored in an airtight …
From thecountrycook.net
From thecountrycook.net
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INSTANT POT MASHED POTATOES - DAMN DELICIOUS
Nov 05, 2019 · I was looking for a basic recipe on how to cook potatoes in an instant pot for mashed potatoes. Many of the recipes I found required 4-5 cups of water, covering the spuds in order to …
From damndelicious.net
From damndelicious.net
See details
EASY MICROWAVE MASHED POTATOES RECIPE - THE SPRUCE …
Aug 13, 2021 · Our microwave recipe has many advantages, time being just one. You can use any type of potato—whether they're peeled russets, Yukon Golds, or even unpeeled red potatoes—steam them in the microwave, and simply mashed them with milk, butter, and seasonings. With the microwave, our mashed potatoes …
From thespruceeats.com
From thespruceeats.com
See details
26 MASHED POTATOES RECIPES AND IDEAS - FOOD.COM
Mashed Potatoes, 26 Ways. Lumpy or creamy, baked or fully loaded, mashed potatoes are the star sides of your Thanksgiving meal. Check out all the ways you can make them shine on the …
From food.com
From food.com
See details
WHAT'S THE DIFFERENCE BETWEEN KINDS OF POTATOES: RUSSET ...
Red potatoes are too waxy for a good mash, they get gluey.And since I’m a giver, here is my recipe for perfect mashed potatoes. They are rich enough for a holiday meal, but simple enough for everyday, and if you have the blues, a bowl of these might not cure you, but they won’t hurt.Mashed Potatoes
From myrecipes.com
From myrecipes.com
See details
SMASHED BABY RED POTATOES | SOUTHERN LIVING
Finally, the roasted, smashed potatoes are brushed with a mixture of melted butter, chopped fresh herbs, and garlic for another layer of flavor. Baby red potatoes are the perfect size and shape for this recipe, but you can also use baby multicolored potatoes …
From southernliving.com
From southernliving.com
See details
CROCK POT MILLION DOLLAR MASHED POTATOES (+VIDEO)
Nov 18, 2017 · Make them ‘Loaded Mashed Potatoes’ by topping with shredded cheddar cheese, crumbled and cooked bacon and sliced green onions. Leftovers can be stored in an airtight …
From thecountrycook.net
From thecountrycook.net
See details
