HOW TO MAKE BASIC BAR DRINKS RECIPES

Name: Basic Vanilla Cake
Prep time: 20 min
Total time: 55 min
Yield: 8 servings
Cuisine: American
Ingredients: 1/2 c. (1 stick) unsalted butter, at room temperature, plus more for cake pan; 1 1/2 c. sifted cake flour, plus more for cake pan; 1 1/2 tsp. baking powder; 1/4 tsp. kosher salt; 1 c. sugar; 2 large eggs, at room temperature; 1/2 tsp. pure vanilla extract; 1/2 c. whole milk

BEST VANILLA CAKE RECIPE - HOW TO MAKE EASY VANILLA CAKE ...

Best Vanilla Cake Recipe - How to Make Easy Vanilla Cake ... image

This simple single-layer vanilla cake has a delicate texture and delectable crumb, but it's the old-fashioned browned-butter glaze that gives it a nutty flavor.

Provided by Linda West Eckhardt

Categories vegetarian Barbeque birthday dinner party feed a crowd Mother's Day picnic romantic meals Valentine's Day baking dessert

Total Time 55 minutes

Prep Time 20 minutes

Cook Time 0S

Yield 8 servings

Number Of Ingredients 8

Ingredients

1/2 c. (1 stick) unsalted butter, at room temperature, plus more for cake pan
1 1/2 c. sifted cake flour, plus more for cake pan
1 1/2 tsp. baking powder
1/4 tsp. kosher salt
1 c. sugar
2 large eggs, at room temperature
1/2 tsp. pure vanilla extract
1/2 c. whole milk

Steps:

Preheat oven to 400° F. Lightly coat an 8-inch cake pan with butter and dust with flour. Sift together cake flour, baking powder, and salt into a large mixing bowl.
Beat butter into the flour mixture, one heaping 1/4 teaspoonful at a time, using an electric mixer on low speed, until the mixture resembles coarse sand. Beat in sugar, a tablespoon at a time, until the mixture resembles fine damp sand. Beat in eggs one at a time. Increase mixer speed to medium-high and beat vanilla and milk just until blended. (Do not over beat.)
Transfer to the prepared pan and bake until a wooden skewer inserted in the center comes out clean, 30 to 35 minutes. Cool cake in the pan on a wire rack for 5 minutes. Then transfer to the rack to cool completely.
Ice with Browned-Butter Glaze.

Nutrition Facts : Calories 332 calories

BEST VANILLA CAKE RECIPE - HOW TO MAKE EASY VANILLA CAKE ...

Best Vanilla Cake Recipe - How to Make Easy Vanilla Cake ... image

This simple single-layer vanilla cake has a delicate texture and delectable crumb, but it's the old-fashioned browned-butter glaze that gives it a nutty flavor.

Provided by Linda West Eckhardt

Categories vegetarian Barbeque birthday dinner party feed a crowd Mother's Day picnic romantic meals Valentine's Day baking dessert

Total Time 55 minutes

Prep Time 20 minutes

Cook Time 0S

Yield 8 servings

Number Of Ingredients 8

Ingredients

1/2 c. (1 stick) unsalted butter, at room temperature, plus more for cake pan
1 1/2 c. sifted cake flour, plus more for cake pan
1 1/2 tsp. baking powder
1/4 tsp. kosher salt
1 c. sugar
2 large eggs, at room temperature
1/2 tsp. pure vanilla extract
1/2 c. whole milk

Steps:

Preheat oven to 400° F. Lightly coat an 8-inch cake pan with butter and dust with flour. Sift together cake flour, baking powder, and salt into a large mixing bowl.
Beat butter into the flour mixture, one heaping 1/4 teaspoonful at a time, using an electric mixer on low speed, until the mixture resembles coarse sand. Beat in sugar, a tablespoon at a time, until the mixture resembles fine damp sand. Beat in eggs one at a time. Increase mixer speed to medium-high and beat vanilla and milk just until blended. (Do not over beat.)
Transfer to the prepared pan and bake until a wooden skewer inserted in the center comes out clean, 30 to 35 minutes. Cool cake in the pan on a wire rack for 5 minutes. Then transfer to the rack to cool completely.
Ice with Browned-Butter Glaze.

Nutrition Facts : Calories 332 calories

More about "how to make basic bar drinks recipes"

BEST VANILLA CAKE RECIPE - HOW TO MAKE EASY VANILLA CAKE ...

This simple single-layer vanilla cake has a delicate texture and delectable crumb, but it's the old-fashioned browned-butter glaze that gives it a nutty flavor.
From countryliving.com
Reviews 4.4
Total Time 55 minutes
Category vegetarian, Barbeque, birthday, dinner party, feed a crowd, Mother's Day, picnic, romantic meals, Valentine's Day, baking, dessert
Cuisine American
Calories 332 calories per serving

Ice with Browned-Butter Glaze.

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