MARBLED CHEESECAKE RECIPE RECIPES

Name: Old-World Ricotta Cheesecake
Prep time: 20 min
Cook time: 1 h
Total time: 1 h 20 min
Yield: 12 servings.
Cuisine: Europe, German
Ingredients: 1-2/3 cups zwieback, rusk or plain biscotti crumbs; 3 tablespoons sugar; 1/2 teaspoon ground cinnamon; 1/3 cup butter, softened; FILLING:; 2 cartons (15 ounces each) ricotta cheese; 1/2 cup sugar; 1/2 cup half-and-half cream; 2 tablespoons all-purpose flour; 1 tablespoon lemon juice; 1 teaspoon finely grated lemon zest; 1/4 teaspoon salt; 2 large eggs, room temperature, lightly beaten; TOPPING:; 1 cup sour cream; 2 tablespoons sugar; 1 teaspoon vanilla extract

OLD-WORLD RICOTTA CHEESECAKE RECIPE: HOW TO MAKE IT

Old-World Ricotta Cheesecake Recipe: How to Make It image

I reconstructed this dessert based on an old recipe that had been in the family for years but was never written down. The subtle cinnamon flavor of the zwieback crust reminds me of the cheesecake I enjoyed as a child, but substitute other crumbs if you like. —Mary Beth Jung, Hendersonville, North Carolina

Provided by Taste of Home

Categories Desserts

Total Time 01 hours 20 minutes

Prep Time 20 minutes

Cook Time 60 minutes

Yield 12 servings.

Number Of Ingredients 17

Ingredients

1-2/3 cups zwieback, rusk or plain biscotti crumbs
3 tablespoons sugar
1/2 teaspoon ground cinnamon
1/3 cup butter, softened
FILLING:
2 cartons (15 ounces each) ricotta cheese
1/2 cup sugar
1/2 cup half-and-half cream
2 tablespoons all-purpose flour
1 tablespoon lemon juice
1 teaspoon finely grated lemon zest
1/4 teaspoon salt
2 large eggs, room temperature, lightly beaten
TOPPING:
1 cup sour cream
2 tablespoons sugar
1 teaspoon vanilla extract

Steps:

Combine zwieback crumbs, sugar and cinnamon; mix in butter until mixture is crumbled. Press onto bottom and 1-1/2 in. up sides of a greased 9-in. springform pan. Refrigerate until chilled., Preheat oven to 350°. Beat all filling ingredients except eggs until smooth. Add eggs; beat on low until combined. Pour into crust. Place pan on a baking sheet., Bake until center is set, about 50 minutes. Remove from oven; let stand 15 minutes, leaving oven on. Combine topping ingredients; spoon around edge of cheesecake. Carefully spread over filling. Bake 10 minutes longer. Loosen sides from pan with a knife; cool 1 hour. Refrigerate 3 hours or overnight, covering when completely cooled. Remove rim from pan. Refrigerate leftovers.

Nutrition Facts : Calories 260 calories, FatContent 14g fat (9g saturated fat), CholesterolContent 83mg cholesterol, SodiumContent 191mg sodium, CarbohydrateContent 25g carbohydrate (16g sugars, FiberContent 0 fiber), ProteinContent 7g protein.

CHEESECAKE BROWNIES RECIPE - FOOD NETWORK

Cheesecake Brownies Recipe - Food Network image

Provided by Food Network

Categories dessert

Total Time 1 hours 50 minutes

Prep Time 15 minutes

Cook Time 35 minutes

Yield 12 servings

Number Of Ingredients 11

Ingredients

1/2 cup butter
1.7 ounces dark chocolate bar, chopped
1/2 cup cocoa powder
1 cup sugar
2 eggs
1 teaspoon vanilla extract, plus 1 teaspoon
2/3 cup all-purpose flour
Pinch cayenne pepper
8 ounces cream cheese
1/3 cup sugar
1 egg yolk

Steps:

Preheat oven to 350 degrees F.
In a small saucepan over low heat melt the butter, chocolate and cocoa powder. Transfer to a large bowl. Add sugar, eggs, 1 teaspoon vanilla, flour, and cayenne. Using a hand-held electric mixer beat until well combined.
Spread batter into a buttered and floured 8 by 8-inch pan.
In a medium bowl add the cream cheese, sugar, egg yolk, 1 teaspoon vanilla and beat until thoroughly mixed.
Dollop the cheese mixture on top of the batter in the pan.
Bake for 35 minutes. Remove from the oven and cool before slicing.

Nutrition Facts : Calories 578, FatContent 34 grams, SaturatedFatContent 20 grams, CholesterolContent 63 milligrams, SodiumContent 139 milligrams, CarbohydrateContent 27 grams, FiberContent 1 grams, ProteinContent 9 grams

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Similar recipes call for 1/3-1/2 cup sugar as opposed to this recipe's mere 3 T. But the "filling" was a disappointment, not making the statement I had hoped for or expected. Summing it up, these were a fairly flavorless muffin with a barely noticeable cream cheese topping. The recipe …
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