MACORONI AND CHEESE PIZZA RECIPES

Name: Macaroni N Cheese Pizza
Prep time: 35 min
Cook time: 15 min
Total time: 50 min
Yield: 6-8 servings.
Cuisine: Europe, Italian
Ingredients: 8 ounces uncooked elbow macaroni; 3 large eggs; 1 cup shredded cheddar cheese; 1 pound ground beef; 3/4 cup chopped onion; 1 can (15 ounces) pizza sauce; 1 can (4 ounces) mushroom stems and pieces, drained; 28 pepperoni slices; 1 cup shredded Mexican cheese blend

MACARONI N CHEESE PIZZA RECIPE: HOW TO MAKE IT

Macaroni N Cheese Pizza Recipe: How to Make It image

Here's a fun and flavorful dish that will please those who like pizza and macaroni and cheese. It will likely top the popularity poll for most-requested recipes. Feel free to experiment with other pizza toppings, such as diced green peppers.

Provided by Taste of Home

Categories Dinner

Total Time 50 minutes

Prep Time 35 minutes

Cook Time 15 minutes

Yield 6-8 servings.

Number Of Ingredients 9

Ingredients

8 ounces uncooked elbow macaroni
3 large eggs
1 cup shredded cheddar cheese
1 pound ground beef
3/4 cup chopped onion
1 can (15 ounces) pizza sauce
1 can (4 ounces) mushroom stems and pieces, drained
28 pepperoni slices
1 cup shredded Mexican cheese blend

Steps:

Cook macaroni according to package directions; drain. Meanwhile, in a large bowl, beat the eggs; stir in cheddar cheese and macaroni. , Spread onto a greased 14-in. pizza pan. Bake at 375° for 15 minutes. Meanwhile, in a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Stir in pizza sauce. , Spread over macaroni crust. Sprinkle with mushrooms, pepperoni and Mexican cheese. Bake for 15-20 minutes or until the cheese is melted. Let stand for 5-10 minutes before slicing.

Nutrition Facts : Calories 383 calories, FatContent 19g fat (10g saturated fat), CholesterolContent 141mg cholesterol, SodiumContent 577mg sodium, CarbohydrateContent 27g carbohydrate (4g sugars, FiberContent 2g fiber), ProteinContent 25g protein.

MACARONI PIZZA RECIPE - FOOD.COM

Macaroni Pizza Recipe - Food.com image

This is a real kid pleaser. My husband loves this with the peppers, so when I have the grandkid I make it half without peppers. They love it.

Total Time 40 minutes

Prep Time 20 minutes

Cook Time 20 minutes

Yield 5 serving(s)

Number Of Ingredients 11

Ingredients

8 ounces elbow macaroni
1 egg
1 1/2 cups shredded cheese pizza mix
1/4 cup grated parmesan cheese
1/2 teaspoon salt
1/4 teaspoon pepper
1/4 teaspoon dried Italian seasoning
1/8 teaspoon garlic powder
1 (14 ounce) jar pizza sauce
2 ounces pepperoni slices (optional)
1 green pepper, dice and fry in non-stick pan

Steps:

Cook mac according to package; drain.
Set oven 350°F.
Grease 12-inch pizza pan.
In bowl lightly beat egg.
Stir in mac, 1/2 cup three blend cheeses, parmesan cheese, and seasonings until well mixed.
Transfer mixture to pizza pan with a spoon. Spread evenly to cover pan to make crust.
Spoon and spread pizza sauce evenly over crust. Sprinkle with rest of cheese and top with pepperoni. Add cooked peppers if you’re using them.
Bake at 350°F for 20 minutes or until cheese is melted and mac is warm.

Nutrition Facts : Calories 263.4, FatContent 4.1, SaturatedFatContent 1.7, CholesterolContent 44, SodiumContent 473.7, CarbohydrateContent 44.5, FiberContent 3.6, SugarContent 3.3, ProteinContent 11.4

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