BANANA CHOCOLATE CHIP BUNDT CAKE RECIPES

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CHOCOLATE CHIP BANANA BREAD I RECIPE | ALLRECIPES



Chocolate Chip Banana Bread I Recipe | Allrecipes image

This is the best banana bread I've ever made and was an instant hit with my family. The secret is using very, very ripe (almost black!) bananas and cake flour.

Provided by SABRINATEE

Categories     Chocolate Banana Bread

Total Time 1 hours 0 minutes

Prep Time 15 minutes

Cook Time 35 minutes

Yield 1 - 10 inch tupe pan

Number Of Ingredients 12

½ cup butter, softened
1 ½ cups white sugar
2 eggs
1 tablespoon vanilla extract
3 large very ripe bananas, mashed
⅓ cup sour cream
⅓ cup buttermilk
2 ½ cups unsifted cake flour
1 teaspoon salt
½ teaspoon baking soda
¼ teaspoon baking powder
1 ½ cups semi-sweet chocolate chips

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 10 inch tube cake pan.
  • In a large bowl, cream together the butter and sugar until light and fluffy. Stir in the eggs one at a time, beating well with each addition, then stir in the vanilla. Mix in mashed bananas, sour cream and buttermilk. Combine the cake flour, salt, baking soda and baking powder. Stir flour mixture into sugar/banana mixture. Fold in the chocolate chips. Pour batter into prepared pan.
  • Bake in preheated oven for 35 to 45 minutes, or until golden brown and top springs back when touched. Remove from oven and let cool for 15 minutes before removing from pan. Cool completely before slicing.

Nutrition Facts : Calories 435.7 calories, CarbohydrateContent 69.5 g, CholesterolContent 54.4 mg, FatContent 16.3 g, FiberContent 2.9 g, ProteinContent 5.8 g, SaturatedFatContent 9.9 g, SodiumContent 331.4 mg, SugarContent 41.9 g

BANANA CHOCOLATE CHIP COOKIES RECIPE: HOW TO MAKE IT



Banana Chocolate Chip Cookies Recipe: How to Make It image

These soft banana cookies have a cakelike texture and lots of flavor that everyone seem to love. It's one of the best banana cookie recipes I've found. —Vicki Raatz, Waterloo, Wisconsin

Provided by Taste of Home

Categories     Desserts

Total Time 35 minutes

Prep Time 20 minutes

Cook Time 15 minutes

Yield 3 dozen.

Number Of Ingredients 10

1/3 cup butter, softened
1/2 cup sugar
1 large egg, room temperature
1/2 cup mashed ripe banana
1/2 teaspoon vanilla extract
1-1/4 cups all-purpose flour
1 teaspoon baking powder
1/4 teaspoon salt
1/8 teaspoon baking soda
1 cup semisweet chocolate chips

Steps:

  • In a small bowl, cream butter and sugar until light and fluffy. Beat in the egg, banana and vanilla. Combine the flour, baking powder, salt and baking soda; gradually add to creamed mixture and mix well. Stir in chocolate chips., Drop by tablespoonfuls 2 in. apart onto baking sheets coated with cooking spray. Bake at 350° for 13-16 minutes or until edges are lightly browned. Remove to wire racks to cool.

Nutrition Facts : Calories 69 calories, FatContent 3g fat (2g saturated fat), CholesterolContent 10mg cholesterol, SodiumContent 50mg sodium, CarbohydrateContent 10g carbohydrate (6g sugars, FiberContent 0 fiber), ProteinContent 1g protein. Diabetic Exchanges 1/2 starch

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