STRAWBERRY MILK RECIPE | MYRECIPES
With fresh strawberries at their peak, homemade Strawberry Milk will be a household favorite for kids of every age.
Provided by MyRecipes
Total Time 1 hours 10 minutes
Yield Makes about 6 cups
Number Of Ingredients 5
Steps:
- Process strawberries and sugar in a blender or food processor until smooth, stopping to scrape down sides as needed. Press mixture through a wire-mesh strainer into a medium bowl, using back of a spoon to squeeze out juice; discard pulp. Stir in vanilla and salt. Stir strawberry mixture into cold milk. Chill 1 hour before serving. Refrigerate up to 3 days.
- Spiked Strawberry Milk: Stir in 1/4 cup strawberry liqueur (such as De Kuyper Wild Strawberry) just before serving.
HOMEMADE STRAWBERRY MILK RECIPE | MYRECIPES
"This is a great drink for the kids, and it's always a huge hit. Try the strawberry syrup over ice cream too!"
Provided by Tasia Malakasis
Total Time 2 hours 36 minutes
Yield Makes 2 servings
Number Of Ingredients 4
Steps:
- Freeze 2 small freezer-safe glasses 10 minutes.
- Meanwhile, bring strawberries, sugar, and 1 cup water to a boil in a small saucepan; boil 10 minutes or until slightly thickened and reduced. Pour strawberry mixture through a fine wire-mesh strainer into a small bowl, reserving strawberries for another use. Cover syrup, and chill 2 hours.
- Pour 3/4 cup milk and 3 Tbsp. strawberry syrup into each frozen glass, stirring to blend. Refrigerate remaining syrup in an airtight container.
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- Pour 3/4 cup milk and 3 Tbsp. strawberry syrup into each frozen glass, stirring to blend. Refrigerate remaining syrup in an airtight container.
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