LAVA ROCKS RECIPE | EATINGWELL
Strategy and operations director Josh Gitlin gave this low-fat cookie three layers of chocolate flavor with cocoa powder, grated bittersweet chocolate and cocoa nibs.
Provided by Josh Gitlin
Categories Healthy Cookie Recipes
Total Time 50 minutes
Number Of Ingredients 9
Steps:
- Preheat oven to 325 degrees F. Line 2 baking sheets with parchment paper or nonstick baking mats.
- Thoroughly stir together confectioners' sugar, cocoa, flour and salt in a large bowl. Beat in egg whites, one at a time, with an electric mixer on low speed. Add vanilla paste (or extract) and beat for 1 1/2 minutes on high speed, scraping down the sides of the bowl several times. Fold in pecans, chocolate and cocoa nibs until evenly incorporated.
- Spoon the dough by heaping tablespoonfuls onto the prepared baking sheets, about 2 inches apart.
- Bake the cookies, in batches, in the center of the oven, until dry and glossy on the surface but soft in the centers when pressed, 15 to 17 minutes. Let cool on the pan for 5 to 10 minutes. Carefully transfer the cookies, on the paper or mats, to a wire rack to cool completely.
Nutrition Facts : Calories 119.6 calories, CarbohydrateContent 15.1 g, FatContent 6.9 g, FiberContent 1.5 g, ProteinContent 1.7 g, SaturatedFatContent 0.9 g, SodiumContent 13.4 mg, SugarContent 12.2 g
LAVA ROCK SHRIMP WITH HONEY CHIPOTLE LIME SAUCE AND MANG…
Provided by Guy Fieri
Total Time 1 hours 5 minutes
Prep Time 25 minutes
Cook Time 10 minutes
Yield 1 3/4 cups
Number Of Ingredients 29
Steps:
- For the honey chipotle lime sauce: In a food processor, puree all the ingredients until combined and add to a saucepan to heat through over medium heat.
- For the shrimp: While the sauce is reducing, combine the flour with the salt, pepper, cayenne and chili powder and stir to combine. Add the shrimp in batches to the flour and toss gently to coat evenly.
- Preheat a couple inches canola oil to 350 degrees F in a deep skillet and add the shrimp. Cook until golden brown, turning as needed, 3 to 4 minutes. Work in batches to avoid crowding. Remove from the oil and drain on a paper towel-lined plate.
- Divide and add the rice noodles to the bottom of 2 martini glasses. Top the noodles with 3 lime wheels each and set aside until service.
- Add the shrimp to the reduced sauce and toss gently to coat evenly. Remove from the sauce with a slotted spoon or tongs and place in the prepared martini glasses. Garnish with Mango Jicama Salsa, chile threads, lotus chips and a lime wedge, if desired. Serve immediately.
- Toss the jicama, mango, onions and jalapeno gently in a bowl with the remaining ingredients and refrigerate for 20 to 30 minutes.
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LAVA ROCKS RECIPE | EATINGWELL
Strategy and operations director Josh Gitlin gave this low-fat cookie three layers of chocolate flavor with cocoa powder, grated bittersweet chocolate and cocoa nibs.
From eatingwell.com
Reviews 4.4
Total Time 50 minutes
Category Healthy Cookie Recipes
Calories 119.6 calories per serving
From eatingwell.com
Reviews 4.4
Total Time 50 minutes
Category Healthy Cookie Recipes
Calories 119.6 calories per serving
- Bake the cookies, in batches, in the center of the oven, until dry and glossy on the surface but soft in the centers when pressed, 15 to 17 minutes. Let cool on the pan for 5 to 10 minutes. Carefully transfer the cookies, on the paper or mats, to a wire rack to cool completely.
See details
LAVA ROCK SHRIMP WITH HONEY CHIPOTLE LIME SAUCE AND MANG…
From foodnetwork.com
Reviews 4.7
Total Time 1 hours 5 minutes
Reviews 4.7
Total Time 1 hours 5 minutes
- Toss the jicama, mango, onions and jalapeno gently in a bowl with the remaining ingredients and refrigerate for 20 to 30 minutes.
See details
LAVA ROCKS RECIPE | EATINGWELL
Strategy and operations director Josh Gitlin gave this low-fat cookie three layers of chocolate flavor with cocoa powder, grated bittersweet chocolate and cocoa nibs.
From eatingwell.com
Reviews 4.4
Total Time 50 minutes
Category Healthy Cookie Recipes
Calories 119.6 calories per serving
From eatingwell.com
Reviews 4.4
Total Time 50 minutes
Category Healthy Cookie Recipes
Calories 119.6 calories per serving
- Bake the cookies, in batches, in the center of the oven, until dry and glossy on the surface but soft in the centers when pressed, 15 to 17 minutes. Let cool on the pan for 5 to 10 minutes. Carefully transfer the cookies, on the paper or mats, to a wire rack to cool completely.
See details
LAVA ROCK SHRIMP WITH HONEY CHIPOTLE LIME SAUCE AND MANG…
From foodnetwork.com
Reviews 4.7
Total Time 1 hours 5 minutes
Reviews 4.7
Total Time 1 hours 5 minutes
- Toss the jicama, mango, onions and jalapeno gently in a bowl with the remaining ingredients and refrigerate for 20 to 30 minutes.
See details
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