KEY LIME PIE RECIPE: HOW TO MAKE IT - TASTE OF HOME
We created this refreshing mini pie with a homemade crumb crust and a pudding-like lime filling. If you can’t find Key lime juice, regular lime juice works just fine. —Taste of Home Test Kitchen
Provided by Taste of Home
Categories Desserts
Total Time 30 minutes
Prep Time 20 minutes
Cook Time 10 minutes
Yield 4 servings.
Number Of Ingredients 15
Steps:
- In a small bowl, combine cracker crumbs and sugar; stir in butter. Press onto the bottom and up the sides of a 7-in. pie plate coated with cooking spray. Bake at 325° for 8-10 minutes or until lightly browned. Cool on a wire rack., In a small saucepan, combine the sugar, flour, cornstarch and salt; gradually stir in water and, if desired, food coloring. Cook and stir over medium heat until thickened. Remove from the heat. Stir a small amount of hot filling into egg yolks; return all to the pan, stirring constantly. Bring to a gentle boil; cook and stir 2 minutes longer. Remove from the heat. Gently stir in lime juice, butter and lime zest. , Pour into crust. Cool for 15 minutes. Refrigerate for 1-2 hours. If desired, garnish with whipped cream, lime slices and zest. Refrigerate leftovers.
Nutrition Facts : Calories 321 calories, FatContent 13g fat (7g saturated fat), CholesterolContent 132mg cholesterol, SodiumContent 259mg sodium, CarbohydrateContent 49g carbohydrate (33g sugars, FiberContent 1g fiber), ProteinContent 3g protein.
KEY LIME PIE RECIPE: HOW TO MAKE IT - TASTE OF HOME
We created this refreshing mini pie with a homemade crumb crust and a pudding-like lime filling. If you can’t find Key lime juice, regular lime juice works just fine. —Taste of Home Test Kitchen
Provided by Taste of Home
Categories Desserts
Total Time 30 minutes
Prep Time 20 minutes
Cook Time 10 minutes
Yield 4 servings.
Number Of Ingredients 15
Steps:
- In a small bowl, combine cracker crumbs and sugar; stir in butter. Press onto the bottom and up the sides of a 7-in. pie plate coated with cooking spray. Bake at 325° for 8-10 minutes or until lightly browned. Cool on a wire rack., In a small saucepan, combine the sugar, flour, cornstarch and salt; gradually stir in water and, if desired, food coloring. Cook and stir over medium heat until thickened. Remove from the heat. Stir a small amount of hot filling into egg yolks; return all to the pan, stirring constantly. Bring to a gentle boil; cook and stir 2 minutes longer. Remove from the heat. Gently stir in lime juice, butter and lime zest. , Pour into crust. Cool for 15 minutes. Refrigerate for 1-2 hours. If desired, garnish with whipped cream, lime slices and zest. Refrigerate leftovers.
Nutrition Facts : Calories 321 calories, FatContent 13g fat (7g saturated fat), CholesterolContent 132mg cholesterol, SodiumContent 259mg sodium, CarbohydrateContent 49g carbohydrate (33g sugars, FiberContent 1g fiber), ProteinContent 3g protein.
EASY KEY LIME PIE I RECIPE | ALLRECIPES
From allrecipes.com
KEY LIME PIE VII | ALLRECIPES
From allrecipes.com
EASY 10 MINUTE KEY LIME PIE RECIPE - GEMMA'S BIGGER BOLDER ...
From biggerbolderbaking.com
NO BAKE KEY LIME PIE {5 INGREDIENT FILLING} - SPEND WITH ...
From spendwithpennies.com
KEY LIME COOKIES · EASY FAMILY RECIPES
From easyfamilyrecipes.com
KEY LIME JUICE - NELLIE & JOE'S -TRY IN KEY LIME PIE RECIPES
From keylimejuice.com
EASY KEY LIME PIE I RECIPE | ALLRECIPES
From allrecipes.com
21 KEY LIME RECIPES THAT GO BEYOND PIE | TASTE OF HOME
From tasteofhome.com
KEY LIME PIE VII | ALLRECIPES
From allrecipes.com
KEY LIME PIE RECIPE | CARNATION
From carnation.co.uk
KEY LIME PIE | PAULA DEEN
From pauladeen.com
EASY KEY LIME PIE I RECIPE | ALLRECIPES
From allrecipes.com
KEY LIME PIE VII | ALLRECIPES
From allrecipes.com
EASY 10 MINUTE KEY LIME PIE RECIPE - GEMMA'S BIGGER BOLDE…
From biggerbolderbaking.com
NO BAKE KEY LIME PIE {5 INGREDIENT FILLING} - SPEND WITH ...
From spendwithpennies.com
KEY LIME COOKIES · EASY FAMILY RECIPES
From easyfamilyrecipes.com