BROILING BREAD RECIPES

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BROILER GARLIC BREAD RECIPE | MYRECIPES



Broiler Garlic Bread Recipe | MyRecipes image

Provided by David Bonom

Yield 4 servings

Number Of Ingredients 4

2 tablespoons butter
2 garlic cloves, crushed
3 (1/2-ounce) slices French bread baguette
4 tablespoons grated Parmigiano-Reggiano cheese

Steps:

  • Melt butter in a small saucepan over low heat. Add garlic to pan; cook 15 minutes, stirring occasionally. Arrange baguette slices in a single layer on a baking sheet. Broil bread 5 inches from heat 1 minute or until lightly browned. Turn slices over; brush with melted butter. Discard garlic. Top each bread slice with 1 1/2 teaspoons grated Parmigiano-Reggiano cheese. Broil 2 minutes or until cheese is melted and golden brown.

Nutrition Facts : Calories 118 calories, FatContent 4.1 g, SaturatedFatContent 2.4 g, SodiumContent 243 mg

GARLIC BREAD RECIPE: HOW TO MAKE IT - TASTE OF HOME



Garlic Bread Recipe: How to Make It - Taste of Home image

Ever wonder how to make garlic bread? This homemade garlic bread is the answer! Minced fresh garlic is key to these flavor-packed crusty slices, which our big family would snap up before they even had a chance to cool. —Grace Yaskovic, Branchville, New Jersey

Provided by Taste of Home

Categories     Appetizers    Side Dishes

Total Time 20 minutes

Prep Time 20 minutes

Cook Time 0 minutes

Yield 8 servings.

Number Of Ingredients 4

1/2 cup butter, melted
3 to 4 garlic cloves, minced
1 loaf (1 pound) French bread, halved lengthwise
2 tablespoons minced fresh parsley

Steps:

  • In a small bowl, combine butter and garlic. Brush over cut sides of bread; sprinkle with parsley. Place, cut side up, on a baking sheet., Bake at 350° for 8 minutes. Broil 4-6 in. from the heat for 2 minutes or until golden brown. Serve warm.

Nutrition Facts : Calories 258 calories, FatContent 13g fat (7g saturated fat), CholesterolContent 31mg cholesterol, SodiumContent 462mg sodium, CarbohydrateContent 30g carbohydrate (1g sugars, FiberContent 2g fiber), ProteinContent 5g protein.

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