GLAZED SPIRAL-SLICED HAM RECIPE: HOW TO MAKE IT
In my mind, few foods in a holiday spread are as tempting as a big, spiral-cut ham. I always hope for leftovers so we can have ham sandwiches in the following days. —Edie DeSpain, Logan, Utah
Provided by Taste of Home
Categories Dinner
Total Time 01 hours 45 minutes
Prep Time 10 minutes
Cook Time 01 hours 35 minutes
Yield 12 servings.
Number Of Ingredients 5
Steps:
- Preheat oven to 300°. Place ham directly on roasting pan, cut side down. Bake, covered, 1-1/4 to 1-3/4 hours., In a bowl, mix remaining ingredients. Spread over ham. Bake, uncovered, 20-30 minutes longer or until a thermometer reads 140° (do not overcook).
Nutrition Facts : Calories , FatContent , CholesterolContent , SodiumContent , CarbohydrateContent , FiberContent , ProteinContent
HOW TO COOK A SPIRAL HAM RECIPE - TABLESPOON.COM
For many, the big holiday feast wouldn’t be complete without a glossy, baked spiral ham sitting in the middle of the dining table. There’s no reason to be nervous about making this holiday staple either, because it’s actually pretty easy to learn how to cook spiral ham, because technically they come pre-cooked. Spiral ham tastes best warm and fresh out of the oven, but it tastes even better when it's covered in a rich, sweet glaze. Whether you have a holiday gathering or a special occasion coming up, learn to master this tradition of cooking a delicious spiral ham in the oven so you can share the delicious custom with your friends and family.
Provided by Macheesmo
Total Time 1 hours 30 minutes
Prep Time 10 minutes
Yield 8
Number Of Ingredients 7
Steps:
- Preheat oven to 325°F. In a roasting pan, place sliced lemons and pour water in the bottom of the pan. Place spiral ham cut-side down on the lemons and cover loosely with foil.
- Bake the ham for about 10 minutes per pound until it is just warmed through. Spiral ham is completely cooked already (so you can even serve it cold if you want).
- Meanwhile, combine glaze ingredients in a small saucepan and heat until ingredients are mixed. Let the glaze bubble and simmer for 5-10 minutes until the glaze starts to thicken. Then let it cool.
- When ham is done, uncover it and drizzle glaze over the top.
- Serve ham slices warm.
Nutrition Facts : Calories 629.6 , CarbohydrateContent 33.4 g, CholesterolContent 193.9 mg, FiberContent 4.7 g, ProteinContent 56.6 g, SaturatedFatContent 10.0 g, ServingSize 1 Serving, SodiumContent 3891.4 mg, SugarContent 19.8 g
SLOW COOKER HAM RECIPE | ALLRECIPES
This recipe results in a moister ham than one baked in the oven. You CAN use a pre-cooked spiral cut ham, but you have to cook it for a much shorter time than the recipe indicates. I used a 10 lb. spiral …
From allrecipes.com
From allrecipes.com
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HOW TO BAKE HAM - BONE-IN AND BONELESS INSTRUCTIONS ...
Preheat the oven to 325°F and arrange a rack in the lower third of the oven. Line a large shallow roasting pan with foil. Put the ham flat side down in the pan and trim any fat to a thin layer.
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From cookthestory.com
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Mar 11, 2022 · Serve up savory ham recipes for dinner, from citrusy glazes to hearty casseroles, and give a big hug of comfort to everyone around the table. ... Slow-Cooked Ham Entertaining doesn't get much easier than serving this tasty five-ingredient ham from the slow …
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From tasteofhome.com
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EASY CROCKPOT SPIRAL HAM (5 MINS PREP!) - I HEART NAPTIME
Jul 16, 2021 · How to Cook a Spiral Ham in a Crockpot. If you’re wondering how to cook a spiral ham, it’s super easy using this crockpot method! Follow the steps below to get started. Add meat to crockpot. Place ham inside slow cooker (make sure to spray slow …
From iheartnaptime.net
From iheartnaptime.net
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SLOW COOKER HAM WITH PINEAPPLE RECIPE | ALLRECIPES
This ham was a big hit at an Easter party a few years back. I got the recipe and have been making it ever since! It's simple since it only has 3 ingredients, but it's delicious nonetheless! I prefer to leave my ham whole once it's done cooking, but others have said they like to shred the ham into chunks and mix the cooked …
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TOP 13 BEST BAKED HAM RECIPES - THE SPRUCE EATS
Oct 29, 2020 · A fully cooked ham can be enjoyed in sandwiches and recipes without further cooking, but heating improves the flavor and texture. If you aren't using a glaze and simply want to heat the ham, the packaging should have instructions for reheating the ham to a temperature of 140 F. Take a look at these easy instructions for heating a fully cooked …
From thespruceeats.com
From thespruceeats.com
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BEST EVER LEFTOVER HAM RECIPES! - SPEND WITH PENNIES
Dec 26, 2020 · It’ll last a few days in the fridge or longer in the freezer. I package it into 1 cup portions to make it easy to use in recipes! If you have a ham bone, it makes great soups and I usually just stick it in the freezer and then use it right from frozen! Fridge: Cooked leftover ham (spiral …
From spendwithpennies.com
From spendwithpennies.com
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HOW TO COOK A KIRKLAND SPIRAL HAM PLUS A GLAZE - FOOLPROO…
Apr 06, 2021 · How long to cook a spiral ham without drying it out. Another way to keep your spiral sliced ham from drying out is to reheat it “low and slow”. Keeping the oven at 275F for about 18 minutes per pound, plus basting occasionally with any juices that accumulate, will ensure your ham …
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From thewickednoodle.com
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CROCK POT HAM WITH BROWN SUGAR GLAZE - DINNER AT THE ZOO
Oct 10, 2018 · This crock pot ham is a spiral cut ham topped with a 3 ingredient glaze, then slow cooked to perfection. This is the BEST way to make your holiday ham, the slow cooker does all of the work! I’m always looking for ways to make holiday entertaining easier, and this crock pot ham …
From dinneratthezoo.com
From dinneratthezoo.com
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BOILING HAM - HOW TO COOKING TIPS - RECIPETIPS.COM
Check the ham for doneness by the use of a meat thermometer, which should show an internal temperature of 155°F. Another indication that the meat is done is when it shows little resistance when stuck with a knife and when the meat starts to separate from the bones. When done, allow the ham …
From recipetips.com
From recipetips.com
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RECIPES - WHOLE FOODS MARKET
Our recipes are for those looking to master the basics, the classics or the I’ve-never-cooked-this-before-but-really-want-to. We start with nutrient-dense, unprocessed ingredients and seasonal whole foods to turn even the easiest weeknight meal into a form of creative, delicious expression. The kitchen is where we can stop to connect with the here and now, and bring recipes …
From wholefoodsmarket.com
From wholefoodsmarket.com
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HOW TO BAKE HAM - BONE-IN AND BONELESS INSTRUCTIONS ...
Preheat the oven to 325°F and arrange a rack in the lower third of the oven. Line a large shallow roasting pan with foil. Put the ham flat side down in the pan and trim any fat to a thin layer.
From cookthestory.com
From cookthestory.com
See details
SLOW COOKER HAM RECIPE | ALLRECIPES
This recipe results in a moister ham than one baked in the oven. You CAN use a pre-cooked spiral cut ham, but you have to cook it for a much shorter time than the recipe indicates. I used a 10 lb. spiral …
From allrecipes.com
From allrecipes.com
See details
HOW TO BAKE HAM - BONE-IN AND BONELESS INSTRUCTIONS ...
Preheat the oven to 325°F and arrange a rack in the lower third of the oven. Line a large shallow roasting pan with foil. Put the ham flat side down in the pan and trim any fat to a thin layer.
From cookthestory.com
From cookthestory.com
See details