HOW TO MAKE BAN RECIPES

BEAN SOUP RECIPE | ALLRECIPES

Bean Soup Recipe | Allrecipes image

A tasty ham and navy bean soup.

Provided by Pat Keene

Categories Soups, Stews and Chili Recipes Soup Recipes Beans and Peas

Yield 8 servings

Number Of Ingredients 10

Ingredients

1 (16 ounce) package dried navy beans
7 cups water
1 ham bone
2 cups diced ham
¼ cup minced onion
½ teaspoon salt
1 pinch ground black pepper
1 bay leaf
½ cup sliced carrots
½ cup sliced celery

Steps:

Place rinsed beans into a large stock pot. Add water and bring to a boil. Boil gently for 2 minutes; remove from heat, cover and let stand for 1 hour.
Add ham bone, cubed ham, onion, salt, pepper and bay leaves. Bring to a boil; reduce heat, cover and simmer for 1 hour and 15 minutes or until beans are soft. Occasionally skim surface of soup while it is cooking.
Add carrots and celery, cook until tender. Remove ham bone, scrape any meat from bone and place back into soup and serve.

Nutrition Facts : Calories 246.5 calories, CarbohydrateContent 36.7 g, CholesterolContent 16.7 mg, FatContent 3.8 g, FiberContent 14.1 g, ProteinContent 17.4 g, SaturatedFatContent 1.1 g, SodiumContent 542.9 mg, SugarContent 2.9 g

BAKED BEAN RECIPES - BBC GOOD FOOD

Baked bean recipes - BBC Good Food image

Ditch the shop-bought cans of baked beans and make your own healthier version. Try our delicious homemade baked beans on toast, with jacket potatoes or in traybakes.

Provided by Good Food team

Number Of Ingredients 1

Ingredients

More about "how to make ban recipes"

RANCH BEANS RECIPE: HOW TO MAKE IT - TASTE OF HOME

This recipe is served at all of our barbecues. It seems most people who live here like spicy flavorful food, and this fits the bill just right.
From tasteofhome.com
Reviews 4
Total Time 03 hours 05 minutes
Category Side Dishes
Calories 226 calories per serving

Place beans in a Dutch oven; add water to cover by 2 in. Bring to a boil; boil for 2 minutes. Remove from the heat; cover and let stand for 1 hour. Drain, discarding liquid. Return beans to pan; add 1 qt. water. Bring to boil. Reduce heat; cover and simmer until beans are tender, 1-1/4 to 1-1/2 hours. Stir in remaining ingredients; bring to a boil. Reduce heat; cover and simmer, 1-1/2 hours longer.

See details

CLASSIC BEAN AND CHEESE BURRITOS RECIPE - PILLSBURY.COM

Jazzed-up beans create the tasty filling for an easy-to-wrap burrito.
From pillsbury.com
Reviews 4
Total Time 25 minutes
Cuisine Mexican
Calories 210 per serving

Bake 12 to 15 minutes or until heated through. Serve with Make it FRESH toppings.

See details

GREEN BEAN CASSEROLE RECIPE - BETTYCROCKER.COM

If you’re looking for the best green bean casserole recipe, look no further. This version requires only four ingredients and takes just five minutes of prep time. This green bean casserole is made with cream of mushroom soup, for a reliably creamy taste and crispy fried onions for plenty of crunchy topping every time. Make our easy Green Bean Casserole even easier by pulling it together the day before, then pop it into the oven before the big meal.
From bettycrocker.com
Reviews 4.5
Total Time 30 minutes
Calories 110 per serving

ALTERNATE METHOD: Heat oven to 325°F. In 1 1/2-quart casserole or glass baking dish, mix green beans, soup and milk. Bake 25 to 30 minutes, topping with onions during last 5 minutes of baking, until bubbly.

See details

VEGETARIAN 15-BEAN SOUP | FOOD & WINE

Can't make up your mind whether to make bean or lentil soup? Grab a bag of 15-bean soup from the dry goods aisle at the market and make this flavorful, hearty soup instead. Bean and lentil soups like this one are often cooked with a ham bone or a smoked ham hock, but there are other ways to add flavor to a pot of soup, especially when you want something vegetarian. Here, we add a few Parmesan cheese rinds, which add a surprising depth of flavor and umami when simmered with a pot of soup, stew, or even pasta sauce. If you aren't yet in the habit, when you are done with that wedge of Parmesan cheese, toss the rind in an airtight container and store in the freezer to be at the ready. Your soups and stews will thank you for the flavor boost. Serve this hearty soup with a loaf of warm crusty bread.
From foodandwine.com
Total Time 14 hours 40 minutes
Category Soup

Uncover soup. Remove and discard Parmesan rinds, and add escarole. Stir soup until escarole is just wilted, about 1 minute. Divide soup evenly among 6 bowls. Drizzle with additional oil, and garnish with grated Parmesan cheese and more rosemary.

See details

28 BEST BEAN RECIPES - THE SPRUCE EATS

From thespruceeats.com

See details

50 BEST BEAN RECIPES - A COUPLE COOKS

Sep 17, 2019 · In a large skillet, heat the butter and olive oil over medium high heat. Once melted, add the onion, bell pepper, jalapeño pepper, and garlic. Cook for 10 minutes, stirring occasionally until the onions are translucent and lightly browned. Add the beans, cumin, oregano, and kosher salt and stir to combine.
From acouplecooks.com

See details

HOW TO COOK DRIED BEANS - ALLRECIPES

Mar 18, 2020 · How to Cook Dried Bean in a Stovetop Pressure Cooker. 1. Sort and Wash the Beans. Refer to instructions for the stovetop cooking method for more details. 2. Soak the Beans or Don't. If you do choose to soak your beans, refer to the instructions for the stovetop cooking method for more details. 3. ...
From allrecipes.com

See details

HEALTHY BEAN RECIPES - EATINGWELL

2. This vegan lentil soup recipe is packed with fresh ingredients and plenty of lentils that deliver a healthy dose of fiber in each bite. This vegan soup is the perfect cold-weather lunch or healthy dinner the whole family will love. By Julia Levy. slow-cooker white bean, spinach & sausage stew.
From eatingwell.com

See details

HOW TO COOK BLACK BEANS - RECIPE | COOK FOR YOR LIFE

Aug 31, 2015 · Directions Rinse the beans under the tap. Put them into a bowl large enough to hold them and 4 cups of water. Cover with a plate or... Drain the soaked beans, rinse, and put them into a heavy pot with onion and bay leaf. Add enough water just to cover the... Bring the beans to a boil. Remove any ...
From cookforyourlife.org

See details

HOW TO COOK DRY BEANS FROM SCRATCH - UNL FOOD

From food.unl.edu

See details

HEALTHY BEAN RECIPES - EATINGWELL

See details

HONEY GARLIC GREEN BEAN RECIPE

1. In a large skillet, melt butter. Add green beans; cook, stirring constantly, over high heat until slightly blistered, 2-3 minutes. 2. Whisk together honey, soy sauce, garlic, salt, and pepper. Pour over green beans. Continue cooking and stirring until beans are coated and the sauce starts to evaporate slightly, 2-3 minutes. Preview / Show more.
From share-recipes.net

See details

HOW TO MAKE REFRIED BEANS - TASTE OF HOME

Jul 13, 2018 · Step 2: Give it a little flavor. It’s time to spice things up! Add the garlic, cumin, salt and cayenne pepper to the pan. Cook the mixture for 60 seconds, while stirring as frequently as possible. Use the back of a fork to gently smash the garlic so it forms a paste-like consistency.
From tasteofhome.com

See details

HOW TO MAKE MEXICAN-STYLE BEANS | BETTER HOMES & GARDENS

Jun 09, 2015 · How to make refried beans. 1. Soak and drain ½ pound pinto beans as directed above. 2. Cook the beans (following directions above) for 2-½ to 3 hours or until the beans are very tender. 3. Drain the beans, reserving the cooking liquid. 4. In a saucepan cook garlic in bacon drippings for more flavor.
From bhg.com

See details

LUSCIOUS LIMA BEAN SOUP RECIPE | ALLRECIPES

Instructions Checklist. Step 1. Bring 4 cups of water to a boil. Add dry lima beans, and boil for 2 to 3 minutes. Remove from heat, and allow the beans to sit, covered, for 1 to 2 hours to soften. Drain and rinse until water runs clear, discarding bean water. Advertisement.
From allrecipes.com

See details

HOW TO MAKE AKARA - AFRICAN BEAN FRITTERS RECIPE

Apr 06, 2021 · How to make Akara: The setup on this one is extra-simple: Soak for about 30 minutes or till the skin swells.; Peel off the beans with your hands (the hard way) or use a blender and pulse a couple of times to split the beans (the easy way); Blend the peeled beans with peppers, crayfish, salt, and bouillon powder (or cube).; Whisk until the batter becomes airy and fluffy.
From cheflolaskitchen.com

See details

HOW TO MAKE FUL MEDAMES, THE SIMPLE FAVA BEAN STEW BELOVED ...

Jan 02, 2022 · This recipe is made with whole dried fava beans in their skins; don’t use split peeled favas for this, as they turn to (delicious) mush better suited to dips and soups. Seek out small Egyptian ...
From washingtonpost.com

See details

HOW TO MAKE BEANS SOFT - ALL INFORMATION ABOUT HEALTHY ...

Users searching how to make beans soft will probably have many other questions related to it. Currently, there are 20 results released and the latest one is updated on 05 Jan 2022. The above search results can partly answer users' queries, however, there will be many other problems that users are interested in.
From therecipes.info

See details

HEINZ BAKED BEANS RECIPE - COPYCAT! - RECIPETIN EATS

May 11, 2020 · Skim foam – Place beans in a large pot of water over high heat. Bring to a simmer, then skim off foam. Simmer Reduce heat so it's simmering gently (medium or medium low). Partially cover with lid (leaving a crack for steam to escape), then cook for 1 – 1.5 hrs until just tender. (Start checking at 45 min).
From recipetineats.com

See details