HOW TO COOK CRISPY BACON ON THE STOVE RECIPES
CRISPY OVEN-BAKED BACON | ALLRECIPES
Crispy bacon in the oven... Yum!
Provided by Holly Thompson Howell
Categories Breakfast and Brunch Meat and Seafood Bacon
Total Time 30 minutes
Prep Time 5 minutes
Cook Time 25 minutes
Yield 10 slices
Number Of Ingredients 1
Steps:
- Line a rimmed baking sheet with parchment paper. Place bacon on sheet and place in a cold oven.
- Set the oven to 400 degrees F (200 degrees C) and cook bacon until crispy, 25 to 30 minutes.
Nutrition Facts : Calories 99.5 calories, CarbohydrateContent 0.3 g, CholesterolContent 20.2 mg, FatContent 7.7 g, ProteinContent 6.8 g, SaturatedFatContent 2.5 g, SodiumContent 425 mg
CRISPY BACON RECIPE | BBC GOOD FOOD
Learn how to make the crispiest bacon for classic BLT sandwiches, pancakes or salads. Launch the step-by-step to see a visual guide
Provided by Esther Clark
Categories Side dish
Total Time 17 minutes
Prep Time 2 minutes
Cook Time 15 minutes
Yield 6-8 rashers
Number Of Ingredients 1
Steps:
- Put the bacon in a non-stick frying pan in a single layer. Top with another heavy pan or frying pan that fits snugly into the pan on top of the bacon. If it’s not very heavy, top with another pan, or anything heatproof and weighty.
- Fry on a medium-low heat for 10-15 mins until golden and super-crispy. Check the bacon halfway through cooking – increase the heat slightly if there’s lots of liquid in the pan, and flip the bacon over. Keep cooking until the bacon is uniformly golden and crisp.
- Drain on kitchen paper before adding to sandwiches or crumbling over salads or soups.
Nutrition Facts : Calories 134 calories, FatContent 11 grams fat, SaturatedFatContent 4 grams saturated fat, ProteinContent 9 grams protein, SodiumContent 1.7 milligram of sodium
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CRISPY BACON RECIPE | BBC GOOD FOOD
Learn how to make the crispiest bacon for classic BLT sandwiches, pancakes or salads. Launch the step-by-step to see a visual guide
From bbcgoodfood.com
Total Time 17 minutes
Category Side dish
Calories 134 calories per serving
From bbcgoodfood.com
Total Time 17 minutes
Category Side dish
Calories 134 calories per serving
- Drain on kitchen paper before adding to sandwiches or crumbling over salads or soups.
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