WHEN ARE BEETS IN SEASON RECIPES

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TASTY ROASTED BEETS | ALLRECIPES



Tasty Roasted Beets | Allrecipes image

Try roasting beets, it is easy and quick.

Provided by cookingtwist

Categories     Roasted Vegetables

Total Time 20 minutes

Prep Time 10 minutes

Cook Time 10 minutes

Yield 4 servings

Number Of Ingredients 4

4 beets, peeled and cut into 3/4-inch cubes
2 tablespoons olive oil
1 teaspoon dried thyme leaves
1 pinch sea salt, or to taste

Steps:

  • Preheat oven to 425 degrees F (220 degrees C). Line a baking sheet with parchment paper.
  • Toss the beets, olive oil, and thyme in a bowl until beets are coated, and arrange pieces of beet on baking sheet so that they don't touch. Sprinkle the beets with sea salt.
  • Roast in the preheated oven until the beets are tender, 10 to 20 minutes. A fork inserted into a beet cube should come out easily.

Nutrition Facts : Calories 95.9 calories, CarbohydrateContent 8.1 g, FatContent 6.9 g, FiberContent 2.4 g, ProteinContent 1.4 g, SaturatedFatContent 1 g, SodiumContent 144.3 mg, SugarContent 5.5 g

EASY BEETROOT RECIPES - OLIVEMAGAZINE



Easy Beetroot Recipes - olivemagazine image

Deep red, earthy beetroot adds depth to salads and vegetarian dishes, from beetroot and goat's cheese terrine to smoked mackerel, beet and apple salad

Provided by OLIVEMAGAZINE.COM

Categories     

Number Of Ingredients 1

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