TATER TOT EGG SAUSAGE CASSEROLE RECIPES

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TATER TOT® AND BACON BREAKFAST CASSEROLE RECIPE | ALLRECIPES



Tater Tot® and Bacon Breakfast Casserole Recipe | Allrecipes image

A yummy breakfast dish that's quick to throw together and great for guests or for Christmas morning.

Provided by SPezz

Categories     Breakfast and Brunch    Potatoes

Total Time 1 hours 15 minutes

Prep Time 10 minutes

Cook Time 1 hours 5 minutes

Yield 1 13x9-inch dish

Number Of Ingredients 7

1 pound bacon, diced
1 (32 ounce) package frozen bite-size potato nuggets (such as Tater Tots®)
12 eggs
½ cup milk
1 pinch salt
? teaspoon ground black pepper
2 cups shredded Cheddar cheese

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, 5 to 8 minutes. Drain bacon on paper towels.
  • Spread bacon into the bottom of a 9x13-inch baking dish to cover. Spread potato nuggets over the bacon.
  • Beat eggs, milk, salt, and pepper together in a bowl; pour over the layer of potato nuggets. Top with Cheddar cheese.
  • Bake in the preheated oven until hot in the center, about 1 hour.

Nutrition Facts : Calories 522.2 calories, CarbohydrateContent 29.9 g, CholesterolContent 330.4 mg, FatContent 35.6 g, FiberContent 2.7 g, ProteinContent 26.5 g, SaturatedFatContent 13 g, SodiumContent 1189.9 mg, SugarContent 2.1 g

TATER-TOPPED SAUSAGE-EGG BAKE RECIPE - BETTYCROCKER.COM



Tater-Topped Sausage-Egg Bake Recipe - BettyCrocker.com image

Top your egg bake with tots! This easy sausage-cheese-egg bake is perfect for a crowd and can be frozen ahead of time.

Provided by Jessica Walker

Total Time 1 hours 10 minutes

Prep Time 10 minutes

Yield 8

Number Of Ingredients 6

12 eggs
1/4 cup water
1/2 cup milk
1 lb cooked ground sausage
2 cups shredded Cheddar cheese (2 cups)
1 bag Cascadian Farm™ Spud Puppies™ frozen organic crispy golden potatoes

Steps:

  • Heat oven to 350°F. Spray 13x9-inch (3-quart) baking dish with cooking spray.
  • In medium bowl, beat eggs, water and milk until fluffy. Fold in sausage and cheese.
  • Pour egg mixture into baking dish. Top with frozen potatoes.
  • Bake 55 to 60 minutes or until center is set. Serve immediately.

Nutrition Facts : Calories 430 , CarbohydrateContent 14 g, CholesterolContent 335 mg, FatContent 2 1/2 , FiberContent 1 g, ProteinContent 22 g, SaturatedFatContent 11 g, ServingSize 1 Serving, SodiumContent 620 mg, SugarContent 2 g, TransFatContent 0 g

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