HOMEMADE COCA COLA RECIPE RECIPES

Steps:

• This homemade cola recipe will need you to combine orange zest, orange peel, lime zest, lemon zest, ground cinnamon, nutmeg, coriander seed, citric acid, and gum arabic in a non-stick cooking saucepan.
• Bring them to a boil and whisk these ingredients together until the gum arabic disintegrates.
• Once the gum arabic dissolves, add in the sugar and bring to a boil for one minute or until the mixture has liquified.
• Remove from heat and blend in orange, lemon, and lime juices, along with the vanilla extract and browning sauce. If you don't have browning sauce available, you can use brown sugar with a little bit of water as an alternative.
• Let it cool for 30 minutes to one hour, and then strain the homemade coca cola syrup with a sieve or cheesecloth for a smoother consistency.
• For every 1 1/2 cups of carbonated water, add in 1/2 cup of homemade cola syrup. Stir the mixture until it's fully combined and blended. For best results, add ice and enjoy!

Steps:

• Preheat oven to 350°F and grease and flour a 9x13-inch pan.
• In the bowl of a stand mixer or using a large bowl and a hand mixer, combine sugar, flour, cocoa, and baking powder. Whisk until no clumps remain and set aside.
• In a small saucepan combine butter, coca cola, and oil. Bring to a boil.
• Pour mixture into the flour mixture and beat on medium speed for about 1 minute until combined.
• Add eggs, buttermilk, and vanilla extract. Beat until combined, about 1 minute.
• Spread batter into the prepared pan and bake for 30 minutes or until a toothpick inserted in the center comes out with only a few moist crumbs attached.
• Make the frosting immediately after removing the cake from the oven.
• Combine butter, cocoa powder and milk in a saucepan and heat up until just boiling.
• Remove from heat and add powdered sugar and vanilla extract. Whisk until smooth then spread over warm cake quickly.
• Let cake cool to room temperature.