HOMEMADE BUTTERMILK FROSTING RECIPES

BUTTERMILK FROSTING RECIPE | MYRECIPES

Buttermilk Frosting Recipe | MyRecipes image

Buttermilk Frosting is a quick and easy frosting to whip up. Spread Buttermilk Frosting over your favorite cookie and decorate as desired with candies and sugar crystals--they adhere easily to the Buttermilk Frosting.

Provided by MyRecipes

Total Time 10 minutes

Yield 2 cups

Number Of Ingredients 4

Ingredients

½ cup butter, softened
1 (16-oz.) package powdered sugar
1 teaspoon vanilla extract
4 to 5 Tablespoons buttermilk

Steps:

Beat butter at medium speed with an electric mixer until creamy. Gradually add powdered sugar, beating at low speed until blended. Slowly beat in vanilla and 4 Tbsp. buttermilk. Increase speed to medium, and beat until smooth. If desired, beat in remaining 1 Tbsp. buttermilk, 1 tsp. at a time, until desired consistency is reached.

FLUFFY BUTTERMILK FROSTING RECIPE - FOOD.COM

Fluffy Buttermilk Frosting Recipe - Food.com image

This is so easy to flavor any way you like. Try adding lemon, peppermint, or orange extract in place of half (or all!) of the vanilla to better match your cake flavor. This easily makes enough to frost 2 1/2 dozen cupcakes. My last batch was lemon, and I added a couple drops of yellow food coloring, along with the lemon extract.

Total Time 7 minutes

Prep Time 7 minutes

Yield 2 cups

Number Of Ingredients 5

Ingredients

3 cups powdered sugar
1 cup butter, softened
1/8 teaspoon sea salt
2 tablespoons buttermilk
1 teaspoon vanilla extract

Steps:

On low speed, cream the butter, sugar and salt (about 2 minutes).
Add the buttermilk, one tablespoon at a time.
Add the vanilla (or other flavor extract). .
Increase speed to high, and whip for three minutes.

Nutrition Facts : Calories 1526, FatContent 92.2, SaturatedFatContent 58.4, CholesterolContent 244.6, SodiumContent 975.3, CarbohydrateContent 180.6, FiberContent 0, SugarContent 177.1, ProteinContent 1.5

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