HOMEMADE CAESAR SALAD DRESSING RECIPE | EATINGWELL
This dressing has just 13 calories and less than half a gram of fat per tablespoon, compared to 115 calories and 12 grams of fat for its traditional counterpart.
Provided by EatingWell Test Kitchen
Categories Low-Sodium Salad Dressing Recipes
Total Time 10 minutes
Number Of Ingredients 8
Steps:
- Puree garlic and cottage cheese in a blender or food processor until smooth. Add yogurt, Parmesan, vinegar and Worcestershire and pulse to blend. Season with salt and pepper.
Nutrition Facts : Calories 13.9 calories, CarbohydrateContent 1.1 g, CholesterolContent 1.4 mg, FatContent 0.4 g, ProteinContent 1.4 g, SaturatedFatContent 0.2 g, SodiumContent 67.3 mg, SugarContent 0.7 g
HEALTHY CAESAR SALAD – LIGHT AND SIMPLE RECIPE OF THE ...
This simple Healthy Caesar Salad is made with crisp romaine lettuce, homemade crunchy croutons, and drizzled in a flavored with garlic, anchovy, and parmesan Healthy Caesar Dressing. So good, so easy Caesar Salad is ready in 10 minutes!
Provided by Tina
Categories Dinner Lunch Salad Side Dish
Total Time 10 minutes
Prep Time 5 minutes
Cook Time 5 minutes
Yield 4
Number Of Ingredients 10
Steps:
- Make Stovetop Croutons:
- Heat a large skillet or frying pan over medium-high heat.
- Add the bread cubes to the skillet, sprinkle with garlic powder, Italian seasoning, pepper, and drizzle with olive oil. Toss until evenly coated and arrange in a single layer.
- Cook and stir until lightly golden and crisp. Remove from the heat and let it cool completely.
- Make Caesar Salad:
- Wash and dry the lettuce and pat it dry with paper towels.
- Cut or tear the lettuce leaves into bite-size pieces and place onto a salad plate. Drizzle the salad dressing over the top, sprinkle with shaved or shredded parmesan cheese and croutons. Toss lightly until the lettuce is evenly coated.
- Serve immediately and enjoy!
Nutrition Facts : Calories 127 kcal, ServingSize 1 serving
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