HAWTHORN BERRY NUTRITION FACTS RECIPES

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HOMEMADE HAWTHORN BERRY ELIXIR FOR HEART HEALTH



Homemade Hawthorn Berry Elixir for Heart Health image

When October rolls around each year, I start paying attention to the hawthorn berries ripening on the tree in my front yard. Once they're ready, I harvest them to make my annual winter solstice hawthorn elixir to give to friends and family. Hawthorn is known to support cardiovascular health*. My recipe changes a bit every year, but three of the ingredients remain consistent: freshly picked hawthorn berries, raw, local honey, and brandy.

Provided by Mason

Prep Time 15 minutes

Number Of Ingredients 6

4 cups fresh hawthorn berries (or 2 cups dried organic hawthorn berries)
2 organic vanilla beans
2 organic Cassia cinnamon sticks
1 Tbsp. organic cardamom pods
1.75 L brandy
1 cup raw, local honey (or to taste)

Steps:

  • Put herbs into a half-gallon jar.
  • Pour brandy into jar.
  • Infuse for 4 to 6 weeks (or until the winter solstice, if you're harvesting in autumn).
  • Shake daily!
  • Strain into another half-gallon jar.
  • Stir in the honey until dissolved. Use more or less, depending on how sweet you want elixir.
  • Decant elixir into dropper bottles.
  • Create a pretty label for the dropper bottles.
  • Gift to friends and family!

Nutrition Facts : Calories

HOMEMADE HAWTHORN BERRY ELIXIR FOR HEART HEALTH



Homemade Hawthorn Berry Elixir for Heart Health image

When October rolls around each year, I start paying attention to the hawthorn berries ripening on the tree in my front yard. Once they're ready, I harvest them to make my annual winter solstice hawthorn elixir to give to friends and family. Hawthorn is known to support cardiovascular health*. My recipe changes a bit every year, but three of the ingredients remain consistent: freshly picked hawthorn berries, raw, local honey, and brandy.

Provided by Mason

Prep Time 15 minutes

Number Of Ingredients 6

4 cups fresh hawthorn berries (or 2 cups dried organic hawthorn berries)
2 organic vanilla beans
2 organic Cassia cinnamon sticks
1 Tbsp. organic cardamom pods
1.75 L brandy
1 cup raw, local honey (or to taste)

Steps:

  • Put herbs into a half-gallon jar.
  • Pour brandy into jar.
  • Infuse for 4 to 6 weeks (or until the winter solstice, if you're harvesting in autumn).
  • Shake daily!
  • Strain into another half-gallon jar.
  • Stir in the honey until dissolved. Use more or less, depending on how sweet you want elixir.
  • Decant elixir into dropper bottles.
  • Create a pretty label for the dropper bottles.
  • Gift to friends and family!

Nutrition Facts : Calories

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