GRILLING SAUSAGES RECIPES
GRILLED SAUSAGES WITH CARAMELIZED ONIONS AND ... - AL…
Apples, onions, and grilled sausages make a perfect meal for autumn. Try it served with boiled or roasted new potatoes, a mix of fresh vegetables, and some warm crusty bread! Use any dinner sausage--bangers, turkey, beef, bratwurst, whatever you like!
Provided by JAYDA
Categories Everyday Cooking
Total Time 35 minutes
Prep Time 10 minutes
Cook Time 25 minutes
Yield 4 servings
Number Of Ingredients 7
Steps:
- Prepare grill for high heat.
- With a fork, poke sausages several times. Place in a pot, cover with water, and simmer over medium-high heat until cooked through, about 7 minutes. Remove from heat, and set aside.
- Warm butter in a skillet over medium heat. Stir in onions, and cook until soft and translucent. Stir in apples, vinegar, and brown sugar; cook, stirring gently, until caramelized, about 10 to 15 minutes. Season with salt and pepper.
- Meanwhile, place sausages on grill (or under broiler), and cook until well browned. Serve on a mound of caramelized apples and onions.
Nutrition Facts : Calories 288.5 calories, CarbohydrateContent 35.5 g, CholesterolContent 33.7 mg, FatContent 15.5 g, FiberContent 4.8 g, ProteinContent 4.7 g, SaturatedFatContent 7.1 g, SodiumContent 295.5 mg, SugarContent 26.3 g
ITALIAN SAUSAGE, PEPPERS, AND ONIONS RECIPE | ALLRECIPES
My family has been using this very simple and delicious recipe for sausage, peppers, and onions for years and years now. For an extra kick, try using half sweet sausage and half hot sausage!
Provided by GIGI9801
Categories Sausage Recipes
Total Time 40 minutes
Prep Time 15 minutes
Cook Time 25 minutes
Yield 6 servings
Number Of Ingredients 10
Steps:
- Place the sausage in a large skillet over medium heat, and brown on all sides. Remove from skillet, and slice.
- Melt butter in the skillet. Stir in the yellow onion, red onion, and garlic, and cook 2 to 3 minutes. Mix in red bell pepper and green bell pepper. Season with basil, and oregano. Stir in white wine. Continue to cook and stir until peppers and onions are tender.
- Return sausage slices to skillet with the vegetables. Reduce heat to low, cover, and simmer 15 minutes, or until sausage is heated through.
Nutrition Facts : Calories 461.1 calories, CarbohydrateContent 7 g, CholesterolContent 96.1 mg, FatContent 39.4 g, FiberContent 1.6 g, ProteinContent 17.1 g, SaturatedFatContent 15.2 g, SodiumContent 857 mg, SugarContent 2.9 g
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Sep 27, 2021 · *The sausages can also be frozen at this point for cooking later. Simply freeze the sausages in a single layer on a platter for 2 hours. Then, transfer the frozen sausages to an air-tight container. Frozen sausages will keep for 2-3 months. To cook from frozen, simple place the frozen or thawed sausages …
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