GREMOLATA SAUCE RECIPE RECIPES

Name: Gremolata Sauce (Quick and Easy)
Prep time: 5 min
Total time: 5 min
Yield: serves 8 people
Cuisine: Italian
Ingredients: 5 cloves of garlic, peeled and diced; 1 handful of fresh parsley, chopped; 120 ml good quality olive oil (1/2 cup); 1 tsp lemon juice (freshly squeezed)

GREMOLATA SAUCE (QUICK AND EASY) - JERNEJ KITCHEN

Gremolata Sauce (Quick and Easy) - Jernej Kitchen image

Gremolata is a 4-ingredient, quickly prepared sauce perfect to serve with fish, squid, grilled meat. You can add it to soups and on top of pizza too.

Provided by Jernej Kitchen

Total Time 5 minutes

Prep Time 5 minutes

Yield serves 8 people

Number Of Ingredients 4

Ingredients

5 cloves of garlic, peeled and diced
1 handful of fresh parsley, chopped
120 ml good quality olive oil (1/2 cup)
1 tsp lemon juice (freshly squeezed)

Steps:

Place the chefs' knife on the clove and smash it down firmly. Peel the skin, remove the green stem and dice. Finely chop the parsley. Squeeze the lemon to get freshly squeezed lemon juice.
In a bowl stir together diced garlic, chopped parsley, olive oil, and freshly squeezed lemon juice. Serve with the dish of your choosing or store in a jar in a fridge for up to 7 days.

Nutrition Facts : ServingSize 8, Calories 127, SugarContent 0.1 g, SodiumContent 4.7 mg, FatContent 14 g, SaturatedFatContent 1.9g, TransFatContent 0 g, CarbohydrateContent 1.1 g, FiberContent 0.3 g, ProteinContent 0.3 g, CholesterolContent 0 mg

PARMESAN GREMOLATA - HY-VEE RECIPES AND IDEAS

Parmesan Gremolata - Hy-Vee Recipes and Ideas image

What's better than steak sauce for your grilled or pan-seared steaks? Our homemade Parmesan Gremolata.

Provided by Hy-Vee Seasons Magazine

Prep Time 10 minutes

Cook Time 10 minutes

Yield 6 about 1 tbsp. each

Number Of Ingredients 6

Ingredients

2 tbsp. of fresh Italian parsley
2 tbsp. of fresh basil
2 tbsp. of Parmesan cheese
1 clove(s) of garlic
0.5 tsp. of lemon zest
2 tbsp. of Gustare Vita olive oil

Steps:

1.
Combine parsley, basil, Parmesan cheese, garlic, and lemon zest in a small bowl. Whisk in olive oil until well combined. Serve immediately.

Nutrition Facts : Calories 50, FatContent 5g, SaturatedFatContent 1g, TransFatContent 0g, CholesterolContent 0mg, SodiumContent 30mg, CarbohydrateContent 1g, FiberContent 0g, SugarContent 0g, ProteinContent 1g

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GREMOLATA SAUCE (QUICK AND EASY) - JERNEJ KITCHEN

Gremolata is a 4-ingredient, quickly prepared sauce perfect to serve with fish, squid, grilled meat. You can add it to soups and on top of pizza too.
From jernejkitchen.com
Reviews 5
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Cuisine Italian
Calories 127 per serving

In a bowl stir together diced garlic, chopped parsley, olive oil, and freshly squeezed lemon juice. Serve with the dish of your choosing or store in a jar in a fridge for up to 7 days.

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