Stevehacks.com provides more than 600 000 recipes from all countries over the world. In Stevehacks, you can easily find your deserved recipes by using filtering by category function or you can use searching function on the top of page.
In additon, if you are in diet, you can find the helpful recipes by Finding Recipes . That is special function helps you searching by ingredients, nutrions and categories.
Recipes By Calories
Quick and easy scalloped potatoes. Very yummy!
My girlfriend gave me this delicious recipe years ago. I’ve made it ever since for family and friends, and they all love it. My daughter loves to take leftovers to school for lunch the next day. —Marie Wielgus, Wayne, New Jersey
I make these burgers with caramelized onions and sharp Cheddar cheese. I serve them on brioche buns and eat them plain. Hubby likes to add lettuce, pickles, tomatoes, and more fresh onions! With or without all of the topping, they are delicious.
Learn how to make baked Brie and wow your guests this holiday season! Creamy baked Brie served with some chips or bread is sure to be a hit at the dinner table.
20 Best New Breakfast Recipes of 2021 It was a big year for breakfast! The most important meal of the day got even more innovative in 2021. Convenience worked its way into a lot of our new breakfast recipes, especially with air fryer breakfast recipes.
20 Best New Breakfast Recipes of 2021 It was a big year for breakfast! The most important meal of the day got even more innovative in 2021. Convenience worked its way into a lot of our new breakfast recipes, especially with air fryer breakfast recipes.
Imagine soft buttery yeast rolls stuffed with savory cabbage and beef. That's what these cabbage burgers are. The bread is sweet and fluffy. Perfect on its own. We opted to use ground beef, but you can use any type of meat you like. The beef is browned with onion and garlic so it's very flavorful. Adding cabbage and letting it cook with the beef and onions lets the cabbage absorb all its flavor. We never had anything like these burgers before and they're delicious. Comfort food all the way. Ours
I created this recipe upon returning home from traveling. With little food in the house, I used what was there. My husband loves this dish because it's tasty, and I love it because it's easy. —Allison Gapinski, Cary, North Carolina
Fan-favorite duo caramel and apples pair up again in this super easy brunch pastry that will please any crowd. Sweet Hawaiian crescent rolls and cream cheese add just the right amount of decadence.
This is a great recipe for the hunter that likes to make there own bologna. I use the ground sausage you find in your local gerocery store. I like the Jimmy Dean Ground Pork Sausage thats in the plastic bags. Dont use the sausage that already has casings on it. You can leave out the liquid smoke and use a maple breakfast sausage for a sweet taste. You can also use reagular beef hamburger instead of Venison if you wish. I dont like my bologna spicy hot so I dont add the red peppers. Also t
Each little bite is packed with flavor in these 3-ingredient sausage appetizers. Pillsbury™ Crescents are filled with hot pork sausage and spicy jalapeño cream cheese spread, making these sausage cream cheese bites as easy to create as they are delicious to eat. This is one unbeatable appetizer that your family will ask for again and again.
"This is a great cold-weather meal," says Bettina Turner from Kernersville, North Carolina. "I love this Dutch oven beef stew because it's a hearty meal in one pot. Add a good loaf of bread and you’re all set."
You won't miss the milk or creamed soups in this scalloped potatoes recipe at all. Make sure that the potatoes are thinly sliced. When I have served it nobody can believe there is no milk in it. Also, it can be easily be halved.
It was in the late seventies, shortly after McDonald's introduced the Egg McMuffin, that the food giant realized the potential of a quick, drive-thru breakfast. Soon, the company had developed several new breakfast selections, including the Big Breakfast with eggs, hash browns, and sausage, and this morning meal in a tortilla, first offered on the menu in 1991. Source: Even More Top Secret Recipes by Todd Wilbur.
Jan 01, 2021 · Rotel Sausage and Cream Cheese Crescents – only 4 ingredients! Sausage, cream cheese, Rotel diced tomatoes and green chiles, and crescent rolls. Can make filling ahead of time. …
This super easy candy recipe is delicious. The chocolate is smooth and creamy - kind of tastes like a cross between a Reese's cup and a Snickers bar. This recipe makes a huge batch of candy. It would be great on the dessert table or package in tins as a festive holiday gift.
These banana muffins are my kids' favorite. I adapt it for adults by adding chopped nuts or dried apricots.
Stained-Glass Cut Out Cookies. Prep: 15Min. Cook: 7Min. Rating (0): Sugar Christmas Cookies. Prep: 30Min. Cook: 30Min. Rating (0): Super Fudgy Chocolate Cookies. Prep: 10Min. Cook: 10Min. Rating (1): Get seasonal recipes and tips sent to your inbox. SIGN UP FOR ENEWS. SIGN UP FOR ENEWS. Recipes …
Blogs
Jan 06, 2021 · Dietary fiber — found mainly in fruits, vegetables, whole grains and legumes — is probably best known for its ability to prevent or relieve constipation. But foods containing fiber can provide other health benefits as well, such as helping to maintain a healthy weight and lowering your risk of diabetes, heart disease and some types of cancer.
Home Our Products Recipes Where To Buy. Scroll . WHERE TO BUY. Find DODONI at these Retailers: Hermes, the god of merchants and commerce, says your quest for DODONI may also prove successful by visiting your local supermarkets. Where to buy header. 5 stores . HOME. OUR PRODUCTS. RECIPES. WHERE TO [email protected]. 800-888-2433-
This fabulous, quick and easy teriyaki marinade is great for all meat types and kabobs. It works especially well with pork chops. The longer the meat marinates, the better it will taste!
It's the next day after a big family cookout, and you've got plenty of delicious pulled pork sitting there with nothing to do. So what to do with leftover pulled pork? Well, of course, you eat it, but how? The answer is to create excellent pulled pork meals. But, which are the best leftover pulled
Jul 23, 2021 · Disclaimer: All photos, images and links to external content are provided by users. We take no responsibility for the content added / uploaded by users.
Inspired by Chinese takeaway, our sweet and sour recipes include chicken, pork and vegetarian options. Try our healthy version for a family dinner.
Looking for farfalle and bow tie pasta recipes? Allrecipes has more than 190 trusted farfalle and bow tie pasta recipes complete with ratings, reviews and cooking tips.
03/12/2020 · I wondered whether all those cute-labeled jars were just fancy packaging with nothing special within. I asked food pros around the country about their favorite jam makers and started gathering a massive collection. But as I tasted my way through 88 different jams (yes, 88!), I got pretty darn excited about the quality of fruit preserves …
Learn how to make this classic Chinese banquet (and takeout) dish at home!
During blueberry season, this pie always makes an appearance. It has a wonderful fresh berry flavor and a bit of tang from the lemon zest. —Richard Case, Johnstown, Pennsylvania
Sometimes you just need a cookie! These peanut butter oatmeal cookies are easy to make, contain mostly nutritious ingredients, and are naturally sweetened with honey.
Dec 23, 2021 · The strawberry daiquiri is the most popular daiquiri flavor. The mix of sweet berries and rum is difficult for anyone to resist, especially when the fruit is at its best during the summer. 04 of 25
Nov 04, 2020 · To make the frosting add the icing sugar to the Thermomix bowl and mix for 10 seconds, Speed 9, then add all of the remaining ingredients and mix for 30 seconds, Speed 4, or until …
Mom always made this special chocolate mayonnaise cake for my birthday meal. It is very moist and has a nice light chocolate taste, and the flavorful frosting is the perfect topping. —Deborah Amrine, Grand Haven, Michigan
Enjoy the zingy taste of a lemon drizzle cake with our selection of best rated recipes. From vegan to gluten free versions, there's a recipe for every taste
Our favorite potato salad kicks up the traditional mayonnaise base with not only chopped dill pickles, but also uses the pickle brine for extra tang. Scallions, celery and parsley add freshness and a little crunch, while hard-boiled eggs practically make it a meal.
Bake up a batch of warm, tender cinnamon rolls! It's easy when you start with refrigerated crescent rolls or dough sheet.
The secret to perfect pan pizza is pressing the dough into a well-oiled pan (Pizza Hut uses soybean oil), then the pan is covered and the dough rises in a heated cabinet for 45 to 60 minutes. When the dough is topped, the edge is sprayed with a butter-flavored “food release” and the pie is baked at 500 degrees F until perfectly browned on top. You can use a 9-inch, 12-inch, or 15-inch deep dish pizza pan or cake pan for this recipe, and you’ll want to preheat your oven with a pizza stone in it t
These are the business - light but with a nice crusty outside
Thanksgiving
This recipe is the ultimate comfort food and feels like home to me. The crunchy almond topping over the warm cinnamony apple filling is wonderful served with a big scoop of vanilla ice cream.—Tammy Rex, New Tripoli, Pennsylvania
Jul 25, 2016 - Explore Jo Anton's board "Pusit recipes" on Pinterest. See more ideas about pusit recipe, recipes, squid recipes.
Decadence is usually the order of the day with eggs Benedict, but this version keeps the satisfaction while losing a lot of the calories. It starts with an easier, less intimidating hollandaise sauce than the butter and egg yolk-heavy traditional version. This one is whisked together and heated in the microwave. You can add water or additional fresh lemon juice to thin the sauce to your preference. When poaching the eggs, use a deep-sided sauté pan. You want the pan to be large enough that the e
For instance, the dehydrated chips from the Gala variety are too sugary and might not be ideal for snacking while the Macoun variety can be used both for snacking and also as an ingredient in recipes. Apples are dry well at 135? and take 8-12 hours. You can get all the information about best apples to dehydrate …
This delicious cake is full of zingy flavour and the syrup makes it something really special – enjoy!
Preserved lemons, sold loose in the souks, are one of the indispensable ingredients of Moroccan cooking, used in fragrant lamb and vegetable tagines, recipes for chicken with lemons and olives , and salads.
Get ready to rock the grill with this wonderfully fragrant, spicy chicken. The bold marinade includes hints of cinnamon, cayenne and thyme. We like to think of this dish as “chicken with attitude." —Judy Kamalieh, Nebraska City, Nebraska
Fresh herbs muddled with sugar and topped with ginger beer, vodka and cranberry juice. Garnished with a skewer of sugared cranberries, this festive cocktail is sure to spread the holiday cheer.
Try our whoopie pies, large red velvet, cake-like sweet sandwiches with a fluffy white filling and a berry bonus! Yum.
Use this delicious spirit to make cocktails like mojito, piña colada, and daiquiri. It blends perfectly with fruity flavours
This recipe makes a dry, fluffy, orange/yellow, restaurant style, Mexican rice. It's important to rinse the rice prior to cooking in order to achieve the dry, fluffy, restaurant style Mexican Rice.
If you're a ginger snap fanatic, clone the cookie giant's store-bought version in a, uh, snap. And if you're watching the fat, four of these cookies check in with a total of around 2.5 grams of fat.Nutrition FactsServing size–4 cookies Total servings–30 Calories per serving–110 Fat per serving–2.5g Source: Low-Fat Top Secret Recipes by Todd Wilbur.
If you're looking for a pretty dish to make when having guests for brunch, try this. Everyone I've served it to has enjoyed it—except for one time, that is, when my husband tried to make it following my recipe, which I'd written down incorrectly! If you don't leave out the flour as I did, it'll turn out terrific! —Judi Van Beek, Lynden, Washington
This recipe is an adaptation of one created by Tamasin Day-Lewis, the Stevie Nicks of British cookery. A casserole recipe that she credits to the British food writer Jane Grigson has just four ingredients — sausage, cabbage, butter and pepper — but after two and a half hours in the oven, it emerges mysterious and succulent.
A delicious one-pot dish that is even better after 24 hours – this stew would be wonderful served with a spoonful of pesto
You can't beat a traditional apple filling topped with crispy, buttery crumble - classic comfort food at its best
This recipe was brought to The Times by Regina Schrambling in a 1989 article about a return to simple Italian food after an almost decade long obsession with culinary excess and exotica (goose prosciutto, anyone?). This version of the classic pasta dish is an adaptation of a one from Giuliano Bugialli, an Italian cookbook author and cooking teacher. It is simple to prepare – 45 minutes from start to finish – but full of bright, sophisticated flavors. If you can't get your hands on bucatini or pe
These options are sure to be a hit. So, gather your family and friends and enjoy. Let us know your thoughts!
Food Editor/Stylist: Paul Grimes Father: Elmer M. Grimes, Haddonfield, NJ My dad loved mushrooms, and he always ordered veal Marsala when we went out to restaurants. My mom didn't buy veal very often, so she adapted this recipe for chicken and made it on special occasions. He was also very fond of white Burgundy wine, which makes a wonderful accompaniment to this dish.
not set
Dive into our best gluten and dairy-free dishes, including easy breakfasts, filling lunches, nourishing dinners and snacks. From vegetarian to meat-focused recipes, we've got all tastes covered