HOW TO SERVE BRIE CHEESE RECIPES

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BAKED BRIE CHEESE DIP RECIPE | MCCORMICK



Baked Brie Cheese Dip Recipe | McCormick image

Learn how to make baked Brie and wow your guests this holiday season! Creamy baked Brie served with some chips or bread is sure to be a hit at the dinner table.

Provided by McCormick

Prep Time 15 minutes

Cook Time 25 minutes

Yield 8

Number Of Ingredients 7

1 1/2 tsps McCormick® Chili Powder
1/2 tsp McCormick® Garlic Powder
1/2 tsp McCormick® Mustard, Ground
1/2 tsp sugar
1 loaf round sourdough bread (about 1 pound)
1 tbsp butter softened
1 round (8 ounces) Brie cheese

Steps:

  • Preheat oven to 350°F. Mix spices and sugar in small bowl. Set aside. Place bread on baking sheet. Cut circle in top of bread and remove bread center to make room for the Brie.
  • Spread butter on bread. Sprinkle with 2 teaspoons of the spice mixture. With knife, make 2-inch cuts at 1-inch intervals around edge of bread. Remove rind from Brie and place in bread. Sprinkle Brie with remaining spice mixture. Replace top of bread.
  • Bake 20 to 30 minutes. To serve, remove bread top and break into bite size pieces. Dip bread pieces in hot Brie.

Nutrition Facts : Calories 263 Calories

CHEESE TOASTIE RECIPES | BBC GOOD FOOD



Cheese toastie recipes | BBC Good Food image

Our grilled cheese sandwich recipes are ideal comfort food, with oozing fromage and tasty fillings like ham, or chorizo. Your perfect toastie awaits...

Provided by Good Food team

Number Of Ingredients 1

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