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With a buttery rum glaze, this Rum Cake is guaranteed to be your dessert centerpiece.
Jun 20, 2018 · Brown the ground beef and place in the pressure cooker. Add in the next 5 ingredients and stir thoroughly to combine. Place the pressure cooker lid on the base and seal, microwave for 12 minutes, let the pressure cooker naturally release. Remove the lid and add the cream cheese and shredded cheese, stirring thoroughly.
From quick and easy dinners to irresistible desserts, find all the recipes you need to make more memories at home with a little help from Pillsbury.
Mar 06, 2013 · 1 tablespoon wine vinegar 1 / 8 teaspoon sugar DIRECTIONS Grate the cheese, or cut into thin matchstick slices. Slice the radishes in half. In a bowl, combine cheese, radishes, shallot, and chives. In a small bowl, whisk together the remaining ingredients to form a dressing. Pour over th cheese mixture, and let sit for 30 minutes before serving.
These tangy cheese balls are guaranteed to spread cheer at your next gathering. The ingredients create a colorful presentation and a savory combination of flavors. —Shirley Hoerman, Nekoosa, Wisconsin
Fall just isn't the same without these pumpkin cheesecake bites from Delish.com.
If you have a sommelier knife (also known as a wine key or waiter’s corkscrew), unfold the knife, score the cork’s foil under the lip and remove it. Fold the knife back down and unfold the corkscrew; position the corkscrew on the center of the cork and press it down to pierce the top of the cork.
A versatile, creamy frozen strawberry filling, made with vanilla cookies, cream cheese and fresh strawberries, can fill a pie, make mini-pie snacks, or be served in waffle bowls -- your choice!
GARNISH. *Spiced Cacao Tincture - soak 1 cup cacao nibs, 1/4 cup whole all-spice nuts, 1 cup cinnamon sticks, 3 whole vanilla beans in one liter of tequila for a full week if possible (shake once a day if you can remember). Strain out what you need and let it keep soaking.
A special meal just for one- marinade lamb leg steak with rosemary and balsamic and serve runner beans and new potatoes
This is a plate full of love, comfort and goodness. —Debbie Fabre, Ft Myers, Florida
This recipe is a great way to use a pumpkin up after scooping out the seeds to bake. It is so delicious and fancy enough to serve to guests.—Christin Holt, Kingsburg, California
We live at the edge of Pennsylvania Dutch Country, where there are lots of small farms. Country markets are plentiful here, so potatoes are a staple.
This Skinny No-Bake Peanut Butter Pie is light and creamy and ever so addicting! Whip this up in minutes for a dessert everyone will love!
Dried fruit is fruit from which the majority of the original water content has been removed either naturally, through sun drying, or through the use of specialized dryers or dehydrators.Dried fruit has a …
I'm a home economics teacher, and finding vegetables recipes my students enjoy preparing and eating really puts me to the test. Many kids who say they don't like broccoli actually ask for second helpings of this one!—Cynthia Kolberg, Syracuse, Indiana
To keep broccoli beautifully green and slightly crunchy it’s best to boil or steam for just a few minutes.
This is so easy and absolutely delicious!
Enjoy pappardelle in a range of delicious pasta recipes. These thick, wide pasta ribbons work well in rich meat ragus as well as veggie sauces and pestos
Q) Why did the chicken cross the road? A) Because it couldn't remember where it left its beer
These easy popovers make even an inexpensive meal fun and special. —Lourdes Dewick, Fort Lauderdale, Florida
Your house will fill with the aromas of cinnamon and butter as this almost-from-scratch coffee cake cooks away in your slow cooker.
Get inspired by Stateside favourites, from burgers and hotdogs to pancakes and pies.
For 25 years Fuddruckers has been serving huge, cooked-when-ordered beef patties on freshly baked buns. You decorate your hamburger creation with sliced tomato, onions, lettuce, pickles, peppers, relish and whatever else is offered at the toppings bar. Everyone builds their burger differently, yet the company claims these are "The Worlds Greatest Hamburgers." What makes them so good? Fuddruckers boasts that it uses only 100% USDA choice, aged ground beef. What Fuddruckers won't tell you is which
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Method 3 of 4: Baking Buns. Preheat your oven or toaster oven to 350 °F (177 °C). Set your oven or toaster oven to its bake setting. Put the buns face-up on a baking sheet. Cut the buns in half or pull them apart if they are precut. Bake the buns for about 5 minutes or until they are slightly crispy. Click to see full answer.
Adapted from www.arabiczeal.com, this recipe gives instructions on how to prepare a nut-filled qatayef. Unlike most stuffed qatayef recipes where stuffed pancakes are fried, here they are baked. The recipe also includes instruction on how to make the syrup in which qatyef is dipped after baking.
I created this recipe so I could serve house guests a fun appetizer. They loved it! It’s now my potluck staple. —Denise Johanowicz, Madison, Wisconsin
This zest-filled sugar cookie dough made with olive oil instead of butter is wonderfully versatile; roll out the dough for cut-out cookies using your favorite Hanukkah cookie cutters, or shape into dough logs for time-saving freeze-and-slice icebox cookies — you can even mix festive Hanukkah sprinkles directly into the dough for funfetti-style, or roll the logs in sanding sugar before you freeze them. As for decorations, the options abound. Sprinkle the top of each cookie with sanding sugar or
A boneless beef roast simmers for hours in a slightly sweet sauce before it's shredded and tucked into rolls to make hearty sandwiches. This is a family favorite. —Jennifer Bauer, Lansing, Michigan
Feb 09, 2020 · Frozen mac and cheese should keep in the freezer about two months. To Reheat: Pop in the microwave or heat up on the stovetop. Add a little bit of milk to loosen it up and don’t forget to refresh the flavors with a dash of salt and pepper! More Yummy Mac & Cheese Recipes. Baked Mac and Cheese …
Aug 12, 2019 · There are different kinds of flour for different purposes: A baker wouldn't use bread flour to bake cakes, for example. And she'd use pastry flour, which has a slightly more off-white color than cake flour, to bake biscuits, muffins, and cookies.
Make and share this Toffee Coated Peanuts recipe from Food.com.
Make a reservation for four at your dining room table. With this elegant, restaurant-quality dish, you can turn an ordinary Tuesday night into a supper celebration. —Linda Stemen, Monroeville, Indiana
Not only is this giblet gravy tasty, but it's also a quick and easy recipe. The bits of chopped giblets and eggs add so much to the gravy. Once the giblets and eggs are prepared, the gravy comes together in a jiffy. When you are in a hurry at the holiday meal, this is a rich and savory gravy recipe you can count on.
I came across this mostaccioli several years ago, and it has been a hit with my family ever since. It's ideal to take to our church potlucks, because it serves a large group.—Darlene Carlson, Jamestown, North Dakota
If you're looking for a coconut treat or an easy edible gift to give friends, you need to try these candies. Easy to make, the filling is creamy, decadent, and full of coconut flavor. Covered in chocolate, these coconut balls remind us of a Mounds candy bar. So good, you'll find excuses to make these.
Making classic Mexican tamales can be an all-day project. The Instant Pot cuts the timing in half—streamlining the process by cooking the meat quickly and in the same pot that steams the finished tamales.
The first Top Secret Recipes book features a version of this clone recipe for America's most beloved candy creation, and the recipe is posted all over the place. But since 1993, I've learned a few things about Reese's Peanut Butter Cup cloning. Now, when you make this Reese's Peanut Butter Cups recipe, it's better to use reduced-fat peanut butter for a texture that's drier and crumblier like the original. Also, use scissors to trim paper muffin cups so that they are shallower—and a better mold f
From Mom's recipe box. Fill with your favorite cooked or no-cook pie filling (this crust won't stand up to being rebaked once filled, like a graham cracker crust).
My Mom discovered this sausage roll recipe years ago and it has been passed around many, many times. A sausage mixture is baked into a puff pastry roll and served as little appetizer bites.
Rice bowl prison recipe can be the best way to get your share of yumminess! I wasn’t familiar with the beautiful potential of summer sausages. When I used them on the rice bowl, I was genuinely amazed by the ultimate unique flavor sausage flavor delivers to the bowl. The result is a beautiful and delicious taste after you pour all ingredients.
Complete your favorite desserts with fillings and frostings perfect for cakes, cupcakes, donuts, eclairs, cream puffs …
Kielbasa cooked with red and yellow peppers and potatoes.
A simple but richly-flavored chicken and vegetable soup inspired by Mexican recipes needs time to simmer, but the taste is worth it. It's great served with warm corn tortillas, Spanish rice, and …
Frittata di Zucchine e Fiori di Zucca (Italian Zucchini Frittata) Save. Frittata di Zucchine e Fiori di Zucca (Italian Zucchini Frittata) Rating: 4.5 stars 3 . This classic Italian frittata uses both zucchini and zucchini …
Thanksgiving
This is one of our entertaining mainstays. It complements most meals and is so easy to prepare and dress up with a variety of garnishes. —Susan Seymour, Valatie, New York
The great taste of Coca-Cola® in a refreshing frozen drink. It’s the perfect partner for your favorite McDonald’s Burgers and World Famous Fries®. Available in small, medium and large sizes. There are 100 calories in a small frozen Coke. Order one from our full menu in the app using contactless Mobile Order & Pay with Curbside pickup.
A recreation of this iconic sauce from Jack in the Box that was used on the Sourdough Jack, Chicken Supreme, Ultimate Cheeseburger (pre-2002) and Hot Ham and Cheese.
In their charcuterie on Beaune's pedestrian shopping street, Roger and Josette Batteault sell not only sausages, hams, pâtés, terrines and savory pastries, but fresh pork too, which Josette cooks in clever and delicious ways. Jane Sigal was awed by her efficiency (she browns the onion in the casserole with the pork to save time) and by her ability to coerce so much flavor out of a piece of meat, a few herbs and vegetables and a little water. More Pork Roast Recipes
This simple, one-skillet Mexican entree contains ground beef, potatoes, and vegetables. Serve with or on flour tortillas.
Dec 24, 2021 · cheese, butter, whole milk, garlic, cheddar cheese, elbow macaroni and 1 more Smoky Pasta and Bean Soup Pork small onion, chicken broth, celery, elbow macaroni, crushed tomatoes and 6 more
Why might a cold or flu cause a cough? A cough happens when your body produces too much mucus. Usually, mucus isn’t harmful, and our bodies produce it all the time. 6 Mucus acts as a lubricant to keep the tissues in our lungs, sinuses, mouth, stomach, and intestines moist. 6 Mucus also protects your body because some of the harmful things you breathe through your nose, like dust and other ...
How long it will last: 4 to 6 weeks after opening. Signs of spoilage: Red or black mold, dryness. Gouda comes in a range of options, from the mild, creamy young wheels to the caramelly, crystallized older ones. As with all cheeses, the younger versions won't last in your fridge as long as the older ones.
Nov 12, 2019 · Joy of Cooking: 2019 Edition Fully Revised and Updated [Rombauer, Irma S., Becker, Marion Rombauer, Becker, Ethan, Becker, John, Scott, Megan] on Amazon.com. *FREE* shipping on qualifying offers. Joy of Cooking: …
Discover our favourite clam recipes, from simple but flavourful seafood spaghetti, to creamy clam chowder and steamed clams with all the trimmings
Curried goat is a popular dish in the West Indies, but lamb makes a fine substitute here in the United States, where goat meat is hard to find. This version, by the chef Martin Maginley from the Round Hill resort in Jamaica, is deeply flavored with allspice and Scotch bonnet peppers, but not overwhelming spicy. If you have time to make it the day before, it gets better as it sits, and gives you a chance to scoop some of the fat off the top of the stew before reheating over a low flame. And if yo
The cake itself was very dry. I'm going to try making a Boston Cream Pie again, but I think I'll try one of the other recipes on here. The "Boston Cream Pie II" is slightly different with shortening in the cake, which may help with making the cake more moist. Overall the …
May 26, 2015 · Smoked Sausage & Cheesy Rice This tasty smoked sausage skillet dinner is a complete meal cooked in one pan. Quick, easy and totally delish. It was love at first sight when I saw this …
It's been an Iowa tradition since 1926, and today this sandwich has a huge cult following. It's similar to a traditional hamburger, but the ground beef is not formed into a patty. Instead, the lightly seasoned meat lies uncompressed on a white bun, dressed with mustard, minced onion, and dill pickles. Since the meat is loose, the sandwich is always served with a spoon for scooping up the ground beef that will inevitably fall out. When this clone recipe for Maid-Rite was originally posted on our
If you like having friends over for drinks, music and good times, then you will have to know how to serve up the perfect cocktails and beverages.Rum is an all-rounder alcoholic beverage that many people enjoy, and can be mixed with so many different ingredients to make a variety of flavors.Our favorite is Captain Morgan
This lemon chiffon pie is so easy to make, you can put it together in no time at all. And it's impressive enough to share with guests! —Taste of Home Test Kitchen
Slow Cooking + Speedy Prep = A #Winning Dinner Combo
Make a big batch of low-calorie veggie-packed soup with ease in this load-and-go crock pot recipe. After simmering away in the slow cooker, portion it into individual serving containers and store …
A Korean rice bowl packed with goodies - sliced steak, fried egg, spinach, carrot and toasted sesame seeds, plus gochujang or sriracha for a chilli kick