GINGER ALE FRUIT PUNCH RECIPES
GINGER ALE FRUIT PUNCH RECIPE: HOW TO MAKE IT
A "berry" tasty way to put sparkle into her menu is with this zippy punch. Kids love this pretty red beverage.—Heidi Wilcox, Lapeer, Michigan
Provided by Taste of Home
Total Time 5 minutes
Prep Time 5 minutes
Cook Time 0 minutes
Yield 3 quarts.
Number Of Ingredients 3
Steps:
- In a punch bowl or large pitcher, combine all ingredients. Serve immediately.
Nutrition Facts : Calories 118 calories, FatContent 0 fat (0 saturated fat), CholesterolContent 0 cholesterol, SodiumContent 14mg sodium, CarbohydrateContent 29g carbohydrate (28g sugars, FiberContent 0 fiber), ProteinContent 0 protein.
GINGER ALE - FRUIT PUNCH RECIPE - COOKEATSHARE
Provided by CookEatShare Cookbook
Number Of Ingredients 5
Steps:
- Put together all ingredients except ginger ale. Pour over ice mold or possibly cubes in punch bowl. Just before serving, add in ginger ale. Makes 24 to 30 punch cups.
Nutrition Facts : ServingSize 385 g, Calories 269, FatContent 0.22 g, TransFatContent 0.0 g, SaturatedFatContent 0.03 g, CholesterolContent 0 g, SodiumContent 15 g, CarbohydrateContent 66.9 g, FiberContent 0.6 g, SugarContent 64.75 g, ProteinContent 1.89 g
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