JIGGER MEASUREMENTS RECIPES

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MAI TAI RECIPE | BON APPéTIT



Mai Tai Recipe | Bon Appétit image

At its core a Mai Tai is meant to showcase great rum. In this recipe, we use a combination of white and aged or dark rums for the best of both worlds.

Provided by Rachel Gurjar

Yield Makes 1

Number Of Ingredients 8

1 oz. aged rum (such as Plantation Original Dark or Denizen Merchant’s Reserve)
1 oz. white rum (such as Denizen aged white rum)
1 oz. fresh lime juice, a squeezed lime half reserved
½ oz. curaçao or Grand Marnier
¼ oz. orgeat (such as L’Orgeat, BG Reynolds, or Liber & Co.)
¼ oz. simple syrup
1 lime wedge
1 large mint sprig

Steps:

  • Combine both rums, lime juice, curaçao, orgeat, simple syrup, and reserved lime half in a cocktail shaker. Fill shaker with ice, cover, and shake vigorously until outside of shaker is very cold, about 20 seconds. Strain into a glass filled to the brim with crushed ice. Garnish with lime wedge and mint sprig.

HOW TO MAKE THE MOST REFRESHING CARIBBEAN RUM PU…



How To Make The Most Refreshing Caribbean Rum Pu… image

Island music, the gentle breezes of summer, and this Caribbean Rum Punch cocktail make for a perfect trio. This cocktail is strong but deceptively smooth and satisfying - without an overpowering taste of alcohol.

Provided by Ronda Eagle | Kitchen Dreaming

Categories     Beverage

Total Time 5 minutes

Prep Time 5 minutes

Cook Time 1 minutes

Yield 7

Number Of Ingredients 8

2 1/2 cups pineapple juice
2 1/2 cups orange juice
1 cup rum
1/2 cup dark rum
1/4 cup coconut rum
1/4 cup fresh lime juice
3 tablespoons grenadine syrup
4 cups ice

Steps:

  • Stir all the ingredients together in a large pitcher or punch bowl.
  • Serve over ice or blend with ice and enjoy!

Nutrition Facts : ServingSize 1 cup, Calories 214 kcal, SugarContent 20 g, SodiumContent 24 mg, FatContent 2 g, SaturatedFatContent 1 g, CarbohydrateContent 26 g, FiberContent 1 g, ProteinContent 8 g, CholesterolContent 21 mg

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MAI TAI RECIPE | BON APPéTIT
At its core a Mai Tai is meant to showcase great rum. In this recipe, we use a combination of white and aged or dark rums for the best of both worlds.
From bonappetit.com
Reviews 4.6
  • Combine both rums, lime juice, curaçao, orgeat, simple syrup, and reserved lime half in a cocktail shaker. Fill shaker with ice, cover, and shake vigorously until outside of shaker is very cold, about 20 seconds. Strain into a glass filled to the brim with crushed ice. Garnish with lime wedge and mint sprig.
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A jigger in one cocktail recipe can differ from an amount in another. You should also hire a bartender who is familiar with jigger measurements and how they range in size. A standard jigger is 1.5 oz. and 0.75 ounces on either side. The most common jiggers are 1.5 x 0.75 oz. and 2 x 1 oz. How many ounces are in a jigger?
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SO WHAT IS A JIGGER? JIGGER MEASUREMENTS, STYLES, & MORE
A jigger in one cocktail recipe can differ from an amount in another. You should also hire a bartender who is familiar with jigger measurements and how they range in size. A standard jigger is 1.5 oz. and 0.75 ounces on either side. The most common jiggers are 1.5 x 0.75 oz. and 2 x 1 oz. How many ounces are in a jigger?
From webstaurantstore.com
See details


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The jigger is attractive and, because it is a double jigger, has six different measurements. On the plus side, I like that the smallest measure is 1/4 ounce. My only criticism is that the largest measure is 1.5 oz., and that requires filling the jigger to its absolute top. (The largest measure on the other jigger …
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