GARLIC BREAD WITH CHEESE RECIPES RECIPES
AIR FRYER KETO GARLIC CHEESE 'BREAD' RECIPE | ALLRECIPES
Only 4 ingredients, ready in 10 minutes, and tastes delicious - what more can you ask for? Once you let the bread cool it develops a 'bread'-like texture.
Provided by Elle
Categories Quick Bread
Total Time 15 minutes
Prep Time 5 minutes
Cook Time 10 minutes
Yield 2 servings
Number Of Ingredients 4
Steps:
- Line the air fryer basket with a piece of parchment paper.
- Combine mozzarella cheese, Parmesan cheese, egg, and garlic powder in a bowl; mix until well combined. Press into a round circle on the parchment in the air fryer basket.
- Heat the air fryer to 350 degrees F (175 degrees C). Fry bread for 10 minutes. Remove. Serve garlic cheese bread warm, but not hot.
Nutrition Facts : Calories 224.7 calories, CarbohydrateContent 2.7 g, CholesterolContent 138 mg, FatContent 14.3 g, FiberContent 0.1 g, ProteinContent 20.8 g, SaturatedFatContent 8.2 g, SodiumContent 537.8 mg, SugarContent 1.1 g
GARLIC CHEESE BREAD RECIPE | REE DRUMMOND | FOOD NETWORK
Provided by Ree Drummond : Food Network
Categories side-dish
Total Time 25 minutes
Prep Time 15 minutes
Cook Time 10 minutes
Yield 4 servings
Number Of Ingredients 11
Steps:
- Preheat the oven to 375 degrees F.
- Mix the cheeses with the mayonnaise, 1/4 stick of the softened butter and the green onions. Add the salt and pepper to taste and set aside or keep in the fridge until you need it.
- Melt the remaining 1 stick butter in a skillet over medium-low heat and add the garlic. Cook for a couple of minutes to release the garlic flavor.
- Cut the loaf of bread in half. Brush the garlic butter over each half, making sure it's evenly distributed. Spread the cheese mixture on the loaves and bake until the cheese is hot and bubbly, about 10 minutes.
- Once out of the oven, sprinkle over the chopped parsley. Slice and serve.
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If you don’t love the bubbly wonderfulness of piping hot garlic cheese bread, write this date on your calendar. Because that’s all about to change.
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Reviews 5
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Reviews 5
Total Time 25 minutes
Category baking, main dish
- Mix cheeses with the mayonnaise and the green onions. Add dash of salt to taste and set aside or keep in fridge until you need it.Cut loaf of bread in half, then each half into half again.Working 1/4 loaf at a time, melt 2 tablespoons butter in a skillet and add 1/4 of the minced garlic. Place 1 of the 1/4 loaves face down in the skillet, swirling it to soak up the butter and garlic. Allow bread to toast in the skillet, removing garlic if it starts to get too brown.Repeat with remaining butter, garlic, and bread.Spread cheese mixture on warm loaves and bake in a 425 degree oven until cheese is hot and bubbly, about 10 minutes.Slice and serve.Then get on the Stairmaster. Pronto.
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GREAT GARLIC BREAD RECIPE | ALLRECIPES
Garlic bread is always great with pasta! This cheese-covered garlic bread is ready in minutes.
From allrecipes.com
Reviews 4.6
Total Time 25 minutes
Category Garlic Bread
Calories 332.3 calories per serving
From allrecipes.com
Reviews 4.6
Total Time 25 minutes
Category Garlic Bread
Calories 332.3 calories per serving
- Bake in the preheated oven approximately 10 minutes, until lightly toasted. Remove from heat. Sprinkle with mozzarella cheese and any remaining butter mixture. Return to oven approximately 5 minutes, or until cheese is melted and bread is lightly browned.
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SCRUMPTIOUS GARLIC BREAD | JAMIE OLIVER RECIPES
Who doesn’t love garlic bread? And this tear and share style is always a winner. I’ve written the recipe for 12, because it’s an easier quantity of dough to work with. What I like to do is make up both trays of bread, then whack one in the freezer, ready to bake another day – you won’t regret it.
From jamieoliver.com
Cuisine https://schema.org/VegetarianDiet
Calories 191 calories per serving
From jamieoliver.com
Cuisine https://schema.org/VegetarianDiet
Calories 191 calories per serving
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GARLIC BREAD RECIPE | RACHAEL RAY | FOOD NETWORK
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Reviews 4.7
Total Time 8 minutes
Category side-dish
Cuisine italian
From foodnetwork.com
Reviews 4.7
Total Time 8 minutes
Category side-dish
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